Ontario Agriculture

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January 2020 Blog Posts (5)

Visiting a citrus cooperative

AALP class 17 left Seville the morning of January 15 heading to Sunaran Citrus Coop near the town of Palma De Rio. We were greeted by our tour guide Rosa for an informative tour of one of the biggest citrus coops in Spain. The coop consists of 98-100 members, all of which are farmer members.

The coop has 1500 acres of land growing a wide variety of orange variety’s with the main being “Salustiana” which is a juice press variety. Besides oranges they also do grapefruits with the main…

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Added by AALP on January 16, 2020 at 4:00am — No Comments

Picking strawberries in January

Day 7 of AALP Class 17 IST contintued with one of the highlights so far on the trip, a fruit cooperative named Cuna De Platero. We were lucky enough to be taken on a tour of their greenhouses where they allowed to try some of the different varieties of strawberries that they grow.  The greenhouses are once again made with plastic and are of similar style to our previous visits this trip. They have a cooperative structure, which is something we have come to find is very common here in Spain.…

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Added by AALP on January 14, 2020 at 4:00am — No Comments

Exploring traditional and modern agriculture in Spain

Jan 12 - Sunday

Our day began leaving the sunny Mediterranean coast and travelling to the small rural village of Alameda. We visited the Centre Tematico del campo Andaluz. This was a museum dedicated to teaching people about the past farming practices and traditions. We were met by a museum guide, and two local farmers, a father and son – Antonio Sr. and Antonio Jr. Antonio Sr. was 90 years old and had, in his lifetime, farmed in the traditional way which, for olive oil production,…

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Added by AALP on January 13, 2020 at 7:00am — No Comments

Ag and city tours make up our first few days in Spain

The AALP Class left the beautiful Toledo to head to a feedlot outside the city. We were toured around a feedlot that is part of a cooperative that consists of 9,500 head of cattle. Our host, who is the president of the cooperative, has two feedlots and 600 hectares of crop land. It was interesting to learn that the cooperative’s major export market outside of Spain are Lebanon, Turkey and Israel. These destinations have particularly stringent standards for how the beef must be treated and…

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Added by AALP on January 10, 2020 at 11:00am — No Comments

AALP Class 17 leaves for Spain

Sadly, one class member, Bernice Weber Passchier, is ill and was unable to join us for our rescheduled International Study Tour. The rest of AALP Class 17 met at Pearson airport and boarded the plane to Philadelphia; after a short layover we were on an overnight flight to Madrid, Spain. 

Once we landed, we met up with Rafa, our bus driver, and Ismael, our tour guide. We were happy to learn that Ismael had an agricultural background and has been doing ag-focused tours for the last five…

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Added by AALP on January 9, 2020 at 11:00am — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Ont. farmer Tony McQuail reflects on NDP leadership race

The 73-year-old farmer and political veteran ran on themes of representation, regeneration, redistribution, and redesign.

Corn Acres Slide, Soybeans Gain as USDA Releases 2026 Planting Intentions

New USDA reports show U.S. producers planning fewer corn acres and more soybeans in 2026, alongside higher grain stocks compared to last year.

Estimate the functional sustainability and true costs of packaging

For growers and packers, packaging decisions have become more complex now that Extended Producer Responsibility (EPR) legislation is rolling out in key markets in Canada. Ontario legislation, for example, went into force as of January 1, 2026.

Canola Crush Falls for Second Straight Month in February

The Canadian canola crush slowed for the second straight month in February but remained above the year-earlier level. A Statistics Canada report Tuesday pegged the February canola crush at 951,353 tonnes, down 9.7% from January although still up 7.8% from 882,610 in February 2025. It also marked the first time in six months the crush has dipped below the 1-million tonne mark. The high for the 2025-26 marketing year occurred in December 2025, with the crush hitting 1.077 million tonnes. The cumulative year-to-date 2025-26 canola crush (August to February) now stands at 7.066 million tonnes, compared to 6.812 million for the same period last year. That is up 3.7% and represents about 58% of the full-year Agriculture Canada forecast of 12 million tonnes. According to the Canadian Oilseed Processors Association, total national canola crush capacity is expected to reach 15 million tonnes in 2026. Cargill’s new canola crush plant at Regina is estimated to process about 1 million ton

Preparing your farm for wildfire season

Considering that Canada borders three oceans, spans six time zones, and has diverse terrain, it’s no surprise that a range of natural hazards can affect farms across the country at any given time. While one part of the country may be in a severe drought, another may experience record floods. But regardless of the location, one hazard has become an all-too-common threat during the warmer months: wildfires. Just look at Canada’s 2023 wildfire season, which was the most destructive on record. By the end of 2023, more than 6,000 fires had burned 15 million hectares of land, which, to put it in perspective, is substantially more than the annual average of 2.5 million hectares. Which is why being prepared for wildfires, wherever you are, is essential. That’s exactly the message that FireSmart Canada, a national program that helps Canadians increase neighbourhood resilience to wildfire and minimize its negative impacts, wants to raise awareness about. Below are some of FireSmart Canada’s

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