Ontario Agriculture

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August 2011 Blog Posts (6)

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The CFFO Commentary: Creating New Options for Preserving our Top Farmland

By John Clement

August 26, 2011

 

Farmland preservation is a key component in keeping a strong and vigorous agricultural sector. And with Ontario having one of the biggest agriculture and food clusters in North America, it only makes sense that our citizens be proactive in ensuring that we do our best to preserve and maintain our best farmland.

 

The Christian Farmers Federation of Ontario has a long history of advocating for farmland preservation. We’ve taken up the fight… Continue

Added by CFFO Blog on August 26, 2011 at 1:51am — No Comments

Video: Harvest For Hunger Soybean Project for Canadian Foodgrain Bank

Added by Joe Dales on August 24, 2011 at 3:26pm — No Comments

What To Consider When Selecting A Solar Energy Supplier. Click to see the video interview.

Added by OntAG Admin on August 24, 2011 at 3:22pm — No Comments

The CFFO Commentary: Fairness in Farming Is Never Far From the Surface in Most Discussions

By John Clement

August 12, 2011

 

The Christian Farmers Federation of Ontario places a lot of emphasis on values. And, arguably, one of the biggest and most constant values for most of our members comes down to “fairness.” It’s not always stated upfront when our members engage each other at committee meetings and seminars, but it’s a steady presupposition that drives a good deal of conversation.

Over the years, many CFFO conversations and position statements have emphasized the… Continue

Added by CFFO Blog on August 12, 2011 at 2:59am — No Comments

Parrish & Heimbecker Open New High Tech Grain Handling Facilities in Hamilton, Ontario.

Added by Joe Dales on August 5, 2011 at 3:30pm — No Comments

The CFFO Commentary: New Compensation for Wildlife Damage a Welcome Update

By Nathan Stevens

August 5, 2011

 

The Ontario Ministry of Agriculture, Food, and Rural Affairs recently announced that the 30-year old wildlife damage compensation program has finally been updated. This has been an important issue for members of the Christian Farmers Federation of Ontario over the last number of years, and as an organization we are pleased that this could finally be updated. This is a solid step forward in balancing the broad number of goals desired by society… Continue

Added by CFFO Blog on August 5, 2011 at 1:32am — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

CFIA Proposes Changes to Expand Interprovincial Meat Movement

Canada is proposing temporary regulatory changes to support interprovincial meat trade, improve food security, reduce costs for producers, and strengthen rural and remote communities.

American Lentil, Pea Acres Slide from March, Last Year

U.S. farmers planted fewer lentils and dry peas than they indicated in March, with both crops also posting declines from last year, according to the USDA’s June Acreage report released Tuesday. American lentil area was estimated at 747,000 acres, down 85,000 acres from March intentions of 832,000 acres and down 30% from 1.072 million in 2025. Area expected to be harvested was forecast at 701,000 acres, down from 949,000 last year. Montana, the largest lentil-producing state, accounted for most of the decline. Farmers planted 560,000 acres, below the March projection of 620,000 acres and down 270,000 acres from 2025. North Dakota acreage fell to 130,000 acres, compared with the March estimate of 155,000 acres and 185,000 acres last year. Washington acreage was unchanged at 57,000 acres. Dry pea plantings were estimated at 1.047 million acres, down from the March projection of 1.17 million and down 11% from last year. Harvested area was forecast at 1.001 million acres, compared wit

ICE Close: Canola Higher on Return from Canada Day Holiday

Canola futures finished slightly higher on Thursday as the market returned from the Canada Day holiday a day earlier. Modest gains in crude oil provided some support for vegetable oils and helped lift canola, while mixed movement in Chicago soybeans and soyoil kept the advance restrained. Crude oil settled marginally higher Thursday on short covering ahead of the U.S. holiday weekend. Trading was relatively cautious, however, as market participants adjusted positions ahead of another holiday interruption. U.S. markets will be closed Friday for the Independence Day holiday, reducing direction from Chicago until trading resumes next week. Prairie weather also remained a background influence, with excessive moisture in some areas supporting crop concerns, although generally favourable conditions elsewhere and Canada’s larger projected canola acreage limited the upside. November was up 41.20 at $736.50, and January added $1.50 to $745.40.

Manitoba Crops Holding Up Amid Wet Conditions

Manitoba crops remain in generally good condition, even as isolated thunderstorms brought hail, strong winds, intense rain to portions of the province this past week. According to Tuesday’s weekly crop report, weekly rainfall totals ranged from just 2 mm to more than 123 mm, with the heaviest amounts reported near San Clara, Roblin, Waskada, Minnedosa, Manitou and the southern Interlake. Parts of the Northwest have now received more than 150% of normal precipitation since May 1, while the Stonewall area is approaching 250% of normal. Even so, winter wheat and fall rye are flowering and showing strong yield potential, the report said, while spring cereals range from tillering to the flag-leaf stage. Canola development varies widely from the two-leaf stage to early flowering, and soybeans are mostly between the first and fourth trifoliate stages. Excess moisture remains the main concern, particularly in the Northwest, Interlake and low-lying parts of the Southwest. Standing water,

Fireworks, Flavor, and a 250th Birthday: How to Keep Cookout Favorites Food Safe All Holiday Weekend

In preparation for America’s 250th Anniversary on the Fourth of July, the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) provides tips for practicing safe food handling when grilling and hosting outdoor gatherings. “The summer heat increases food safety risks, but simple steps can prevent foodborne illness from outdoor gatherings,” advises Under Secretary for Food Safety Dr. Mindy Brashears. “Keeping perishables in coolers or insulated containers, following a two-hour rule (or one hour when temperatures are above 90 F), and grilling meats to safe internal temperatures are easy ways to protect friends and family from harmful bacteria as we all celebrate America’s 250th birthday.” Here are some recommendations for safe outdoor food preparation and serving: Marinating Always marinate meat in the refrigerator, never on the counter or at room temperature. Marinade used on raw meat or poultry must be boiled for a few minutes to destroy any harmful bacte

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