Ontario Agriculture

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January 2020 Blog Posts (5)

Visiting a citrus cooperative

AALP class 17 left Seville the morning of January 15 heading to Sunaran Citrus Coop near the town of Palma De Rio. We were greeted by our tour guide Rosa for an informative tour of one of the biggest citrus coops in Spain. The coop consists of 98-100 members, all of which are farmer members.

The coop has 1500 acres of land growing a wide variety of orange variety’s with the main being “Salustiana” which is a juice press variety. Besides oranges they also do grapefruits with the main…

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Added by AALP on January 16, 2020 at 4:00am — No Comments

Picking strawberries in January

Day 7 of AALP Class 17 IST contintued with one of the highlights so far on the trip, a fruit cooperative named Cuna De Platero. We were lucky enough to be taken on a tour of their greenhouses where they allowed to try some of the different varieties of strawberries that they grow.  The greenhouses are once again made with plastic and are of similar style to our previous visits this trip. They have a cooperative structure, which is something we have come to find is very common here in Spain.…

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Added by AALP on January 14, 2020 at 4:00am — No Comments

Exploring traditional and modern agriculture in Spain

Jan 12 - Sunday

Our day began leaving the sunny Mediterranean coast and travelling to the small rural village of Alameda. We visited the Centre Tematico del campo Andaluz. This was a museum dedicated to teaching people about the past farming practices and traditions. We were met by a museum guide, and two local farmers, a father and son – Antonio Sr. and Antonio Jr. Antonio Sr. was 90 years old and had, in his lifetime, farmed in the traditional way which, for olive oil production,…

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Added by AALP on January 13, 2020 at 7:00am — No Comments

Ag and city tours make up our first few days in Spain

The AALP Class left the beautiful Toledo to head to a feedlot outside the city. We were toured around a feedlot that is part of a cooperative that consists of 9,500 head of cattle. Our host, who is the president of the cooperative, has two feedlots and 600 hectares of crop land. It was interesting to learn that the cooperative’s major export market outside of Spain are Lebanon, Turkey and Israel. These destinations have particularly stringent standards for how the beef must be treated and…

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Added by AALP on January 10, 2020 at 11:00am — No Comments

AALP Class 17 leaves for Spain

Sadly, one class member, Bernice Weber Passchier, is ill and was unable to join us for our rescheduled International Study Tour. The rest of AALP Class 17 met at Pearson airport and boarded the plane to Philadelphia; after a short layover we were on an overnight flight to Madrid, Spain. 

Once we landed, we met up with Rafa, our bus driver, and Ismael, our tour guide. We were happy to learn that Ismael had an agricultural background and has been doing ag-focused tours for the last five…

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Added by AALP on January 9, 2020 at 11:00am — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

St. Lawrence Seaway Workers Ratify New Four-Year Agreement

Unionized workers at the St. Lawrence Seaway have ratified a new four-year collective agreement, providing labour stability along a critical Canadian grain and commodity export corridor. The St. Lawrence Seaway Management Corporation said in a release Wednesday the agreement covers employees represented by five Unifor locals. The previous collective agreement expired on March 31, 2026. “A four-year agreement provides greater stability and predictability for our customers, our employees and the industries that depend on the Seaway,” said SLSMC president and CEO Jim Athanasiou. The agreement is particularly significant for the grain sector following the disruption caused by an eight-day Unifor strike in October 2023. About 360 workers walked off the job Oct. 22, shutting down most Seaway lock operations and halting vessel traffic between the Great Lakes and St. Lawrence River during the busy fall grain shipping season. The shutdown quickly backed up grain movement, especially in

Saskatchewan Yield Estimates Mixed Versus StatsCan as Harvest Reaches 41%

Saskatchewan’s 2026 yield estimates are mixed compared with Statistics Canada’s September projections, with some crops coming in noticeably higher and others below. Thursday’s Saskatchewan crop report put this year’s average durum yield in the province at 46 bu/acre, comfortably above StatsCan’s projection of 40.9, while soybeans were pegged at 33 bu compared with 27.4 for StatsCan. Saskatchewan also has flax at 26 bu/acre versus StatsCan’s 22.4, while lentils are estimated by the province at 1,469 lbs/acre, above StatsCan’s 1,361 lbs, and mustard at 1,024 pounds versus the federal agency’s 1,001. However, the provincial estimate for canola is lower at 39 bu/acre compared to StatsCan’s 41.9, while barley is estimated at 73 bu, below 75.8 for StatsCan. Dry peas are also slightly lower at 38 bu versus 39 for StatsCan. The province has the average Hard Red Spring wheat yield at 52 bu/acre, and other spring wheat at 56 bu, compared to StatsCan’s spring wheat yield of 52.1 bu. Oats ar

AAFC moving forward with research farm closures

Minister MacDonald responded to a committee report on the issue

Mondelez Invests in Canadian Farms to Support Growth

Mondelez Canada Inc. has invested in Area One Farms Fund V to provide family farms with growth capital, strengthening supply chains and supporting regenerative agriculture.

FCC Report Highlights Challenges for Food Manufacturers

Canadian food and beverage manufacturers achieved an $88.1-billion sales total in mid-2026, though price inflation masked flat production volumes amid growing trade uncertainties.

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