Ontario Agriculture

The network for agriculture in Ontario, Canada

The CFFO Commentary: Management Groups Can Hone the Skills of Farmers

By John Clement
July 1, 2011
 
Farm business management groups have been used across Canada over the past few decades but there appears to be a renewed push today to broaden their appeal. Although these groups can vary widely from sector-to-sector, most feature a small group of farmers working with a facilitator to compare individual production and financial records against those of peers. In the process, the aim is to grow and develop the management skills of all participants in the group.
 
Proponents of management groups point out that participants are more likely to experience greater long-term profitability in their farm operations. But management groups don’t perform magic. They require a lot of hard work, commitment and good organization in order to help farmers become better managers.
 
The Christian Farmers Federation of Ontario is currently considering the creation of management groups for those members who show an interest. We’ve noted that farmers invariably enter into farm management discussions whenever they get together, regardless of what’s on the agenda for a given meeting. And we’re keen on making sure that we use as many “best practices” as possible in the creation of management groups. Here are some of my observations regarding what seasoned veterans have discovered about making management groups work well.
  • Groups need a recognized farm leader from their community to rally support for the management group. Without these champions, it can become difficult to recruit members or maintain enthusiasm.
  • Groups need a trained facilitator to help groups stay on track and to work their way through various pieces of group process. Without a good facilitator, chaos can quickly result because no one is responsible for ensuring that the group is functioning according to a plan.
  • Groups need to ensure that they have an excellent selection process for membership in the group. A participant who doesn’t live up to the best practices of a group can spoil the experience for all of the participants.
  • Groups need to be structured so that peers are talking to peers. Even within a commodity group, some producers are quicker to adopt new approaches than their neighbours and need to compare notes with like-minded individuals.
  • Groups need to be committed to absolute confidentiality regarding management information from peers. Nothing will kill a management group quicker than finding out that your neighbours know your banking arrangements or how much you pay an employee.
 
Farm business management groups hold a good deal of potential for raising the collective management skills of farmers. But they need to be put together in a way that works for all participants. Through committing to “best practices,” the chances of success are far higher.
 
John Clement is the General Manager of the Christian Farmers Federation of Ontario. The CFFO Commentary represents the opinions of the writer and does not necessarily represent CFFO policy. The CFFO Commentary is heard weekly on CFCO Chatham, CKNX Wingham, and UCB Canada radio stations in Chatham, Belleville, Bancroft, Brockville and Kingston. It is also archived on the CFFO website: www.christianfarmers.org. CFFO is supported by 4,200 family farmers across Ontario.

Views: 43

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Bridging the Gap: How What About Wheat? is Reconnecting Canadians with Their Most Consumed Grain

Every week, millions of Canadians enjoy their morning toast, lunch wraps and pasta dinners and countless other wheat-based foods without realizing they’re consuming one of the country’s most exported crops. While Canada produces high-quality nutritious wheat that reaches tables across the globe, a surprising disconnect exists at home: 93% of Canadians consume wheat products weekly, yet few understand the substantial health benefits found in these everyday staples. The What About Wheat? initiative aims to close this knowledge gap by informing Canadians about the nutritional benefits of wheat—a mission that’s becoming increasingly important as dietary misinformation spreads. The Challenge: Misinformation vs. Nutrition Science Gluten-free trends, fad diets, and social media messaging often encourage Canadians to reduce or eliminate wheat-based products from their diets. However, wheat-based products provide significant contributions to a healthy diet and removing them can lead to reduc

Warburtons Contributes $650,000 to Gate Project

The Global Agriculture Technology Exchange (Gate) Capital Campaign today announced that it has received $650,000 in funding from Warburtons, the largest bakery brand in the United Kingdom. “This contribution represents a close, long-standing relationship between Cereals Canada and Warburtons,” said JoAnne Buth, Gate Capital Campaign Chair. “We are thrilled to make this announcement alongside Warburtons, and we are grateful for their support.” Located in downtown Winnipeg, Gate will provide the tools necessary to allow Cereals Canada to maintain the globally recognized, best-in-class expertise needed to support?today’s global markets, providing customers like Warburtons with value-added technical knowledge and expertise, and maintaining Canada’s leadership as a trusted and innovative supplier of high-quality wheat. “Cereals Canada and Warburtons share a deep commitment to quality and innovation,” said Buth. “Warburtons sources significant volumes of Canadian wheat from Western Canada

Maple Leaf Foods Releases 2024 Integrated Report Highlighting Sustainability and Strategic Achievements

Maple Leaf Foods ("the Company") released today its annual Integrated Report, bringing together an update on its 2024 financial performance and future outlook, as well as a holistic view of the Company's key initiatives, emphasizing its continued commitment to sustainability, shared value, and strategic growth.

Mastronardi Produce expands westward in the U.S.

Mastronardi Produce, pioneers of commercial greenhouse growing in North America, is adding two high-tech greenhouses into its U.S. farm distribution network

Take the farm to your customer

The requests for category managers and other employees in retail to visit suppliers never ends. People are proud of what they do, and they want their customers to see their operation. When I was working in retail, we could never get to all of the farms.

© 2025   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service