Ontario Agriculture

The network for agriculture in Ontario, Canada

The day started early on the bus on route to Ha Long Bay. In between class discussion on graduation and learning about the skills and attributes of leaders that inspire us, we stopped at a rice paddy and vegetable farm (onions, lettuce, cabbage, Chinese stem mustard, Poi spinach, basil). We were all surprised to learn that the majority of small scale rice farmers are not supporting their families through farming, but have a day to day job, and the rice they produce serves merely to put food on the table.

We arrived in Ha Long Bay and boarded the Victory Boat Cruise. We enjoyed lunch aboard while we took in the scenery of the nearly 700 islets. It was a cloudy day with a thick layer of mist, highlighting the mystique of the outcropping islands.

After we settled in our quarters, we boarded the water taxi for a tour of a traditional Vietnamese fishing village. In small groups, we boarded authentic ‘junk boats’ to explore this village on water; a village consisting of a small community of people living, and being supported entirely on the water.

They are well organized with resources including a community centre, school, and fishing cages for fish and pearl farming to name a few. We were fortunate enough to witness a key component to sustaining life on the water; a mobile grocer consisting of another junk boat filled with produce and supplies and the essential goods. The scenery was like no other we have seen before; being rowed peacefully throughout this network of islets revealed new and mesmerizing vistas at every turn.

Then it was off to the beach for a quick dip in the South Chinese sea and to put our toes in the sand; it was the cool and refreshing break that we needed to get us prepared for the evening festivities.

We had to work for our supper by putting our culinary skills to the test with the preparation of traditional Vietnamese spring rolls. We have come to understand the importance of food presentation and the care and attention in which it is prepared. The people here are always proud and happy to share their traditions with us.

As we sit here reflecting on our day, we are taking in the fresh sea air, listening to the water as it rolls into the boat, and looking at the reflection from the surrounding river boats glistening on the water. All the while looking forward to watching the sunrise from the roof top deck in the morning while we test our sea legs with tai chi.

Views: 274

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

CGC issues two licenses to start September

Companies in Sask. and Quebec received licenses recently

Irrimap Opens New Era of Smart Irrigation

Lethbridge Polytechnic developed Irrimap, a web-based tool that measures crop water use and helps farmers improve irrigation decisions, increase efficiency, and support precision agriculture practices.

Applications Open for AALP Class 22

Applications are now open for AALP Class 22, a leadership program that helps future agri-food leaders build skills, expand networks, and gain global perspectives through unique learning experiences.

CDC North Marks 75 Years of Agricultural Research and Crop Protection

What began as an 18-acre tree nursery has grown into a vital centre for plant health, disease surveillance and agricultural research in Alberta. Alberta’s Crop Diversification Centre North is celebrating 75 years of helping farmers protect their crops, confront emerging threats and prepare for the future. CDC North began in 1951 as a tree nursery on 18 acres of a former federal government fur farm outside Edmonton. Today, the 340-acre site is a hub for collaborative agricultural research, crop health surveillance and plant diagnostics. The centre now houses nine greenhouses, the Alberta Plant Health Lab, the province’s Bee Health Unit and Western Canada’s only seed potato repository. Its research plots and specialized facilities are also used by collaborators including the University of Alberta and Western Crop Innovations. “From strengthening crop health to fighting diseases and helping protect Alberta’s farmland, CDC North has been leading the way in agriculture research, crop hea

Alberta Harvest Lags as Farmers Race to Protect Crop Quality

Yield prospects remain strong across much of the province, but wet conditions and delayed crop development have Alberta’s harvest running well behind its normal pace. Alberta farmers are heading into harvest with the potential for an above-average crop—but many will need more warm, dry weather before they can get it into the bin. As of Aug. 25, just 5.6 per cent of all crops had been harvested across the province, according to the latest Alberta Crop Report. That compares with the five-year average of 15.2 per cent and the 10-year average of 12 per cent. The delayed start reflects a growing season marked by wet conditions, late seeding, slow emergence and uneven crop development across much of Alberta. Progress varies sharply by region. Farmers in southern Alberta had harvested 16.2 per cent of their crops by Aug. 25, compared with only 2.7 per cent in the Central Region. Harvest remained below one per cent in the North East, North West and Peace regions. Warm temperatures helped m

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service