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OntAG Admin's Blog – February 2014 Archive (11)

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Infographic: Growth of Technology

North American Study on Technology in Agriculture from Dupont Pioneer

Added by OntAG Admin on February 25, 2014 at 3:30am — No Comments

Infographic: Canadian Farm Income Forecast Highlights 2013-2014

Added by OntAG Admin on February 19, 2014 at 12:30pm — No Comments

Trish Jordan Blog: Sochi 2014 – Farewell to Sochi

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Added by OntAG Admin on February 18, 2014 at 8:19am — 1 Comment

Trish Jordan Blog: Sochi 2014 – A Day Off in Russia

By Trish Jordan, Public & Industry Affairs Director, Monsanto Canada

After a busy last couple of days in my 2014 Olympic Winter Games experience in Sochi, Russia, I was finally able to sleep in on Friday morning as the women’s Canadian curling team had a bye. Happy belated Valentine’s Day everyone!

It was great not to have to be down in the lobby of our hotel at our usual 7:30 am departure time. With…

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Added by OntAG Admin on February 16, 2014 at 10:12am — 1 Comment

Trish Jordan Blog: Sochi 2014 – Canada Olympic House Lows and Highs

By Trish Jordan, Public & Industry Affairs Director, Monsanto Canada…

Canada House at Sochi

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Added by OntAG Admin on February 15, 2014 at 3:30am — 1 Comment

Trish Jordan (Monsanto Canada) Blog: Sochi 2014 – The Adventure Continues

By Trish Jordan, Public & Industry Affairs Director, Monsanto Canada…

Carol Jones, mother of Team skip Jennifer Jones, farmer and rancher Jesse Lawrence, and Trish

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Added by OntAG Admin on February 12, 2014 at 9:30am — 1 Comment

3-yr rotations. S. Ont. producers who grew corn '11, soybean '12, & wheat '13 (from AAFC crop map

Another Agriculture and Agrifood satellite map thanks to Leander Campbell.

3-yr rotations. S. Ont. producers who grew corn '11, soybean '12, & wheat '13 (from AAFC crop maps) Embedded image permalink

Added by OntAG Admin on February 11, 2014 at 10:00am — No Comments

Who loves corn? These producers probably do! S. Ont. fields that grew corn in '11, '12 & '13

Another Agriculture and Agrifood satellite map thanks to Leander Campbell.



Who loves corn? These producers probably do! S. Ont. fields that grew corn in '11, '12 & '13. (AAFC crop maps) …

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Added by OntAG Admin on February 11, 2014 at 9:12am — No Comments

Trish Jordan (Monsanto Canada) Blog: Sochi 2014 – Full of Surprises on Day One

By Trish Jordan, Public & Industry Affairs Director, Monsanto Canada…

The Black Sea near the Canadian group hotel

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Added by OntAG Admin on February 10, 2014 at 2:30pm — 2 Comments

FCC Video: Meet Hayley Wickenheiser, A Champion On And Off The Ice.

Added by OntAG Admin on February 7, 2014 at 1:30pm — No Comments

Dr. Gord Surgeoner Named to the Ontario Agriculture Hall of Fame

Gord Surgeoner, widely known for his significant contributions over a long and varied career as a scientist, educator and agri-food booster in biotechnology and cutting-edge manufacturing, is about to be inducted into the Ontario Agricultural Hall of Fame in Milton.

The Fergus native said Wednesday he felt honoured, highly appreciated the recognition, but was "humbled, too" because of the illustrious inductees that have preceded him.…

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Added by OntAG Admin on February 6, 2014 at 12:15pm — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Farm tractor struts its stuff on F1 track

A Valtra T236 reached 54 mph at the Red Bull Ring in Austria

Diploid Potato Breeding May Improve Yield and Storage

AAFC researchers have found that diploid potatoes offer improved genetics, high yields, and disease resistance, providing a resilient alternative for Canadian potato growers.

Boosting soybean protein: The essential role of zinc and sulfur in sustainable crop production

Soybean is a critical element of the global food supply: Between its use for animal feed and human consumption, it accounts for roughly two-thirds of plant-based protein meal output world-wide. Canada is a global leader in sustainable soybean production, with 70% of its crop, one of the country’s top three by value, exported annually. According to Brazilian scientist Gabriel Montanha, soy production has “exploded” in recent decades to meet demand – but there hasn’t been a corresponding increase in soybean’s protein content. “To ensure soy remains a sustainable crop, we need to increase the protein content of soy seeds,”  says Montanha, who is doing a postdoctoral fellowship at the European Synchrotron Radiation Facility (ESRF) in Grenoble, France. “It's critical we find ways want to generate more protein without increasing the amount of land we’re currently cultivating.” Montanha and colleagues used the Canadian Light Source (CLS) at the University of Saskatchewan (USask), and Brazil

New insights into lung health risk for female farmers

Exposure to a mix of common airborne agricultural contaminants could lead to lung effects in females, a new University of Saskatchewan (USask) study has uncovered. Farmers are exposed daily to a variety of potential contaminants such as endotoxins (substances associated with certain bacteria) in dust, which are well-known to trigger lung inflammation and asthma. However, how endotoxins specifically impact women’s health is not well understood, particularly when there is also exposure to a herbicide called glyphosate, widely used in agricultural work. Now, USask researchers have detected lung effects in female mice models just five days after a combined exposure, simulating the same quantity of endotoxins and herbicide farmers could breathe over a work week. The team was able to take detailed images of the affected lungs thanks to the powerful X-rays of the Canadian Light Source (CLS) at USask. These images showed that fluid had built up in the lungs during this short exposure perio

Wet harvest? Protect Stored Cereals from OTA

Wet harvest conditions across parts of the Prairies have put added focus on how cereal grain is managed in storage. Cool, wet weather has slowed harvest progress in some areas, with reports of tough cereals and grain quality concerns. For growers bringing grain off at higher moisture levels, careful drying, cooling and monitoring will be especially important this fall. Ochratoxin A (OTA) is a mycotoxin that can develop in stored cereal grain when moisture and temperature conditions are favourable for fungal growth. Unlike deoxynivalenol (DON), which develops in the field as a result of Fusarium infection, OTA develops during storage. Grain stored above safe moisture levels, condensation or water entering the bin, contaminated dust or soil, and residues from previously stored grain can all contribute to OTA development. Even a small pocket of damp grain can create problems. That means managing the entire grain mass, not just relying on an average moisture reading. Make Storage Manage

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