Ontario Agriculture

The network for agriculture in Ontario, Canada

Thursday, March 18, 2021

  • Ag Safety Week

    March 14, 2021 at 6pm to March 20, 2021 at 7pm – online The Canadian Agricultural Safety Association (CASA) is celebrating Canadian Agricultural Safety Week from March 14 – March 20, 2021. CASA has developed an AgriSafe Ribbon campaign to raise awareness Organized by Canadian Agricultural Safety Association (CASA) | Type: virtual, agsafe, event

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Judge Denies Restraining Order in Labor Dispute Involving Tennessee Pork Company

A federal judge has denied the U.S. Department of Labor’s request for a temporary restraining order against Tosh Farms, a pork company based in Henry, Tennessee, accused of retaliating against employees who questioned their pay.

Swaggerty’s Farm Expands Tennessee Plant to Double Production Capacity

Swaggerty’s Farm, a family-owned pork sausage maker, is set to expand its production capacity for the second time in four years at its headquarters in eastern Tennessee. The company announced plans to construct a 50,000-square-foot facility that will significantly boost output.

USDA awards $22.2 million to protect animal health

The US Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) is awarding more than $22.2 million to enhance prevention, preparedness, early detection, and rapid response to the most damaging diseases that threaten US livestock, according to a recent government-issued press release. 

Lean hog futures close mixed - CME

Chicago Mercantile Exchange (CME) live cattle futures ended mixed on Friday, amid growing uncertainty over packer interest after the US Memorial Day holiday weekend, Reuters reported, citing traders.

Small-scale swine disease surveillance project launched in Alberta, Canada

“This project is very similar to the Small Flock Disease Investigation Program but is designed to target swine producers, both small-scale domestic and wild boar producers, who have 10 sows or fewer, or who market 100 pigs or fewer per year,”

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