Ontario Agriculture

The network for agriculture in Ontario, Canada

CFFO Blog's Blog – April 2012 Archive (2)

The CFFO Commentary: The City of Waterloo focuses on Intensification over Expansion

By Nathan Stevens

April 27, 2012

 

The city of Waterloo recently approved its new official plan with a focus on intensification of existing built areas. The tone of the plan is a strong encouragement that some cities are seriously considering the implications of expanding their borders and taking land out of food production. The Christian Farmers Federation of Ontario has always stood for the preservation of our best agricultural land for…

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Added by CFFO Blog on April 27, 2012 at 3:04am — No Comments

The CFFO Commentary: Balancing Trade Interests in a Changing World

By Paul Boostsma

April 6, 2012

 

A great deal of Canadian agriculture is based on the ability to trade with other nations. When we look at progress on trade the World Trade Organization is struggling to gain momentum, bilateral deals are moving forward at a faster and faster rate, and ambitious regional deals are being developed. Our government has some tough things to put into consideration as this growing trend towards selective…

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Added by CFFO Blog on April 5, 2012 at 7:32am — No Comments

Agriculture Headlines from Farms.com Canada East News - click on title for full story

CFIA placing import restrictions on some U.S. livestock

New World screwworm was confirmed in a Texas calf

Ag in the House: June 1 – 5

Minister MacDonald highlighted ag investments on June 1

Canola Crisis and Cattle Threat Shake Global Commodity Markets

Heavy rains in Canada and cattle disease in the US are impacting crop production and livestock markets, creating uncertainty. Experts warn of supply issues and possible price changes in coming weeks.

Water Based Nanotech Improves Pesticide Use on Crops

University researchers developed a water based nanotech solution that helps pesticides stick better to crop leaves reducing waste improving pest control and supporting sustainable farms worldwide

10% of the Cows, Half the Beef Exported: How Canada Punches Above Its Weight

With just under 3.5 million beef cows and a fed kill shy of 3 million head, Canada raises a fraction of North America’s cattle — but exports roughly half of what it produces as live cattle or beef. Canadian Cattle Association (CCA) General Manager Ryder Lee says Alberta–Saskatchewan cow country, Ontario and Alberta feeding hubs, and U.S. packing plants in Washington, Utah and Pennsylvania are tightly interlinked, making border access and science-based trade rules non-negotiable for producers on both sides. Raised on a commercial cow-calf operation in southern Saskatchewan — just 20 miles north of Montana — Lee grew up in what he describes as “cattle country.” After earning an animal science degree, he spent six years in agricultural sales with Dow AgroSciences before stumbling into cattle industry association work. He spent a decade in Ottawa doing policy lobbying, then served seven years as CEO of the Saskatchewan Cattlemen’s Association before joining CCA as General Manager three y

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