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AALP's Blog – January 2020 Archive (5)

Visiting a citrus cooperative

AALP class 17 left Seville the morning of January 15 heading to Sunaran Citrus Coop near the town of Palma De Rio. We were greeted by our tour guide Rosa for an informative tour of one of the biggest citrus coops in Spain. The coop consists of 98-100 members, all of which are farmer members.

The coop has 1500 acres of land growing a wide variety of orange variety’s with the main being “Salustiana” which is a juice press variety. Besides oranges they also do grapefruits with the main…

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Added by AALP on January 16, 2020 at 4:00am — No Comments

Picking strawberries in January

Day 7 of AALP Class 17 IST contintued with one of the highlights so far on the trip, a fruit cooperative named Cuna De Platero. We were lucky enough to be taken on a tour of their greenhouses where they allowed to try some of the different varieties of strawberries that they grow.  The greenhouses are once again made with plastic and are of similar style to our previous visits this trip. They have a cooperative structure, which is something we have come to find is very common here in Spain.…

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Added by AALP on January 14, 2020 at 4:00am — No Comments

Exploring traditional and modern agriculture in Spain

Jan 12 - Sunday

Our day began leaving the sunny Mediterranean coast and travelling to the small rural village of Alameda. We visited the Centre Tematico del campo Andaluz. This was a museum dedicated to teaching people about the past farming practices and traditions. We were met by a museum guide, and two local farmers, a father and son – Antonio Sr. and Antonio Jr. Antonio Sr. was 90 years old and had, in his lifetime, farmed in the traditional way which, for olive oil production,…

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Added by AALP on January 13, 2020 at 7:00am — No Comments

Ag and city tours make up our first few days in Spain

The AALP Class left the beautiful Toledo to head to a feedlot outside the city. We were toured around a feedlot that is part of a cooperative that consists of 9,500 head of cattle. Our host, who is the president of the cooperative, has two feedlots and 600 hectares of crop land. It was interesting to learn that the cooperative’s major export market outside of Spain are Lebanon, Turkey and Israel. These destinations have particularly stringent standards for how the beef must be treated and…

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Added by AALP on January 10, 2020 at 11:00am — No Comments

AALP Class 17 leaves for Spain

Sadly, one class member, Bernice Weber Passchier, is ill and was unable to join us for our rescheduled International Study Tour. The rest of AALP Class 17 met at Pearson airport and boarded the plane to Philadelphia; after a short layover we were on an overnight flight to Madrid, Spain. 

Once we landed, we met up with Rafa, our bus driver, and Ismael, our tour guide. We were happy to learn that Ismael had an agricultural background and has been doing ag-focused tours for the last five…

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Added by AALP on January 9, 2020 at 11:00am — No Comments

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Colouring a Safer Future for Farm Kids

CASA is engaging young Canadians in farm safety education through a national Kids FarmSafe Colouring Contest launching ahead of FarmSafe Week 2026.

Alberta Grains invests in new research projects through Brewing and Malting Barley Research Institute funding call

After participating in the 2026 funding call from the Brewing and Malting Barley Research Institute (BMBRI) and completing a comprehensive review of submitted proposals, Alberta Grains has committed to co-fund three new research projects totalling $27,317 at institutions across Canada that will deliver tangible benefits for barley growers. “Investing in practical, farmer-focused research is central to Alberta Grains’ mandate,” said Tasha Alexander, chair of the Alberta Grains Research Committee and a farmer near Brownvale, Alberta. “These projects reflect the kind of innovation that can help improve agronomic performance, strengthen disease resistance and support the long-term competitiveness of Canadian barley.” BMBRI’s research priorities focus on advancing malting barley breeding and production practices to meet the evolving needs of both growers and end users. This includes developing higher-yielding varieties with improved resistance to disease and environmental stress, enhancin

AgriStability enrolment deadline April 30

Weather extremes, rising input costs, market volatility, and supply chain disruptions can all have a serious impact on a farm’s bottom line. AgriStability is designed to help producers manage these challenges by providing whole farm income protection when it’s needed most. The deadline to enrol in AgriStability is April 30. Enrolling by this date ensures coverage for the current program year and protects operations against unexpected income declines. Protecting against a range of risks Significant drops in profitability. AgriStability offers support when a farm experiences a significant drop in overall profitability. If a producer’s margin falls by more than 30 per cent compared to their historical average, the program provides financial assistance to help offset the loss. Entire farm operation coverage. Because it is based on the entire farm operation — not a single crop or commodity — AgriStability is especially valuable for Alberta’s diversified crop and livestock producers. Outs

Spring land application - Make the most of it

“Applying manure and other nutrient sources including compost, digestate and other organic materials to land in early spring can be challenging, but when planned right, it helps keep nutrients in the field and makes every dollar work harder,” says Deanne Madsen, nutrient management specialist with the Alberta government. While applying nutrient sources at rates closer to crop uptake can improve nutrient use efficiency, spring is often a constrained and busy time of year. For many livestock producers, manure application timing is driven by the need to empty manure storages and clean out pens. Field conditions and available labour also play an important role. From a nutrient timing perspective, spring application can work well for all agricultural producers, but it also comes with a risk of nutrient loss. Early spring snowmelt and rainfall can move nutrients off fields before crops or forages are able to use them. These losses reduce the agronomic value of those nutrients. They can als

Spring Economic Update Sets the Stage for a Challenging Year on the Farm

While the federal 2026 Spring Economic Update does not introduce new farm programs, it outlines economic priorities that will shape the operating environment for Canadian agriculture.

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