Ontario Agriculture

The network for agriculture in Ontario, Canada

Over the last several years I've been fortunate to be part of the Western Fair - the big fall fair in London. Each year I'm in the barns doing some livestock show announcing and new this year kids pedal tractor pulls. In between events barn staff tend to find each other for a visit and some people watching. You really do get people from all walks of life coming to the fair in the city and the one thing I've learned from all of them, is that people really don't know anything about agriculture. But, and this is a big but, that doesn't mean they don't care.
The barns aren't always the most popular place in the fair. The midway usually takes that crown. But when people come into the barn I think their excitement is more genuine than you get in the midway. Imagine a whole family who has never seen a calf being born and getting to experience that. When Dave the dairyman pulled a calf Sunday - the crowd around erupted into cheers with numerous people suggesting names for the new heifer. What about the experience of standing beside a Percheron that's bigger than any animal they've ever seen before? Or the chance to pet one of the new born lambs? Each parent who brings their children through the barn wants to experience agriculture both for themselves and for their children. At the fair, we certainly try to take that chance and teach people something about where their food comes from, and what it takes to produce it.
That's why I think all of agriculture needs to learn from this. Just because someone doesn't understand, doesn't mean they don't care. Farming is a complex business and if we try to educate complex, they'll give up. It's time to push the basics of agriculture and try to relate it to things they already know well. All the mothers around the calving pen could relate to that cow giving birth and wanted to know more about it because they understood. They also had a lot of respect for Dave as he made sure the calf was healthy, the mother given access to food and water, and a fresh bale of straw put in the pen. I believe people who saw that, felt better about animal care on farms. What other parts of the food chain do people understand well enough to relate to? How can we push these messages of animal welfare outside of the fair?

Views: 70

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Comment by Wayne Black on September 14, 2009 at 4:56am
One thing we do, outside the fair, is make the trip to the farm an exciting place for the family to come. We do not do farms tours or have an amusement park type setting. We just invite our urban friends and family to the farm as often as we can and give them something to do to make it memorable. Last month we took a couple adult friends to the wheat field to watch the combine do its stuff and climb up the wagon to check the wheat (touch and feel). The following weekend we had a family over to the dairy to check out the calves and ride a tractor. The kids love the tractor rides - oh, and the bulk tank full of milk. The children love visiting the pigs but the parents... no so sure about that. Each "group" had a hundred questions about organics and animal husbandry (we are not organic). Kept the answers simple in their terms. In the end they questioned why they bought imported organics instead of "conventional" domestic food. Slow process but one-by-one it is well worth it.

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Meat Institute Pushes Back on Trump Processing Plan

President Trump has announced plans to allow farmers and ranchers to process their own meat as part of an effort to address concerns about concentration in the meatpacking sector.

AgriStability Deadline Extended to Oct. 1 for Alberta Producers

Alberta producers affected by excessive moisture this growing season have more time to enrol in AgriStability, while those already eligible for interim payments will be able to access a larger share of their estimated benefit sooner. According to the Agriculture Financial Services Corporation (AFSC), the Alberta and federal governments have opened late participation in the 2026 AgriStability program until Oct. 1 in response to wet conditions that have affected many farms since the original April 30 enrolment deadline. The interim payment rate for 2026 has also been increased to 75% of the estimated final AgriStability payment, up from 50%. AFSC said the change is intended to improve cash flow for producers facing financial pressure during a difficult growing season. AFSC CEO Darryl Kay said record moisture levels have left some producers unable to access fields or complete essential farm work, creating significant uncertainty and financial stress. “AgriStability is designed to

Map: August Weather Drier for Much of Western Canada

Western Canada saw a sharply uneven precipitation pattern over the 30 days ending Wednesday, with the driest conditions concentrated across Saskatchewan and parts of southern Alberta and Manitoba. As can be seen on the map below, large portions of southern and central Saskatchewan received less than 40% of normal precipitation during the period, with another broad area receiving just 40% to 60%. Much of southern Manitoba was also drier than normal, although some pockets received above-average rainfall. Alberta precipitation was variable. The pattern reflects a growing season finish that has been considerably drier across parts of the Prairies, particularly Saskatchewan, following wetter conditions earlier in the summer. In Saskatchewan, the lack of late-season rainfall likely accelerated crop maturation and helped fields dry down as harvest approached, although it may also have limited final yield potential for later-developing crops in the driest areas. In Alberta, comparatively

Saskatchewan Harvest Still Lagging Average Pace

The Saskatchewan harvest accelerated this past week but remains behind the previous year and well back of average. Thursday's weekly crop report showed the provincewide harvest at 11% complete as of Monday. That compares to 4% a week earlier, and the five- and 10-year averages of 25% and 21%. Last year at this time, 12% of the crop was in the bin. Harvest progress varied widely by region. The Southwest was furthest along at 27% complete, followed by the Southeast at 11% and West-central region at 8%. East-central Saskatchewan was 5% harvested, while the Northeast and Northwest were each just 1% complete. Warm daytime temperatures and cooler evenings helped crops mature across much of the province, while generally dry conditions supported fieldwork. However, rainfall, strong winds and periods of high humidity slowed operations in some areas. Later-seeded crops are now beginning to turn, with harvesting expected to expand soon, the report added.. Producers continued to focus o

Sclerotinia Fungicide Sensitivity Survey

Manitoba Canola Growers along with SaskOilseeds, Alberta Canola, Canola Council of Canada and Agriculture and Agri-Food Canada (AAFC) are currently funding research projects that evaluate sclerotinia for sensitivity to fungicides with different modes of action. Sclerotinia with levels of insensitivity and immunity to common modes of action, have already been identified in Manitoba through this project. With favorable conditions across the province in 2026 we need samples from across the province to understand how widespread this problem is and provide farmers with recommendations for fungicide stewardship and efficacy. You will receive fungicide test results from the samples you have submitted. Combined results with samples from across Manitoba and the other provinces will be shared publicly at the RM level. All other field information will be handled confidentially. Sampling and Submission Instructions From a single canola field collect 1-10 sclerotia from infected stems at crop ma

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service