Ontario Agriculture

The network for agriculture in Ontario, Canada

CFFO Blog's Blog – February 2011 Archive (4)

The CFFO Commentary: Seminar Series to Focus on Improving the Farm Regulatory Process

By John Clement

February 25, 2011



Ontario’s farmers are fed up with the heavily regulated business environment in which they operate their businesses. At the same time, society and government have become overly cautious, trying to out-smart common sense by putting more and more costly rules and regulations in place that are burdening our farming community.



This year’s CFFO Seminar Series is entitled Enough is Enough and examines the case for an improved regulatory process.… Continue

Added by CFFO Blog on February 25, 2011 at 6:59am — No Comments

The CFFO Commentary: Have We Learned Anything From Agricultural History?

By Henry Stevens

February 18, 2011 

I’m a firm believer in paying attention to the lessons of history. With that in mind, I took great interest in some speeches from past CFFO leaders that our staff recently uncovered when searching through the organization’s archives. And it’s led me to ask, “Have we learned anything from history?”

One of the speeches was written by then Vice-President, Sid Sikkema, in 1986. Sikkema had attended a workshop entitled “The Globalization of…

Continue

Added by CFFO Blog on February 20, 2011 at 11:26am — No Comments

The CFFO Commentary: The Pile of Reports on Canada’s Agricultural Potential Grows Higher

Plans for national or provincial food strategies have become hot commodities in recent years. In addition to the CFFO’s Goals for an Ontario Food Strategy, other farm groups and think-tanks have either issued reports or are in the development stages.



A new report from the Canadian Agri-Food Policy Institute is the latest foray into this marketplace of ideas. Entitled Canada’s Agri-Food Destination, the report highlights growing problems for Canadian agriculture. In addition to… Continue

Added by CFFO Blog on February 11, 2011 at 6:50am — No Comments

The CFFO Commentary: Water, Water Everywhere ... But We Need to be Stewards

By Nathan Stevens

February 4, 2011



A recent Water Innovation Forum focused on the importance of water for agriculture and food. The people of Ontario are blessed with tremendous access to fresh water and this has instilled the belief that we live in an area of water abundance. The reality is that while there is a considerable amount of water available for use, wise stewardship of this resource is needed to ensure that we do not create a “Tragedy of the Commons” with our water… Continue

Added by CFFO Blog on February 4, 2011 at 6:41am — 1 Comment

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Alberta Rural Municipalities Pushing For Raw Milk

The Rural Municipalities of Alberta have voted to push for changes to Canada’s raw milk laws. At this week’s convention, two-thirds of Alberta towns and counties backed a resolution from the MD of Greenview calling on Ottawa to allow on-farm sales of unpasteurized dairy under strict conditions. Supporters say modern safety practices—like closed milking systems, refrigeration, and microbial testing—can reduce health risks. They point to European models where raw milk is legal with producer registration, labelling, and traceability. Right now, raw milk sales are banned in Canada, driving an underground market. Advocates argue a regulated system would give consumers choice and help rural economies thrive. Alberta’s agriculture department opposes the move.

Water driven yield potential technology aims to improve ROI for producers

Water is one of the most important inputs in agriculture, and is often the most significant factor limiting crop yield, particularly in dryland farming. Working with EMILI at Innovation Farms powered by AgExpert during the 2025 season allowed Crop Intelligence to fine-tune its Dryland Farming Ultra Package to help producers better understand their water driven yield potential (WDYP). Dryland Farming Ultra is a hardware and software solution that allows farmers and agronomists to monitor the total available water for their crop, and use that information to make informed decisions on overall crop agronomy. Often, producers use soil tests and tissue tests and base agronomy decisions on these results. Crop Intelligence allows producers to take it one step further to measure how much can be grown based on the total amount of water available. “I think there are a lot of assumptions in any given year about how much can be grown, but without actually measuring it, it’s impossible to know whe

This is agriculture: Third-generation Manitoba grain farmer

Rick Rutherford is a third-generation farmer whose deep passion for agriculture has led to local and international partnerships focused on advancing innovation and supporting the next generation of farmers. Rutherford is the first producer EMILI partnered with when launching Innovation Farms powered by AgExpert in 2022. Locating the first Innovation Farms on Rutherford’s 5,500-acre seed farm in Grosse Isle, Manitoba has allowed EMILI to provide innovators with access to leading-edge equipment, technology, and production practices to increase productivity, sustainability, and profitability across the agriculture and agri-food sector. Rutherford Farms has hosted Harvest on the Crescent since 2021. Each year a different crop grows on Wellington Crescent while raising money for Harvest Manitoba. Over the past five years this initiative has raised thousands.  Describe your job in one sentence. I am a third-generation farmer operating a pedigreed seed and commercial grain farm located in

John Deere defending against misinformation again

A video circulating online indicates the manufacturer is leaving Canada

Border restrictions in place due to U.S. vesicular stomatitis outbreak

The Canadian Food Inspection Agency (CFIA) has announced temporary import restrictions on horses, swine, and ruminants — including cattle — from certain U.S. states following an outbreak of vesicular stomatitis (VS). Importation of these animals from affected states is currently suspended until further notice. Canadian-origin animals that have been in a VS-affected state within the past 21 days will also be denied re-entry to Canada, except under very limited circumstances. To return to Canada, animals must have been moved to a non-affected state, remained there for at least 21 days, and be certified by the U.S. Department of Agriculture (USDA) as originating from areas free of clinical or epidemiological evidence of VS during that period. Producers and transporters are encouraged to avoid travel through VS-affected states whenever possible. If transit through these areas is unavoidable, shippers must complete a supplementary declaration upon arrival at a Canadian port of entry.

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