Ontario Agriculture

The network for agriculture in Ontario, Canada

Carol Mitchell - Appointed Ontario Minister of Agriculture, Food and Rural Affairs.

We picked up the following information from the Ontario Government announcement and the OMAFRA website.


Carol Mitchell - Minister of Agriculture, Food and Rural Affairs

Carol Mitchell joins Cabinet as Minister of Agriculture, Food and Rural Affairs. Since 2003, Ontario has ensured that farms transferred within a family are exempted from land transfer taxes and has increased efforts to promote locally-grown food. Now, Minister Mitchell will continue the government's efforts to help our farmers build a thriving rural Ontario through our high-tech agriculture and food sectors.


Carol Mitchell was elected to the Ontario legislature in 2003 and re-elected in 2007. She first served as Parliamentary Assistant to the Minister of Agriculture. Subsequently, she served as Parliamentary Assistant to the Minister of Public Infrastructure Renewal. She was appointed Minister of Agriculture, Food and Rural Affairs in January 2010.

In her 12 years in municipal government, Carol was on Clinton council and was reeve of Central Huron. She was the first warden of Huron County to serve two terms in more than 100 years. Mitchell was the owner of clothing stores in Clinton and Bayfield. Born and raised in Clinton, she and her husband, Larry, have two children, Gabrielle and Jasmine.

Views: 522

▶ Reply to This

Replies to This Discussion

Does she have any direct experience in the agriculture sector other than being the Parl Assistant to Leona?
I hope she is a quick study and good Minister...we need it.
She can not possibly be any worse than Leona. Hopefully coming from Huron-Bruce she has a much better understanding of agriculture. We need someone to seriously step up to the plate and vigoursly support and defend agriculture in this province or the US and Quebec will continue to run us over.
Yeah she does. She has a great network of farmers that she routinely talks with being that Agriculture is now the number one industry in her riding. The economic impact of agriculture in 1/2 of her region (Huron) is in excess of $2.6 billion. She is well aware of the impact of agriculture. She also mentioned one day that the Huron-Bruce riding needed one more chicken farmer and she would have the most pig, dairy, chicken, and beef farmers of any other riding. She is aware of these numbers.
The Huron County fed of Ag routinely meets with her every few months on the local issues and neighbours of mine do not hesitate to call her office also.
She could be a great Minister but as long as we have the same bureaucrats behind her, same old - same old.

Roadrunner said:
Does she have any direct experience in the agriculture sector other than being the Parl Assistant to Leona?
I hope she is a quick study and good Minister...we need it.
congratulation Huron /Bruce
congratulation agriculture Ontario

Wayne Black said:
Yeah she does. She has a great network of farmers that she routinely talks with being that Agriculture is now the number one industry in her riding. The economic impact of agriculture in 1/2 of her region (Huron) is in excess of $2.6 billion. She is well aware of the impact of agriculture. She also mentioned one day that the Huron-Bruce riding needed one more chicken farmer and she would have the most pig, dairy, chicken, and beef farmers of any other riding. She is aware of these numbers.
The Huron County fed of Ag routinely meets with her every few months on the local issues and neighbours of mine do not hesitate to call her office also.
She could be a great Minister but as long as we have the same bureaucrats behind her, same old - same old.

Roadrunner said:
Does she have any direct experience in the agriculture sector other than being the Parl Assistant to Leona?
I hope she is a quick study and good Minister...we need it.
What advice would you give the new ag minister? What would your priority be???

Check out responses to "What would you do if you were ag minister for a day?" at http://betterfarming.com/online-news/what-would-you-do-if-you-were-...
when mc ginty was opposition leader Pat hoy was agriculture critic but wgen liberals became govt party they bypassed hoy put in whats his name as minister then leona dom , hoy know agriculture and could have been good

▶ Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Ag in the House: Oct. 26 – 30

Minister MacDonald highlighted how the government is supporting food security

Exploring grape pomace’s potential as pork sausage preservative

Scientists at Iowa State University are studying grape pomace as an alternative preservative for pork breakfast sausage. The U.S. sausage market exceeds $7.5 billion. Processed meats often use synthetic ingredients to maintain overall quality, stability and safety. However, consumer preferences toward “clean-label” ingredients and recent reassessments of some food additives, such as butylated hydroxyanisole, are boosting interest in more natural alternatives. Grape pomace is a by-product of winemaking, obtained after pressing white grapes or after fermentation and pressing of red grapes. GP represents a rich source of fiber and phenolic compounds, but it is usually composted, used as animal feed or discarded. “This winemaking by-product is often wasted, but we know that GP has some antimicrobial and antioxidant properties,” said Aude Watrelot, assistant professor of enology in food science and human nutrition. “How effective would GP be when substituted for current additives in a po

Canadian Pork Research Enters New Phase with More Flexible Funding for Industry Priorities

Canada’s pork industry is strengthening its approach to research and innovation through a funding model designed to address both long-term industry priorities and emerging challenges facing producers. Swine Innovation Porc (SIP), the national organization coordinating research for Canada’s pork sector, has released its 2025–26 annual report, highlighting the continued development of its national research programs and the introduction of additional funding flexibility. At the centre of this approach are two complementary initiatives: the established Swine Cluster program and the newer Advancing Swine Research Program. Together, these programs are intended to strengthen the industry’s ability to invest in scientific discovery while supporting practical research that responds to changing production conditions. Building on More Than a Decade of Collaborative Research Since 2010, Canada’s Swine Cluster program has provided a foundation for coordinated research involving universities, re

Canadian Swine Researchers Face November 13 Deadline for Up to $150,000 in Research Funding

Swine Innovation Porc is seeking research proposals focused on animal health, biosecurity, production efficiency, sustainability and pork quality, with funding available for projects addressing key challenges facing Canada’s pork industry. Canadian swine researchers have until November 13 to submit letters of intent for a new round of funding through the Advancing Swine Research Program, an initiative designed to strengthen the competitiveness, efficiency and long-term sustainability of Canada’s pork sector. Administered by Swine Innovation Porc (SIP), in partnership with the Pork Promotion and Research Agency (PPRA), the program supports industry-focused research that delivers practical benefits to producers, processors and the broader pork value chain. Successful projects may receive funding covering up to 50% of eligible project costs, with a maximum contribution of $50,000 annually over three years, representing a potential investment of $150,000 per project. Research Prioritie

When Pork’s Seasonal Recovery Doesn’t Arrive: What Canada Packers’ Q3 Results Reveal About the Market

Canada Packers’ third-quarter results offer a revealing look at the pressures facing North American pork production. Beyond the company’s $28.1 million loss, the more important story involves weakening pork demand, unusually compressed processing margins, and questions about when the industry can expect more favourable market conditions. For an industry accustomed to seasonal fluctuations, the absence of a typical summer recovery in pork values may be one of the most significant developments emerging from Canada Packers’ latest earnings report. The company reported third-quarter sales of $420.7 million, down 12.7% from the same period in 2025, alongside a net loss of $28.1 million compared with a profit of $25.6 million a year earlier. Adjusted EBITDA declined to $31.5 million from a pro forma $56 million in the comparable period, reflecting the effects of broader market compression. The reported net loss also included a $47.6 million non-cash decline in the fair value of biological

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service