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Gus Ternoey's Blog (25)

Bureaucracy in Ontario Agriculture

The weekend was very productive, the work on the new combine is ahead of schedule, finished up a bit of preventative maintenance on some equipment.  All in an attempt to put off the paperwork.  Some things just can't be put off too long without dire consequences.  

Last year I purchased my home farm, or more properly put, I took ownership of a big mortgage.  With the transfer of land, however, MPAC, the municipal property assessment corp, requires new proof that my 100 acres is in…

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Added by Gus Ternoey on January 30, 2012 at 12:20pm — No Comments

Working the Markets

Its the time of year I start to empty my grain bins.  The farm is situated in a flood plain and if the winter results in an ice jam at the mouth of the Thames river, several feet of water could easily lay over the land if any of the dikes let go.  This hasn't happened since 1976, but he who is not prepared will eventually suffer.  So generally I plan to get the bins empty or within a truck load of empty so it won't take too long to save the grain.  With the winter being mild, there is no ice…

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Added by Gus Ternoey on January 26, 2012 at 2:27pm — No Comments

Time to plan for Spring

Its a common misconception that a grain farmer gets the winter off.  Granted the daily chores are not so urgent as planting or harvest, but they need to get done eventually.  Unlike farms with livestock, who probably never get a day off, this is a slower time of year.  

The late fall resulted in a lot of delays in equipment maintenance.  Its now the time to make those repairs and modifications to equipment, without the pressure of having to get it done now.  My 5 furrow plow is ready…

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Added by Gus Ternoey on January 20, 2012 at 1:00am — No Comments

Where is grain sold?

I must thank @DylanBisch for asking a me question that inspired this post.  

When my wife and I visit friends in urban areas they are ofter marvelled by just how much grain a farm produces and a very common question arrises, Who do you sell it to?  A very simple questions but there is no simple answer.  Without going into the complexities of how to market grains, i hope to shed a little light on how its sold.

I will simplify this process by grouping two sale classifications,…

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Added by Gus Ternoey on January 17, 2012 at 12:30am — No Comments

My First Blog - reflecting on 2011

On my list of what to do in 2012, one of those items was to write a blog.  Last year i was introduced to the world of Twitter, but you can't always communicate ideas in 140 characters or less.

2011 marked the first year that i operated the entire family farm.  I am the 4th generation to use this land and much of the equipment i have was purchased by the 2nd, and even some that was used by my great grandfather.  I farm 265 workable acres and maintain a full time management position at…

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Added by Gus Ternoey on January 13, 2012 at 2:01pm — 2 Comments

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Secretary Rollins Takes Decisive Action and Shuts Down U.S. Southern Border Ports to Livestock Trade due to further Northward Spread of New World Screwworm in Mexico

Yesterday, Mexico’s National Service of Agro-Alimentary Health, Safety, and Quality (SENASICA) reported a new case of New World Screwworm (NWS) in Ixhuatlan de Madero, Veracruz in Mexico, which is approximately 160 miles northward of the current sterile fly dispersal grid, on the eastern side of the country and 370 miles south of the U.S./Mexico border. This new northward detection comes approximately two months after northern detections were reported in Oaxaca and Veracruz, less than 700 miles away from the U.S. border, which triggered the closure of our ports to Mexican cattle, bison, and horses on May 11, 2025. While USDA announced a risk-based phased port re-opening strategy for cattle, bison, and equine from Mexico beginning as early as July 7, 2025, this newly reported NWS case raises significant concern about the previously reported information shared by Mexican officials and severely compromises the outlined port reopening schedule of five ports from July 7-September 15. There

University of Manitoba appoints Dr. Filiz Koksel as Manitoba Strategic Research Chair in Sustainable Protein

The University of Manitoba is pleased to welcome Dr. Filiz Koksel as the new Manitoba Strategic Research Chair in Sustainable Protein, a role that continues to advance sustainable agri-food innovation and leadership in plant and animal protein research and innovation. Dr. Koksel, an associate professor in the Department of Food and Human Nutritional Sciences, leads an interdisciplinary research program that aligns closely with Manitoba’s Protein Advantage Strategy. She holds BSc and MSc degrees in Food Engineering and earned her PhD in Food Science from the University of Manitoba.  “My vision for this Chair is to position Manitoba as a global leader in sustainable protein innovation by uniting scientific discovery with industry partnerships,” said Dr. Koksel. “Together, we will create solutions that advance food security and climate resilience for generations to come.” Dr Koksel’s current work focuses on developing novel, environmentally friendly protein ingredients from crops such

Support staff recognized for contributions to Faculty of Agricultural and Food Sciences

Each year the Faculty of Agricultural and Food Sciences calls for nominations of a support staff member or team who have made outstanding contributions in support of the teaching, research, service and outreach goals of the Faculty. At a celebratory barbecue to celebrate all nominees held on July 9, six individuals and four teams were recognized for their service to the Faculty. Sheldon Beichter, Technician, Carman Research Station Becky Dueck, Technician, Department of Plant Science Atanas Karamanov, Technician, Richardson Centre for Food Technology and Research Minami Maeda, Technician, Department of Biosystems Engineering Finley Makila, Technician, Richardson Centre for Food Technology and Research Donna Ryland, Technician, Department of Food and Human Nutritional Sciences Charlene Hawryluk, Wajiha Shahzad, Uldis Bourne, Jennifer St. Laurent, Dianne Dugald and Vanessa Ryplanski, Departments of Animal Science & Entomology and Glenlea Research Station Minami Maeda, Daniel Benedet an

Some crops look good and other not so good in Saskatchewan

A drive around Saskatchewan provides a wide range of crop conditions, based on rainfall received. Timely thunderstorms, combined with spring rain, are producing decent-looking crops in some locations, particularly the southeast. The poorest crops are in the southwest, but there are areas across the northern grainbelt that are much drier than normal as well. Saskatchewan Agriculture’s weekly crop report puts provincial cropland topsoil moisture conditions at 55 percent adequate, 33 percent short and 12 percent very short. Many fields are at relatively uniform stages, but there is some inconsistent staging which is making spray timing challenging. Areas that have received moderate to high rainfall over the last few weeks are applying fungicides to some of their pulse, cereal and oilseed crops.

AGRI-FOOD 2050 Industry Event

The Agricultural Adaptation Council (AAC) is bringing industry leaders together to envision the future of agri-food in Ontario. The inaugural Agri-food 2050 Event will draw attendees from across the broader agri-food sector including representatives from primary agriculture, agri-business, food processing, agri-food research, and government.

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