Ontario Agriculture

The network for agriculture in Ontario, Canada

May 2016 Blog Posts (2)

Offering Help to Farmers

 I am offering help to farmers and or land owners having problems with Predator and Varment, and don't have the time and or means of taking care of the problem. I am full licensed and have a friend who is also licensed and we are both members of the Anglers and Hunters Association, and insured as well. There is no cost to the farmer and are willing to travel up to an hour outside the city to help any farmer and or land owner who might need help. You can contact me at…

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Added by Vincent Simon on May 15, 2016 at 5:24am — No Comments

UofG Swine Research Day brings together researchers and industry

The importance of agriculture and food research and collaborative efforts were the focus at the inaugural University of Guelph Swine Research Day last week.

Centralia Swine Research Update organizing group.

The new UofG Swine Research Day brings together the Centralia Swine Research Update and the Mike Wilson Swine Research Day in a new…

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Added by Ontario Veterinary College on May 12, 2016 at 10:49am — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

CFIA placing import restrictions on some U.S. livestock

New World screwworm was confirmed in a Texas calf

Ag in the House: June 1 – 5

Minister MacDonald highlighted ag investments on June 1

Canola Crisis and Cattle Threat Shake Global Commodity Markets

Heavy rains in Canada and cattle disease in the US are impacting crop production and livestock markets, creating uncertainty. Experts warn of supply issues and possible price changes in coming weeks.

Water Based Nanotech Improves Pesticide Use on Crops

University researchers developed a water based nanotech solution that helps pesticides stick better to crop leaves reducing waste improving pest control and supporting sustainable farms worldwide

10% of the Cows, Half the Beef Exported: How Canada Punches Above Its Weight

With just under 3.5 million beef cows and a fed kill shy of 3 million head, Canada raises a fraction of North America’s cattle — but exports roughly half of what it produces as live cattle or beef. Canadian Cattle Association (CCA) General Manager Ryder Lee says Alberta–Saskatchewan cow country, Ontario and Alberta feeding hubs, and U.S. packing plants in Washington, Utah and Pennsylvania are tightly interlinked, making border access and science-based trade rules non-negotiable for producers on both sides. Raised on a commercial cow-calf operation in southern Saskatchewan — just 20 miles north of Montana — Lee grew up in what he describes as “cattle country.” After earning an animal science degree, he spent six years in agricultural sales with Dow AgroSciences before stumbling into cattle industry association work. He spent a decade in Ottawa doing policy lobbying, then served seven years as CEO of the Saskatchewan Cattlemen’s Association before joining CCA as General Manager three y

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