Ontario Agriculture

The network for agriculture in Ontario, Canada

Do you think the Federal Provincial Territorial Ministers (Canada) commitment at the FPT meeting this summer of having a full traceability system for Livestock in place by 2011 is achievable?

Views: 653

Reply to This

Replies to This Discussion

I think it can be - but the question I always wonder is who is paying for it? I'm not going to argue with the concept - I think it's good -- I just think it's really expensive that doesn't equal real results. I mean - shouldn't beef guys be making money with all the improved traceability and market access they've gotten? Is having a system for pigs going to help them make money? I don't think so.
Hi Sara:

I agree with some of the points Rocky makes.
The technology is certainly available to implement a system.

The issue is the cost/benefits - governments can mandate a system like in beef but can a system create the added value from a marketing price perspective to warrant the extra costs.

Are we generating a premium for Canadian Beef because of traceability over non traced beef on the world market or in any market.

Identity Preserved soybeans do generate a premium for the producer so they can decide to do the extra work for the extra revenue...so there are market driven models that do work.

Thanks,

Joe
Pretty low priority on hog farms these days.
Not a chance for the non-SM sector....I give the SM sector a 95% chance of pulling it off. There will be a traceability scheme....a la gun control, eHealth, etc., but as far as being real-time current this will only be a dream. Without a clear and bankable economic benefit for participants it will be in perpetual disarray. Throw in the myriad of 'hobby' livestock practioners and I shudder at the resources about to be wasted. Not to say that it isn't a necessary idea, but the approach has been all wrong. Unlike IP crop production where the marketplace expects and rewards traceability, I just don't see the same pressure along the generic export livestock food chain beyond what is already existing. As for the idea of traceabilty to combat disease outbreaks...I see too many feathers flying overhead or wildlife around in its natural state to take much consolation. Unlike certain equipment dealers that record every size and make of every machine in their market area for competitve reasons, I just don't see the same degree of impetus driving this agenda by the processors.

However, if livestock processors or exporters are driving this agenda then WHY is public money and government so involved? Not content to lobby for the demise of local abattoirs thru overbearing food safety regs, or to rest after successfully passing the murder of 22 citizens thru tainted meat onto government, they have now successfully convinced decision makers to ante up public dollars to rebuild and enhance their marketing efforts. Will National Grocers be more content and pay a premium to stock Ontario livestock products over foreign product? I think our dollar approaching par will have more say. Now please tell me where I am wrong and what I am missing?
..just another way for decision makers to divert their attention from the REAL issues facing Canadian agriculture!!
It is a joke and puts extra cost on the product, if the meat is not edible all those meat inspectors are not doing their job are they. Plus the retard who came up with this whole concept should be run out of town as carpet bagger, and the money should be spent on something more practical. The consumer doesn't care and will only buy the cheap imported meat. An other example of miss management, and pricing your local product out of the market. An if you are a farm and don't see what it is, then more fool you. Doomsday book rember that passed history.

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Genomics and AI Programs to strengthen Canada’s agrifood sector

Protein Industries Canada announced an additional $15 million in funding to advance genomics and AI technologies bringing new tools to plant-breeders, farmers, ingredient processors and food manufacturers. Projects that will be considered could involve the development of tools that accelerate seed genetic work; supply chain optimization; on-farm information gathering; quality assurance and food safety protocols; and ingredient and food formulation. CEO of Protein Industries Canada Robert Hunter said this will enhance genetics that provide farmers with more resilient, high-performing options. “At the same time, our investment into artificial intelligence will support the development of tools that boost on-farm productivity and sustainability,” he said. “Together, these advancements—combined with our full value-chain approach—will strengthen Canada’s position as a global supplier of nutritious, functional plant-based food, feed and ingredients, while contributing to our goal of buildi

Cereals Canada provides updates on the Prairie crop

Cereals Canada has launched its Growing Season Progress Report. Cereals Canada works with provincial departments of agriculture in Alberta, Saskatchewan, and Manitoba throughout the growing season to gather information on seeding, crop conditions and quality, and harvest progress for spring wheat. The information is compiled and presented in an interactive, user-friendly format with maps, provincial highlights, and links to crop reports. Historical data for the past five years is also available for comparison purposes. Global buyers use the interactive report to stay informed, according to Leif Carlson, Cereals Canada director of market intelligence and trade policy. “With most wheat acres located in the Prairies, the report provides global buyers with a glimpse into how the Canadian wheat crop is progressing, from seeding to harvest,” Carlson said. “Global customers want to be kept informed about how the Canadian wheat crop is progressing over the growing season. We make it easy f

Applications Are Now Being Accepted for the 2025 Regional Knowledge Mobilization Initiatives Funding Program

The Beef Cattle Research Council (BCRC) is pleased to announce that the funding program for regional knowledge mobilization initiatives has been renewed, and applications are now being accepted. The application deadline is June 13, 2025, at 11:59 PM MT.  Funding is available for, but not limited to, events. The knowledge mobilization events eligible for funding must involve beef producers and be aligned with the Canadian Beef Research and Technology Transfer Strategy. While recurring event sponsorship is not eligible, innovative knowledge mobilization activities held independently or in conjunction with existing events will be considered.  Preference will be given to: New and innovative engagement ideas such as presenting information in a new format or demonstrating a new technology Workshops and tours related to water quality, water management and winter and summer water system choices and maintenance Demonstrations and workshops on biosecurity practices for improved calf health

Cereals Canada Launches its 2025 Growing Season Progress Report

With Canada's 2025 spring wheat crop underway, Cereals Canada has resumed regular updates to its interactive Growing Season Progress Report. The report will continue to be updated until harvest is complete across all three Prairie provinces.

WWF-Canada scaling up seed orchard program to address seed shortage across Canada

This spring, WWF-Canada is scaling up an initiative to help restore ecosystems across Canada by increasing the native plant seed supply. The organization awarded grants to 13 First Nations, organizations and businesses in five provinces to support the establishment and expansion of seed orchards — native plant growing operations that produce the locally-sourced seed needed for habitat restoration projects.

© 2025   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service