Ontario Agriculture

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AALP's Blog – February 2011 Archive (4)

AALP Class 13 International Study Tour to Guatemala and Belize – February 26 & 27, 2011

February 26, 2011 - Best Last Day in Guatemala Ever! Another beautiful sunny hot day in Guatemala; we actually haven’t seen rain since we arrived. The mornings have been cool and pleasant, and the last two mornings we were able to have breakfast under a huge 60-foot-high thatch roofed mezzanine overlooking Lake Peten Itza. The lake has a turquoise hue from the limestone base.…

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Added by AALP on February 27, 2011 at 5:00pm — 2 Comments

AALP Class 13 International Study Tour to Guatemala and Belize – February 24 & 25, 2011

February 24, 2011 - Go DIEGO GO!!! Can’t stop thinking about the kids and the cartoon character Diego the animal rescuer, as we took the plane, the bus, the boat and seemingly endless uphill hike (with luggage) to arrive at ARCAS animal rescue shelter at a balmy 32 degrees Celsius.



ARCAS is a wonderful place where we found very passionate people. It is an NGO…

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Added by AALP on February 27, 2011 at 4:30pm — 2 Comments

AALP Class 13 International Study Tour to Guatemala and Belize – February 22 & 23, 2011

February 22, 2011 - Today felt like we truly started our AALP International Study Tour. We woke up in Antigua, the original capital of Guatemala, which is surrounded by three active volcanoes. We even saw some smoke from one of them from the roof of our hotel.



We did not know what to expect from our visit at CasaSito, a non-governmental organization working with…

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Added by AALP on February 24, 2011 at 12:00pm — 1 Comment

AALP Class 13 International Study Tour to Guatemala and Belize – February 20 & 21, 2011

As AALP Class 13 gathered for departure from Pearson Airport early on the morning of Sunday February 20, the group soon realized that flights were running late and that American Airlines would be redirecting the flight. John Borland and Bonnie den Haan were first in the check in line and were sent to Dallas while all of the others were sent to Miami on a later flight. Bonnie and John arrived safely in Guatemala City on Sunday evening, while the remainder of the class overnighted in Florida…

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Added by AALP on February 21, 2011 at 3:00pm — 1 Comment

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Royal Canin Clarifies Groundwater Use With Amended Water Permit Near Guelph

Ontario regulators have approved an amended water-taking permit for Royal Canin’s Puslinch facility near Guelph, clarifying groundwater limits and addressing local environmental concerns.

Old Farmer’s Almanac releases Canadian summer forecast

The guide predicts a warm and wet summer

Conservative MP wants faster ag product approvals

David Bexte introduced the FARM Act on April 14

Canadian Farmland Values Rise Faster Than US

Canadian farmland prices are rising faster than in the US creating affordability pressure. FCC analysis explains impacts on farm income equity and long-term planning for producers across Canada today.

Unlocking the full value of Canadian pulses through innovative foods and ingredients

Today, Protein Industries Canada announced a new project in partnership with AGT Foods and Sweet Nutrition aimed at advancing the next generation of pulse-based ingredients and food products. The project will improve the functionality of pulse proteins, starches and fibres, while expanding production capacity and bringing affordable, nutritious products made from Canadian-grown crops to market. “This project will strengthen Canada’s ability to transform homegrown pulses into nutritious, affordable foods for Canadian families, while creating new opportunities for farmers and processors,” said the Honourable Mélanie Joly, Minister of Industry and Minister responsible for Canada Economic Development for Quebec Regions. “The project, which is supported by Protein Industries Canada, reflects our government’s commitment to supporting Canadian jobs and building a resilient economy.” “Canada’s pulse sector is a strong driver of our agri-food economy, and projects like this demonstrate how in

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