Ontario Agriculture

The network for agriculture in Ontario, Canada

I belive that on-site ethanol production using crop waste or even corn is one of the best alternative for ethanol production.  On site processing is easy and safe, it eliminates transportation costs and enables the use of various waste products not just the use of corn.  Systems that I am familiar with can produce 2 - 5 gallons of ethanol per hour and with the use of conversion kits that are on the market the ethanol can be used to operate DIESEL and Gasoline equipment.  I believe that on-site systems will help with Farm Sustainability with AG CO-OPs forming to process various waste crops and produce ethanol for a number of farms within the CO-OP and this will in turn increase the use of ethanol, thereby saving fuel expenses.

Views: 143

Reply to This

Replies to This Discussion

Is there a website with any additional information?

I would think that you would need to have a certain size to make it worth your time.

2-5 gallons per hour would seem to be too small.

 

 

Hi Roadrunner

 

      I have found a couple of general websites for you.  The first talks about a company in Minnesota that has a modular biorefinery and can make at a minimum 500,000 gallons of ethanol per year.

http://blog.energy.gov/blog/2010/09/14/biorefinery-goes-mod-and-small

 

      The systems that my company is marketing in Canada is smaller, easier and less expensive that the one noted above, however, works on the same model.  The amount of ethanol you obtain per year depends on the amount of feedstock or waste that you have to process.  With our systems we help you set up the tanks for pretreatment of the waste and fermentation and then delivery to the distillation system which is sold separate from the tanks.  Based on the fermentation of the waste and the percentage of alcohol you obtain from your waste determines the amount of ethanol you can produce.  I noted 2 - 5 gallons per hour because that is what I thought a normal farm would want.

 

      How much Diesel fuel and gasoline do you use in a year.   My company is working with the University of Wisconsin on the use of ethanol in Diesel equipment using a dual fuel tank system with the ethanol injected into the combustion chamber separate from the Diesel.  Based on initial studies at the University of Wisconsin this dual fuel system can save at the least 50% of your Diesel expenses.

http://www.favstocks.com/reactivity-controlled-compression-ignition...

 

       My company website is out of date and being worked on at this time.  As soon as it is up I will post it.

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

The 13-Year Lag: Why Today’s Wheat Breeding Success Depends on Yesterday’s Investment

Wheat varieties are performing better than ever, but a “slow drip” of budget cuts means the next generation of innovation is at a critical crossroads. Wheat varieties that deliver high yields, exceptional quality and strong disease packages are available in abundant choice to Manitoba farmers. This choice and performance are thanks to an often-overlooked wheat breeding innovation system. “Wheat is one of my favourite crops to grow; it can withstand whatever the year throws at it,” says Jocelyn Velestuk, chair of the Canadian Wheat Research Coalition (CWRC). “In past decades that hasn’t always been the case.” There’s lots of variables driving the success of wheat in Western Canada, but Velestuk is adamant that the foundation of that success is our wheat breeding programs. “We can’t take that system for granted and right now, it’s at risk,” she says. While the varieties available today are excellent, the process of plant breeding means those successes are built on efforts made over 1

Rotimi Aluko, professor, University of Manitoba

Rotimi Aluko is a professor at the University of Manitoba (UM) in the Department of Food and Human Nutritional Sciences, as well as director of the Richardson Centre for Food Technology and Research. Originally from Nigeria, he completed his undergraduate and master’s degrees in biochemistry there before earning a PhD in food science at the University of Guelph. He moved to Winnipeg in 2001, where he lives with his wife. Their two children are grown; one lives in Winnipeg and the other is in Alberta. Where did you work before UM? I’ve been here for 25 years, but before UM I worked as a research scientist with Agriculture and Agri-Food Canada (AAFC) in Saskatoon. What got you interested in becoming a professor? From my undergraduate days I was fascinated by my professors, how they taught, carried themselves and were respected in society. I worked as a scientist with AAFC after my PhD, but I was always on the lookout for a professorial position. It had been a longtime goal, so when t

Canadian Cattle Association Statement on Revised Regulatory Approach to the Livestock Traceability Regulations

The Canadian Cattle Association (CCA) is pleased by the Canadian Food Inspection Agency’s (CFIA) announcement that new movement reporting requirements for cattle will not be moving forward while changes for other species will proceed. CCA remains committed to our support for livestock traceability as a core pillar of disease preparedness, market access and confidence in Canadian beef. CCA and provincial member organizations are in the final stages of convening a Task Force to work for producers on a risk-based, industry-led approach to disease preparedness and emergency management and will be making an announcement soon, pending finalization of the Task Force members.

Waterton Biosphere Region seeking input on predator losses

The Waterton Biosphere Region is seeking input from livestock producers who have experienced losses to bears, wolves or cougars between 2021 and 2025. Information collected through the survey will be used to help inform discussions around Alberta’s predator compensation program.  Producers are asked to provide up to five years of data on livestock inventories, overall death losses and predator-related losses. Personal information will remain confidential and will not be shared externally.  The survey is currently open to producers located within the Waterton Biosphere Region and will remain open until the end of June.  The survey is available online:  Producer Data – Predator Losses  Paper copies can also be obtained through local municipal district offices.  Understanding the biosphere region The Waterton Biosphere Region is a biosphere region located in southwestern Alberta. According to the organization, biosphere reserves are traditionally organized into three zones, known a

Wild boar eradication efforts continue across Alberta

Province reports nearly 600 animals removed since 2018 Alberta’s Wild Boar Control Program says efforts to eradicate invasive wild boar from the province are continuing to advance, with nearly 600 animals removed since 2018. In an update shared through the Alberta Invasive Species Council (AISC), the province reported that 595 wild boar have been removed through trapping efforts since the program began, including 108 animals in 2025 and nine more so far in 2026. Tracking progress toward eradication Wild boar are considered one of the most destructive invasive species affecting agriculture in North America due to their ability to damage crops, pasture, fencing, water systems and native ecosystems. They can also pose disease risks to livestock and wildlife populations. “The Wild Boar Control Program is taking some big steps towards eradicating wild boar in Alberta with the support of all our amazing partners,” wrote Hannah McKenzie, Wild Boar Specialist with the Alberta government,

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service