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Exploring traditional and modern agriculture in Spain

Jan 12 - SundayOur day began leaving the sunny Mediterranean coast and travelling to the small rural village of Alameda. We visited the Centre Tematico del campo Andaluz. This was a museum dedicated to teaching people about the past farming practices and traditions. We were met by a museum guide, and two local farmers, a father and son – Antonio Sr. and Antonio Jr. Antonio Sr. was 90 years old and had, in his lifetime, farmed in the traditional way which, for olive oil production, had not changed substantially since the Roman times 2000 years ago. Practices finally started to modernize in the mid-20th century.Three main exhibits were set up in the museum: olive oil, buckwheat, and lime (CaC02). Traditional implements and small models of old equipment were on display. An olive oil press was on display from the 17th century, and another model that showed the Roman version of the same process. These two processes were essentially the same, with slightly different materials and…See More
Jan 16, 2020
AALP posted blog posts
Jan 10, 2020

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Visiting a citrus cooperative

AALP class 17 left Seville the morning of January 15 heading to Sunaran Citrus Coop near the town of Palma De Rio. We were greeted by our tour guide Rosa for an informative tour of one of the biggest citrus coops in Spain. The coop consists of 98-100 members, all of which are farmer members.

The coop has 1500 acres of land growing a wide variety of orange variety’s with the main being “Salustiana” which is a juice press variety. Besides oranges they also do grapefruits with the main…

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Posted on January 16, 2020 at 4:00am

Picking strawberries in January

Day 7 of AALP Class 17 IST contintued with one of the highlights so far on the trip, a fruit cooperative named Cuna De Platero. We were lucky enough to be taken on a tour of their greenhouses where they allowed to try some of the different varieties of strawberries that they grow.  The greenhouses are once again made with plastic and are of similar style to our previous visits this trip. They have a cooperative structure, which is something we have come to find is very common here in Spain.…

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Posted on January 14, 2020 at 4:00am

Exploring traditional and modern agriculture in Spain

Jan 12 - Sunday

Our day began leaving the sunny Mediterranean coast and travelling to the small rural village of Alameda. We visited the Centre Tematico del campo Andaluz. This was a museum dedicated to teaching people about the past farming practices and traditions. We were met by a museum guide, and two local farmers, a father and son – Antonio Sr. and Antonio Jr. Antonio Sr. was 90 years old and had, in his lifetime, farmed in the traditional way which, for olive oil production,…

Continue

Posted on January 13, 2020 at 7:00am

Ag and city tours make up our first few days in Spain

The AALP Class left the beautiful Toledo to head to a feedlot outside the city. We were toured around a feedlot that is part of a cooperative that consists of 9,500 head of cattle. Our host, who is the president of the cooperative, has two feedlots and 600 hectares of crop land. It was interesting to learn that the cooperative’s major export market outside of Spain are Lebanon, Turkey and Israel. These destinations have particularly stringent standards for how the beef must be treated and…

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Posted on January 10, 2020 at 11:00am

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

FAA Seeks $289,215 Penalty Against Washington Drone Operator Over Fertilizer Flights

A Washington drone company faces a proposed $289,215 FAA penalty after regulators alleged it conducted unauthorized fertilizer application flights without the required agricultural aircraft certification.

This is Agriculture: CEO and Co-Founder

Dr. Kinneret Shefer is the CEO and co-founder of GeneNeer, a Canadian-Israeli agtech company developing next-generation gene editing technologies for crop improvement. The headquarters launched in Manitoba in early 2026. Shefer has a background in molecular biotechnology and non-coding RNA biology, and earned a Ph.D. from the Hebrew University of Jerusalem before being awarded a Fulbright Fellowship to conduct postdoctoral research at the RNA Center at the University of California, Santa Cruz. Motivated by the opportunity to transform scientific discoveries into solutions that create real-world impact, Shefer has led the development of several patented technologies, and has secured millions of dollars through investments, grants and strategic partnerships. In this month’s This is Agriculture feature, Shefer shares how she came to agriculture through her background in science, why GeneNeer decided to headquarter its company in Manitoba, and where she believes the future of agriculture i

AIVA Network Demo Day connects agtech innovators at EMILI’s Innovation Farms

EMILI welcomed close to 70 attendees to Innovation Farms powered by AgExpert for the first in a series of AIVA Network Demo Days that will take place across Canada in 2026. The event provided farmers, investors, and others in the ecosystem an opportunity to connect with agtech innovators while learning how the Agriculture, Innovation, Validation, and Adoption (AIVA) Network tests and validates new agtech at validation hubs such as EMILI’s Innovation Farms. EMILI is proud to be a founder of AIVA, alongside Farm Credit Canada (FCC) and the Wabash Heartland Innovation Network (WHIN). The event was hosted by the AIVA Network, which connects farmers, innovators, and validation hubs to bring proven agtech solutions to market and derisk technology adoption. EMILI was thrilled to welcome Manitoba’s Minister of Innovation and New Technology, Mike Moroz, to share remarks on the impact of work taking place to drive agriculture innovation in Manitoba. Attendees also heard from John Cassidy, Mana

Keep an eye out for ticks this grazing season

External parasites, also known as ectoparasites, live on and feed off their host animal and can cause an animal stress, production losses, irritation and injury. Common external parasites that affect beef cattle in Canada include lice, ticks and flies. Different species of parasites can cause livestock problems during different seasons. Understanding external parasites and monitoring their activity will help producers implement effective management and control strategies that mitigate the impact of external parasites on animal health, welfare, productivity and profitability. Parasites, both internal and external, can cause production losses and discomfort to livestock, and are an economic and welfare concern. External parasites can lead to stress, reduced weight gain, decreased milk production and other production losses, irritation and injury in their host animal. Parasites can also alter grazing and feeding behaviour in beef cattle. Some parasites transmit cattle diseases, such as

Lygus bugs management in canola

Lygus bugs management in canola begins with sweep netting at late flowering and pod stages. Count adults and late instars. The standard threshold is 20-30 per 10 sweeps. The most vulnerable crop stage for lygus feeding is after flowering and when seeds are enlarging on lower pods. Scouting Scout lygus at late flowering and podding stages using a standard insect sweep net of 38 cm (15?) diameter. Take ten 180° sweeps, and aim to sweep the flowers and pods while moving forward. In thick crops, take a couple of steps and stand while sweeping vigorously. If you are not seeing a few pods in the net, sweep harder. Count the number of big lygus in the net. Sweep net technique. Count adults and late-instar nymphs Nymphs are young lygus, and only the larger nymphs do enough damage to be included in sweep net counts. (See the images below.) A key feature is the black dots on the back. Count nymphs with developing wingpads or dark shoulder blades. Don’t count those nymphs without developing

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