Ontario Agriculture

The network for agriculture in Ontario, Canada

I was lucky enough to spend a week in Switzerland mid September and visit a number of farms. Here we had the chance to make "hay" the Swiss way. Farmer get different rebates from the government depending on how they manage their land.

 

Views: 538

Reply to This

Replies to This Discussion

That is fascinating! Thanks for posting the video. Can't see some of our operators rushing to try that technology though!

Nice video Mackenna,

The Swiss must subsidize the milk producers alot if they can use lawn mowers to cut hay.

There practices are not likely cost competitive with the mass production dairy farms in California etc.

How large was the dairy you visited?

 

Hi Roadrunner,
This farmer here had about 50 head milking. It was a learning great learning experience and I really enjoyed seeing the differences in the North American vs European way of farming.

I also visited a few farms that were very modern as well as two apple farms. The Swiss had an amazing year for Apples, the trees were so full. Never had seem something like that before. As well as a mini - kiwi farm.
Mac

Roadrunner said:

Nice video Mackenna,

The Swiss must subsidize the milk producers alot if they can use lawn mowers to cut hay.

There practices are not likely cost competitive with the mass production dairy farms in California etc.

How large was the dairy you visited?

 

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Horror movies filmed in rural Ontario

Rural Ontario provided the backdrop for multiple horror flicks

Downtown Diner event celebrates Canadian farmers and the food they produce

A special event took place this week to celebrate Canadian food and the farmers who make substantial contributions to our national food system.

Ontario Check-off Rate to Increase on November 1

The Ontario Ministry of Agriculture, Food and Agribusiness (OMAFA) has approved a $1.50 increase to the national portion of the mandatory provincial beef check-off fee, raising the total to $7.00 per head effective November 1, 2025.

Meals in the field and hats in combines: a look into end of harvest traditions

The end of harvest is a special, but stressful time in Saskatchewan. For farmers, it’s the busiest season of the year where a full spring and summer’s worth of work culminate in the final push to get the crop out of the field and into the bin before the snow starts to fly.

Saskatchewan delegation heads to Mexico to discuss trade

Saskatchewan’s Agriculture Minister will lead a mission to Mexico to strengthen trade, research and investment ties with some of the province’s long-standing Mexican partners.

© 2025   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service