Ontario Agriculture

The network for agriculture in Ontario, Canada

Nothing unusual but once again the old Red Star almost has me wishing I had a subscription, just so I could have the satisfaction of cancelling it.

http://www.thestar.com/news/ontario/article/708661--where-they-grow...

Views: 83

Reply to This

Replies to This Discussion

I saw this article last week as well.....really slanted reporting....the author has an agenda...shock consumers...

I clipped the first paragraph where they went looking for a junk food farm......

Farmers really should not get much blame because we get $3.70/bu for the corn turned into $440 of Doritos....not much value share there....thats another topic for discussion.


"So to get to the root of the exploding obesity epidemic, I went in search of a junk food farm.

Such farms are not so easy to spot. No fields of Dorito bags waving in the breeze, no orchards blooming with soda pop, no soil bursting with 99-cent burgers.

What you do see are vast operations growing the raw materials for junk food: soybeans and corn.

The two crops go into the production of many things: pharmaceuticals, industrial products, animal feed – and inexpensive calories.

Tonnes of soybeans and corn are turned into "edible food-like substances," as food system critic Michael Pollan calls them, used in virtually all processed foods, beverages and junk food.

Last year, Ontario farmers planted 2.4 million acres of soybeans and just over 2 million acres of corn. That's nearly half of all cropland in the province, a near-colonization of Ontario farms by the soy and corn industry.

It has provided an abundance of cheap calories for a food system that operates by Doritos economics. A bushel of corn produces some 440 two-ounce bags of 99-cent chips. Farmer grosses $3.70 for the bushel of corn, Doritos more than $440.

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Federal-Provincial-Territorial Agriculture Minister’s Meeting in Halifax

Pulse Canada joined agricultural leaders, industry stakeholders, parliamentarians, and federal, provincial, and territorial Ministers in Halifax for the meetings around the 2026 Federal-Provincial-Territorial (FPT) Agriculture Ministers Meeting, which included a Policy Summit hosted by the Canadian Federation of Agriculture. This year's Summit, themed "Building Canada's Agricultural Growth Engine: Policy Priorities for the Next Policy Framework," served as a national forum for dialogue on the policy measures needed to strengthen the competitiveness, sustainability, and long-term resilience of Canada's agriculture and agri-food sector. Discussions centred on innovation, productivity, value-added agriculture, economic growth, and the policy tools required to keep Canadian farmers globally competitive. A recurring theme was ensuring the next policy framework delivers real, measurable outcomes for producers while supporting food security goals. Pulse Canada also participated in an FPT R

Statement On The Canada-uae Comprehensive Economic Partnership Agreement And Canada-ecuador Free Trade Agreement

Pulse Canada today welcomed the conclusion of Canada-UAE CEPA negotiations and the signing of the Canada-Ecuador Free Trade Agreement. Both are steps toward opening more doors for Canadian pulse crops around the world. “Pulse Canada welcomes two pieces of good news for our industry this week with the conclusion of the Canada-UAE Comprehensive Economic Partnership Agreement (CEPA) negotiations and the signing of the Canada-Ecuador Free Trade Agreement (FTA),” said Pulse Canada Chair Shane Strydhorst. “Every new trade agreement is a signal to our growers and processors that Canada is serious about finding new homes for what we grow." The United Arab Emirates (UAE) is a major customer for Canada’s pulse industry. In 2025, Canadian growers and exporters shipped $268.6 million worth of pulses to the UAE — over 300,000 tonnes. Lentils made up the bulk of that, at $225.7 million, followed by peas, chickpeas and kidney beans. A full economic partnership with preferential access to the UAE sh

Canadian Beef Research & Knowledge Mobilization Strategy

The Five-Year Canadian Beef Research and Knowledge Mobilization Strategy strengthens Canada’s position as a global leader in sustainable beef production by aligning national priorities in research, innovation and knowledge mobilization to maximize sector-wide impact. Through a highly collaborative process, the Beef Cattle Research Council worked with producers, researchers, extension agents and a broad range of industry stakeholders to revise and update the Five-Year Strategy. Built upon previous iterations, the Strategy reflects both the progress achieved to date and the emerging challenges facing the sector. It recognizes that long-term industry success depends on continual improvements. The Strategy identifies key research and knowledge mobilization priorities to maximize benefits obtained from investments in beef research and extension. It directly supports the industry’s 10-year goals through targeted outcomes that enhance productivity, sustainability and resilience. Achieving t

Canada’s Food Security Strategy Overlooks Those Helping Farmers Use More Tech | OPINION

Canada’s new food security strategy promises billions of dollars for a more affordable and resilient food system. But investments in technology, infrastructure and production will only work if farmers have the knowledge and support to put them into practice. 

Ontario farmers eligible for new $12 million stewardship funding program

Ontario farmers will have access to an additional $12 million in funding aimed at improving efficiency, reducing operating costs and strengthening the long-term sustainability of their operations.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service