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Exploring traditional and modern agriculture in Spain

Jan 12 - SundayOur day began leaving the sunny Mediterranean coast and travelling to the small rural village of Alameda. We visited the Centre Tematico del campo Andaluz. This was a museum dedicated to teaching people about the past farming practices and traditions. We were met by a museum guide, and two local farmers, a father and son – Antonio Sr. and Antonio Jr. Antonio Sr. was 90 years old and had, in his lifetime, farmed in the traditional way which, for olive oil production, had not changed substantially since the Roman times 2000 years ago. Practices finally started to modernize in the mid-20th century.Three main exhibits were set up in the museum: olive oil, buckwheat, and lime (CaC02). Traditional implements and small models of old equipment were on display. An olive oil press was on display from the 17th century, and another model that showed the Roman version of the same process. These two processes were essentially the same, with slightly different materials and…See More
Jan 16, 2020
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Jan 10, 2020

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Visiting a citrus cooperative

AALP class 17 left Seville the morning of January 15 heading to Sunaran Citrus Coop near the town of Palma De Rio. We were greeted by our tour guide Rosa for an informative tour of one of the biggest citrus coops in Spain. The coop consists of 98-100 members, all of which are farmer members.

The coop has 1500 acres of land growing a wide variety of orange variety’s with the main being “Salustiana” which is a juice press variety. Besides oranges they also do grapefruits with the main…

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Posted on January 16, 2020 at 4:00am

Picking strawberries in January

Day 7 of AALP Class 17 IST contintued with one of the highlights so far on the trip, a fruit cooperative named Cuna De Platero. We were lucky enough to be taken on a tour of their greenhouses where they allowed to try some of the different varieties of strawberries that they grow.  The greenhouses are once again made with plastic and are of similar style to our previous visits this trip. They have a cooperative structure, which is something we have come to find is very common here in Spain.…

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Posted on January 14, 2020 at 4:00am

Exploring traditional and modern agriculture in Spain

Jan 12 - Sunday

Our day began leaving the sunny Mediterranean coast and travelling to the small rural village of Alameda. We visited the Centre Tematico del campo Andaluz. This was a museum dedicated to teaching people about the past farming practices and traditions. We were met by a museum guide, and two local farmers, a father and son – Antonio Sr. and Antonio Jr. Antonio Sr. was 90 years old and had, in his lifetime, farmed in the traditional way which, for olive oil production,…

Continue

Posted on January 13, 2020 at 7:00am

Ag and city tours make up our first few days in Spain

The AALP Class left the beautiful Toledo to head to a feedlot outside the city. We were toured around a feedlot that is part of a cooperative that consists of 9,500 head of cattle. Our host, who is the president of the cooperative, has two feedlots and 600 hectares of crop land. It was interesting to learn that the cooperative’s major export market outside of Spain are Lebanon, Turkey and Israel. These destinations have particularly stringent standards for how the beef must be treated and…

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Posted on January 10, 2020 at 11:00am

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Rooted in Resilience -- Women Cultivating the Future of Agriculture

. From branding brilliance to building strong teams, the Advancing Women in Agriculture conference is your opportunity to learn, grow, and thrive.

Pulse Canada: India's import duty on peas not good, but not surprising

While he wasn't expecting India to place a 30 per cent duty on all yellow pea imports, including those from Canada, on November 1, Greg Cherewyk said they've been aware India was thinking about it for a while. The President of Pulse Canada said there had been rumours the country was considering an import duty since early September.  A news report from India around that time said the Indian Pulses and Grains Association wanted the government to impose a duty between 30 and 50 per cent. A spokesperson for the group said at the time the duties were needed in anticipation of large pea production from Canada and Russia as well as to protect domestic farmers. Cherewyk believes the decision was based on domestic politics rather than international politics.  "So the Indian government puts in place these measures as a direct result of conditions within India. and those conditions include domestic prices to Indian farmers of the types of crops that might be impacted by imports, inventories w

Choosing the Right Winter-Feeding Strategy: Pros & Cons

Winter-feeding is one of the largest costs for cow-calf producers in Canada. How this period is managed can make a big difference in both herd health and an operation’s bottom line. From extended grazing systems to feeding stored forages, each method has its strengths and challenges. The right strategy depends on the operation, available resources and winter conditions. Regardless of the system chosen, taking the time to test feed, balance rations and score body condition regularly will help make the most of your winter-feeding program.  Here’s a look at some common winter-feeding strategies, with the pros and cons of each and links to Beef Cattle Research Council resources where you can learn more.   Extended Grazing Systems Letting cows graze stockpiled grasses, swaths and crop residues in the field rather than harvesting and feeding daily.  Pros: Lower feed, fuel and equipment costs  Manure is deposited directly onto land, improving soil fertility  Less daily feeding labour  co

2025 Canola Variety Evaluation Trials preliminary data is here!

The Manitoba Canola Variety Evaluation Trials (CVET), now in its second season, are run by the Manitoba Canola Growers Association (MCGA) to provide farmers with independent third-party testing data for commercial canola hybrids. All seed companies were approached to enter varieties into the program, with 2025 trials grown at eight different testing locations across Manitoba: Carman, Hamiota, Holland, Melita, Morden, Morris, Swan River and Arborg. The Roblin location was unfortunately cancelled, suffering an untimely flush of green foxtail at the beginning of canola flowering. Separate trials were conducted for each herbicide tolerant systems (Liberty Link and Roundup Ready/TruFlex) and all varieties were desiccated and straight cut. The check variety for each respective trial was chosen based on the highest market share of entered varieties based on the 2025 MASC Variety Market Share Report.

CGC issues multiple licences in early November

Multiple Sask. companies received licences on Nov. 1

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