Ontario Agriculture

The network for agriculture in Ontario, Canada

Over the last several years I've been fortunate to be part of the Western Fair - the big fall fair in London. Each year I'm in the barns doing some livestock show announcing and new this year kids pedal tractor pulls. In between events barn staff tend to find each other for a visit and some people watching. You really do get people from all walks of life coming to the fair in the city and the one thing I've learned from all of them, is that people really don't know anything about agriculture. But, and this is a big but, that doesn't mean they don't care.
The barns aren't always the most popular place in the fair. The midway usually takes that crown. But when people come into the barn I think their excitement is more genuine than you get in the midway. Imagine a whole family who has never seen a calf being born and getting to experience that. When Dave the dairyman pulled a calf Sunday - the crowd around erupted into cheers with numerous people suggesting names for the new heifer. What about the experience of standing beside a Percheron that's bigger than any animal they've ever seen before? Or the chance to pet one of the new born lambs? Each parent who brings their children through the barn wants to experience agriculture both for themselves and for their children. At the fair, we certainly try to take that chance and teach people something about where their food comes from, and what it takes to produce it.
That's why I think all of agriculture needs to learn from this. Just because someone doesn't understand, doesn't mean they don't care. Farming is a complex business and if we try to educate complex, they'll give up. It's time to push the basics of agriculture and try to relate it to things they already know well. All the mothers around the calving pen could relate to that cow giving birth and wanted to know more about it because they understood. They also had a lot of respect for Dave as he made sure the calf was healthy, the mother given access to food and water, and a fresh bale of straw put in the pen. I believe people who saw that, felt better about animal care on farms. What other parts of the food chain do people understand well enough to relate to? How can we push these messages of animal welfare outside of the fair?

Views: 70

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Comment by Wayne Black on September 14, 2009 at 4:56am
One thing we do, outside the fair, is make the trip to the farm an exciting place for the family to come. We do not do farms tours or have an amusement park type setting. We just invite our urban friends and family to the farm as often as we can and give them something to do to make it memorable. Last month we took a couple adult friends to the wheat field to watch the combine do its stuff and climb up the wagon to check the wheat (touch and feel). The following weekend we had a family over to the dairy to check out the calves and ride a tractor. The kids love the tractor rides - oh, and the bulk tank full of milk. The children love visiting the pigs but the parents... no so sure about that. Each "group" had a hundred questions about organics and animal husbandry (we are not organic). Kept the answers simple in their terms. In the end they questioned why they bought imported organics instead of "conventional" domestic food. Slow process but one-by-one it is well worth it.

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Federal-Provincial-Territorial Agriculture Minister’s Meeting in Halifax

Pulse Canada joined agricultural leaders, industry stakeholders, parliamentarians, and federal, provincial, and territorial Ministers in Halifax for the meetings around the 2026 Federal-Provincial-Territorial (FPT) Agriculture Ministers Meeting, which included a Policy Summit hosted by the Canadian Federation of Agriculture. This year's Summit, themed "Building Canada's Agricultural Growth Engine: Policy Priorities for the Next Policy Framework," served as a national forum for dialogue on the policy measures needed to strengthen the competitiveness, sustainability, and long-term resilience of Canada's agriculture and agri-food sector. Discussions centred on innovation, productivity, value-added agriculture, economic growth, and the policy tools required to keep Canadian farmers globally competitive. A recurring theme was ensuring the next policy framework delivers real, measurable outcomes for producers while supporting food security goals. Pulse Canada also participated in an FPT R

Statement On The Canada-uae Comprehensive Economic Partnership Agreement And Canada-ecuador Free Trade Agreement

Pulse Canada today welcomed the conclusion of Canada-UAE CEPA negotiations and the signing of the Canada-Ecuador Free Trade Agreement. Both are steps toward opening more doors for Canadian pulse crops around the world. “Pulse Canada welcomes two pieces of good news for our industry this week with the conclusion of the Canada-UAE Comprehensive Economic Partnership Agreement (CEPA) negotiations and the signing of the Canada-Ecuador Free Trade Agreement (FTA),” said Pulse Canada Chair Shane Strydhorst. “Every new trade agreement is a signal to our growers and processors that Canada is serious about finding new homes for what we grow." The United Arab Emirates (UAE) is a major customer for Canada’s pulse industry. In 2025, Canadian growers and exporters shipped $268.6 million worth of pulses to the UAE — over 300,000 tonnes. Lentils made up the bulk of that, at $225.7 million, followed by peas, chickpeas and kidney beans. A full economic partnership with preferential access to the UAE sh

Canadian Beef Research & Knowledge Mobilization Strategy

The Five-Year Canadian Beef Research and Knowledge Mobilization Strategy strengthens Canada’s position as a global leader in sustainable beef production by aligning national priorities in research, innovation and knowledge mobilization to maximize sector-wide impact. Through a highly collaborative process, the Beef Cattle Research Council worked with producers, researchers, extension agents and a broad range of industry stakeholders to revise and update the Five-Year Strategy. Built upon previous iterations, the Strategy reflects both the progress achieved to date and the emerging challenges facing the sector. It recognizes that long-term industry success depends on continual improvements. The Strategy identifies key research and knowledge mobilization priorities to maximize benefits obtained from investments in beef research and extension. It directly supports the industry’s 10-year goals through targeted outcomes that enhance productivity, sustainability and resilience. Achieving t

Canada’s Food Security Strategy Overlooks Those Helping Farmers Use More Tech | OPINION

Canada’s new food security strategy promises billions of dollars for a more affordable and resilient food system. But investments in technology, infrastructure and production will only work if farmers have the knowledge and support to put them into practice. 

Ontario farmers eligible for new $12 million stewardship funding program

Ontario farmers will have access to an additional $12 million in funding aimed at improving efficiency, reducing operating costs and strengthening the long-term sustainability of their operations.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service