Ontario Agriculture

The network for agriculture in Ontario, Canada

January 2012 Blog Posts (14)

Bureaucracy in Ontario Agriculture

The weekend was very productive, the work on the new combine is ahead of schedule, finished up a bit of preventative maintenance on some equipment.  All in an attempt to put off the paperwork.  Some things just can't be put off too long without dire consequences.  

Last year I purchased my home farm, or more properly put, I took ownership of a big mortgage.  With the transfer of land, however, MPAC, the municipal property assessment corp, requires new proof that my 100 acres is in…

Continue

Added by Gus Ternoey on January 30, 2012 at 12:20pm — No Comments

The CFFO Commentary: Red Tape Report Card shows Ontario is heading in the Right Direction

By Nathan Stevens

January 27, 2012

 

The burden of over-regulation is wearing thin for many farmers in Ontario. Red tape is being sighted as a key constraint for small and medium businesses across Canada. The Canadian Federation of Independent Business (CFIB) has made this issue one of their key issues, and published its annual report card on red tape in Canada earlier this month.

 

Perhaps…

Continue

Added by CFFO Blog on January 27, 2012 at 3:13am — No Comments

Working the Markets

Its the time of year I start to empty my grain bins.  The farm is situated in a flood plain and if the winter results in an ice jam at the mouth of the Thames river, several feet of water could easily lay over the land if any of the dikes let go.  This hasn't happened since 1976, but he who is not prepared will eventually suffer.  So generally I plan to get the bins empty or within a truck load of empty so it won't take too long to save the grain.  With the winter being mild, there is no ice…

Continue

Added by Gus Ternoey on January 26, 2012 at 2:27pm — No Comments

CanWEA Disappointed With OFA Statement on Wind.

01/25/2012    CanWEA disappointed with OFA statement on wind, will continue to work to ensure farmers enjoy productive relationship with wind energy…

Continue

Added by OntAG Admin on January 24, 2012 at 10:30am — No Comments

OFA: Wind Power Versus Rural Power

By Mark Wales, President, Ontario Federation of Agriculture

 

The Ontario Federation of Agriculture (OFA) is calling on the provincial government to suspend the invasion of rural Ontario with industrial wind turbines. 

Earlier this week OFA took a hard look at our own concerns with wind turbines. We have always been concerned with the price paid for wind power and the fact that it is not dispatchable – it is not stored for use during peak demand periods, making…

Continue

Added by OntAG Admin on January 21, 2012 at 5:33am — 2 Comments

Agricultural Management Institute: Reviewing Last Year's Farm Business Plan

Added by Joe Dales on January 20, 2012 at 4:50pm — No Comments

The CFFO Commentary: Innovation Is a Key in Responding to Agricultural Transitions

By John Clement

January 20, 2012

 

I grew up on a tobacco farm. My brother grew tobacco, as did my father and grandfather. I have spent literally months of my life replanting, weeding, irrigating, harvesting and moving flue-cured leaf. Accordingly, I have viewed the rise and fall of the Ontario tobacco industry with keen interest and have tried to glean lessons from it that can be used when studying other agricultural…

Continue

Added by CFFO Blog on January 20, 2012 at 3:39am — No Comments

Time to plan for Spring

Its a common misconception that a grain farmer gets the winter off.  Granted the daily chores are not so urgent as planting or harvest, but they need to get done eventually.  Unlike farms with livestock, who probably never get a day off, this is a slower time of year.  

The late fall resulted in a lot of delays in equipment maintenance.  Its now the time to make those repairs and modifications to equipment, without the pressure of having to get it done now.  My 5 furrow plow is ready…

Continue

Added by Gus Ternoey on January 20, 2012 at 1:00am — No Comments

Where is grain sold?

I must thank @DylanBisch for asking a me question that inspired this post.  

When my wife and I visit friends in urban areas they are ofter marvelled by just how much grain a farm produces and a very common question arrises, Who do you sell it to?  A very simple questions but there is no simple answer.  Without going into the complexities of how to market grains, i hope to shed a little light on how its sold.

I will simplify this process by grouping two sale classifications,…

Continue

Added by Gus Ternoey on January 17, 2012 at 12:30am — No Comments

Moe Agostino Reviews the USDA Reports That Shocked The Grain Markets.

Added by Joe Dales on January 14, 2012 at 4:45am — No Comments

My First Blog - reflecting on 2011

On my list of what to do in 2012, one of those items was to write a blog.  Last year i was introduced to the world of Twitter, but you can't always communicate ideas in 140 characters or less.

2011 marked the first year that i operated the entire family farm.  I am the 4th generation to use this land and much of the equipment i have was purchased by the 2nd, and even some that was used by my great grandfather.  I farm 265 workable acres and maintain a full time management position at…

Continue

Added by Gus Ternoey on January 13, 2012 at 2:01pm — 2 Comments

The CFFO Commentary: Time for A Review of Ontario’s Green Energy Act

By Lorne Small…

Continue

Added by CFFO Blog on January 11, 2012 at 8:02am — No Comments

Albert Tenuta - Early response tools for the field

OMAFRA Field Crop Plant Pathologist Albert Tenuta is working on an early warning system for producers, which will be able to identify diseases before they are visible in the field.



This is done using sentinel plots across North America which use spore samples to assess crop disease risk for producers.



Tenuta hopes to expand the network in future so more producers can benefit from this disease monitoring…

Continue

Added by SPARK*Air on January 11, 2012 at 2:30am — No Comments

  • ❮ First
  • Next ❯

Monthly Archives

2020

2019

2018

2017

2016

2015

2014

2013

2012

2011

2010

2009

Agriculture Headlines from Farms.com Canada East News - click on title for full story

CFIA Proposes Changes to Expand Interprovincial Meat Movement

Canada is proposing temporary regulatory changes to support interprovincial meat trade, improve food security, reduce costs for producers, and strengthen rural and remote communities.

American Lentil, Pea Acres Slide from March, Last Year

U.S. farmers planted fewer lentils and dry peas than they indicated in March, with both crops also posting declines from last year, according to the USDA’s June Acreage report released Tuesday. American lentil area was estimated at 747,000 acres, down 85,000 acres from March intentions of 832,000 acres and down 30% from 1.072 million in 2025. Area expected to be harvested was forecast at 701,000 acres, down from 949,000 last year. Montana, the largest lentil-producing state, accounted for most of the decline. Farmers planted 560,000 acres, below the March projection of 620,000 acres and down 270,000 acres from 2025. North Dakota acreage fell to 130,000 acres, compared with the March estimate of 155,000 acres and 185,000 acres last year. Washington acreage was unchanged at 57,000 acres. Dry pea plantings were estimated at 1.047 million acres, down from the March projection of 1.17 million and down 11% from last year. Harvested area was forecast at 1.001 million acres, compared wit

ICE Close: Canola Higher on Return from Canada Day Holiday

Canola futures finished slightly higher on Thursday as the market returned from the Canada Day holiday a day earlier. Modest gains in crude oil provided some support for vegetable oils and helped lift canola, while mixed movement in Chicago soybeans and soyoil kept the advance restrained. Crude oil settled marginally higher Thursday on short covering ahead of the U.S. holiday weekend. Trading was relatively cautious, however, as market participants adjusted positions ahead of another holiday interruption. U.S. markets will be closed Friday for the Independence Day holiday, reducing direction from Chicago until trading resumes next week. Prairie weather also remained a background influence, with excessive moisture in some areas supporting crop concerns, although generally favourable conditions elsewhere and Canada’s larger projected canola acreage limited the upside. November was up 41.20 at $736.50, and January added $1.50 to $745.40.

Manitoba Crops Holding Up Amid Wet Conditions

Manitoba crops remain in generally good condition, even as isolated thunderstorms brought hail, strong winds, intense rain to portions of the province this past week. According to Tuesday’s weekly crop report, weekly rainfall totals ranged from just 2 mm to more than 123 mm, with the heaviest amounts reported near San Clara, Roblin, Waskada, Minnedosa, Manitou and the southern Interlake. Parts of the Northwest have now received more than 150% of normal precipitation since May 1, while the Stonewall area is approaching 250% of normal. Even so, winter wheat and fall rye are flowering and showing strong yield potential, the report said, while spring cereals range from tillering to the flag-leaf stage. Canola development varies widely from the two-leaf stage to early flowering, and soybeans are mostly between the first and fourth trifoliate stages. Excess moisture remains the main concern, particularly in the Northwest, Interlake and low-lying parts of the Southwest. Standing water,

Fireworks, Flavor, and a 250th Birthday: How to Keep Cookout Favorites Food Safe All Holiday Weekend

In preparation for America’s 250th Anniversary on the Fourth of July, the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) provides tips for practicing safe food handling when grilling and hosting outdoor gatherings. “The summer heat increases food safety risks, but simple steps can prevent foodborne illness from outdoor gatherings,” advises Under Secretary for Food Safety Dr. Mindy Brashears. “Keeping perishables in coolers or insulated containers, following a two-hour rule (or one hour when temperatures are above 90 F), and grilling meats to safe internal temperatures are easy ways to protect friends and family from harmful bacteria as we all celebrate America’s 250th birthday.” Here are some recommendations for safe outdoor food preparation and serving: Marinating Always marinate meat in the refrigerator, never on the counter or at room temperature. Marinade used on raw meat or poultry must be boiled for a few minutes to destroy any harmful bacte

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service