Ontario Agriculture

The network for agriculture in Ontario, Canada

The day started early on the bus on route to Ha Long Bay. In between class discussion on graduation and learning about the skills and attributes of leaders that inspire us, we stopped at a rice paddy and vegetable farm (onions, lettuce, cabbage, Chinese stem mustard, Poi spinach, basil). We were all surprised to learn that the majority of small scale rice farmers are not supporting their families through farming, but have a day to day job, and the rice they produce serves merely to put food on the table.

We arrived in Ha Long Bay and boarded the Victory Boat Cruise. We enjoyed lunch aboard while we took in the scenery of the nearly 700 islets. It was a cloudy day with a thick layer of mist, highlighting the mystique of the outcropping islands.

After we settled in our quarters, we boarded the water taxi for a tour of a traditional Vietnamese fishing village. In small groups, we boarded authentic ‘junk boats’ to explore this village on water; a village consisting of a small community of people living, and being supported entirely on the water.

They are well organized with resources including a community centre, school, and fishing cages for fish and pearl farming to name a few. We were fortunate enough to witness a key component to sustaining life on the water; a mobile grocer consisting of another junk boat filled with produce and supplies and the essential goods. The scenery was like no other we have seen before; being rowed peacefully throughout this network of islets revealed new and mesmerizing vistas at every turn.

Then it was off to the beach for a quick dip in the South Chinese sea and to put our toes in the sand; it was the cool and refreshing break that we needed to get us prepared for the evening festivities.

We had to work for our supper by putting our culinary skills to the test with the preparation of traditional Vietnamese spring rolls. We have come to understand the importance of food presentation and the care and attention in which it is prepared. The people here are always proud and happy to share their traditions with us.

As we sit here reflecting on our day, we are taking in the fresh sea air, listening to the water as it rolls into the boat, and looking at the reflection from the surrounding river boats glistening on the water. All the while looking forward to watching the sunrise from the roof top deck in the morning while we test our sea legs with tai chi.

Views: 278

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Chevron CEO Warns U.S. Diesel Export Curbs Could Backfire

Chevron CEO Mike Wirth says restricting U.S. diesel exports could constrain global supplies without delivering the intended savings for American consumers.

New Syngenta foliar insecticide available for potato growers

Incipio includes a novel Group 30 mode of action

How One Ontario Pumpkin Farm Turned 10% of Production Into Half Its Revenue

Butter Farms has found success in ornamental pumpkins and gourds, demonstrating how specialty crops and the growing agritourism sector can significantly improve farm profitability.

Canadian Food System Trust Holds Steady, but Uncertainty and Misinformation Are Rising

Canadians continue to view the country's food system positively, but confidence in its future direction is weakening.

Canadian Agri-Businesses Face Insurance Crunch as Premiums Rise and Coverage Options Shrink

Higher insurance costs and fewer coverage options are creating new challenges for Canada's small agri-businesses.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service