Ontario Agriculture

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CFFO Blog's Blog – February 2011 Archive (4)

The CFFO Commentary: Seminar Series to Focus on Improving the Farm Regulatory Process

By John Clement

February 25, 2011



Ontario’s farmers are fed up with the heavily regulated business environment in which they operate their businesses. At the same time, society and government have become overly cautious, trying to out-smart common sense by putting more and more costly rules and regulations in place that are burdening our farming community.



This year’s CFFO Seminar Series is entitled Enough is Enough and examines the case for an improved regulatory process.… Continue

Added by CFFO Blog on February 25, 2011 at 6:59am — No Comments

The CFFO Commentary: Have We Learned Anything From Agricultural History?

By Henry Stevens

February 18, 2011 

I’m a firm believer in paying attention to the lessons of history. With that in mind, I took great interest in some speeches from past CFFO leaders that our staff recently uncovered when searching through the organization’s archives. And it’s led me to ask, “Have we learned anything from history?”

One of the speeches was written by then Vice-President, Sid Sikkema, in 1986. Sikkema had attended a workshop entitled “The Globalization of…

Continue

Added by CFFO Blog on February 20, 2011 at 11:26am — No Comments

The CFFO Commentary: The Pile of Reports on Canada’s Agricultural Potential Grows Higher

Plans for national or provincial food strategies have become hot commodities in recent years. In addition to the CFFO’s Goals for an Ontario Food Strategy, other farm groups and think-tanks have either issued reports or are in the development stages.



A new report from the Canadian Agri-Food Policy Institute is the latest foray into this marketplace of ideas. Entitled Canada’s Agri-Food Destination, the report highlights growing problems for Canadian agriculture. In addition to… Continue

Added by CFFO Blog on February 11, 2011 at 6:50am — No Comments

The CFFO Commentary: Water, Water Everywhere ... But We Need to be Stewards

By Nathan Stevens

February 4, 2011



A recent Water Innovation Forum focused on the importance of water for agriculture and food. The people of Ontario are blessed with tremendous access to fresh water and this has instilled the belief that we live in an area of water abundance. The reality is that while there is a considerable amount of water available for use, wise stewardship of this resource is needed to ensure that we do not create a “Tragedy of the Commons” with our water… Continue

Added by CFFO Blog on February 4, 2011 at 6:41am — 1 Comment

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Canada Packers Reports Q2 Loss as Pork Market Conditions Weigh on Results

Canada Packers reported a second-quarter loss of $28.4 million for the period ending June 27, 2026, as weaker pork market conditions impacted results despite ongoing operational efficiencies and positive adjusted earnings.

Grain Markets Are Closely Watching the August USDA Report and Beyond

Ahead of the August USDA crop report, quiet grain markets face potential volatility driven by Corn Belt weather concerns, strong Chinese soybean demand, and emerging El Niño risks.

Swine Innovation Porc debuts new Research in Action series

Following the recent launch of the Pork Research Hub, Swine Innovation Porc is expanding the Research in Action section with the debut of a new video series highlighting the researchers and projects behind Canada's pork research. The Pork Research Hub is Canada's bilingual online destination for pork research, bringing together practical resources, research findings and innovation stories in one searchable location. Its Research in Action section showcases how Canadian pork research is delivering real-world value through articles, videos, podcasts and other knowledge transfer resources. The first video in the series features Aline Remus, research scientist with Agriculture and Agri-Food Canada, whose Swine Cluster 4 research explores precision feeding systems that can reduce feed costs, lower greenhouse gas emissions and improve the sustainability of pig production.

Canada Packers Reports Q2 Loss as Pork Market Conditions Weigh on Results

Canada Packers reported a second-quarter loss of $28.4 million for the period ending June 27, 2026, as weaker pork market conditions impacted results despite ongoing operational efficiencies and positive adjusted earnings.

1776 Pork Chop Salute to Celebrate America 250 During Iowa State Fair

For generations of fairgoers, a visit to the Iowa State Fair has been synonymous with one specific food item: the Pork Chop on a Stick ™. The Iowa Pork Producers Association sells tens of thousands of them each year during the fair. This summer, that tradition will take on an extra measure of patriotic pride as the Iowa Pork Producers Association presents the 1776 Pork Chop Salute – A Taste of America 250. On Sunday, Aug. 16, IPPA will give away 1,776 Pork Chops on a Stick™, beginning at 11 a.m. Fairgoers looking for the 1776 Pork Chop Salute Giveaway should enter the Pork Tent building from the north side near the Animal Learning Center. The giveaway is limited to one pork chop per customer and will continue while supplies last. The promotion is designed to commemorate the nation's semiquincentennial while recognizing the farm families who have helped feed America for generations. Just as the country reflects on 250 years of history, Iowa pig farmers continue a tradition of producin

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