Ontario Agriculture

The network for agriculture in Ontario, Canada

CFFO Blog's Blog – March 2012 Archive (5)

The CFFO Commentary: Ontario Takes a Bold Step Forward with Its New Budget

By Nathan Stevens

March 30, 2012

 

The Christian Farmers Federation of Ontario is encouraged by the direction set out in the proposed Ontario Budget. The provincial government is taking the financial and economic realities in Ontario seriously, and is proposing a wide range of changes to adjust to the new reality. The tough measures laid out will require a strong commitment from our government and the people of Ontario to get this…

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Added by CFFO Blog on March 30, 2012 at 1:31am — No Comments

The CFFO Commentary: Focus On Innovation to Increase Canada’s Agricultural Productivity

By John Clement

March 23, 2012

 

Canadian agriculture has a history of great productivity gains. In fact, the publication called The Real Dirt on Farming suggests that overall agricultural productivity in Canada has increased by 300 per cent since the 1950s. Most of these productivity gains have been achieved through improved plant and animal genetics, better management of soils, plus strong strategies on pests,…

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Added by CFFO Blog on March 23, 2012 at 3:01am — 1 Comment

The CFFO Commentary: CFFO Core Policy Values

By Nathan Stevens

March 16, 2012

 

The Christian Farmers Federation of Ontario recently fine-tuned its core policy values. In the rapidly changing world of agriculture, it is important to take time periodically to ensure that the organization has the right priorities for its members. The process affirmed that the organization focus on three key themes when dealing with any issue.

 

First and foremost,…

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Added by CFFO Blog on March 16, 2012 at 6:00am — No Comments

The CFFO Commentary: Ontario needs a New Approach to handling Animal Welfare Concerns

By Nathan Stevens

March 9, 2012

 

Animal welfare is a growing concern for farmers and society. In particular, the Ontario Society for the Prevention of Cruelty to Animals (OSPCA) is a topic of growing importance to farmers in Ontario. While there is no doubt that animal welfare issues are a serious concern and must be dealt with properly, the approach in Ontario when it comes to farming needs to…

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Added by CFFO Blog on March 9, 2012 at 2:33am — No Comments

The CFFO Commentary: The CFFO Invests in Agricultural Education

By Paul Bootsma

March 2, 2012

 

Our society recognizes that education is an important factor in achieving success in our increasingly complex global economy. The next generation will need more knowledge in order to improve the economy both locally and abroad. The Christian Farmers Federation of Ontario agrees with this assessment and has initiated a new program in support of education in…

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Added by CFFO Blog on March 2, 2012 at 3:27am — No Comments

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Farm tractor struts its stuff on F1 track

A Valtra T236 reached 54 mph at the Red Bull Ring in Austria

Diploid Potato Breeding May Improve Yield and Storage

AAFC researchers have found that diploid potatoes offer improved genetics, high yields, and disease resistance, providing a resilient alternative for Canadian potato growers.

Boosting soybean protein: The essential role of zinc and sulfur in sustainable crop production

Soybean is a critical element of the global food supply: Between its use for animal feed and human consumption, it accounts for roughly two-thirds of plant-based protein meal output world-wide. Canada is a global leader in sustainable soybean production, with 70% of its crop, one of the country’s top three by value, exported annually. According to Brazilian scientist Gabriel Montanha, soy production has “exploded” in recent decades to meet demand – but there hasn’t been a corresponding increase in soybean’s protein content. “To ensure soy remains a sustainable crop, we need to increase the protein content of soy seeds,”  says Montanha, who is doing a postdoctoral fellowship at the European Synchrotron Radiation Facility (ESRF) in Grenoble, France. “It's critical we find ways want to generate more protein without increasing the amount of land we’re currently cultivating.” Montanha and colleagues used the Canadian Light Source (CLS) at the University of Saskatchewan (USask), and Brazil

New insights into lung health risk for female farmers

Exposure to a mix of common airborne agricultural contaminants could lead to lung effects in females, a new University of Saskatchewan (USask) study has uncovered. Farmers are exposed daily to a variety of potential contaminants such as endotoxins (substances associated with certain bacteria) in dust, which are well-known to trigger lung inflammation and asthma. However, how endotoxins specifically impact women’s health is not well understood, particularly when there is also exposure to a herbicide called glyphosate, widely used in agricultural work. Now, USask researchers have detected lung effects in female mice models just five days after a combined exposure, simulating the same quantity of endotoxins and herbicide farmers could breathe over a work week. The team was able to take detailed images of the affected lungs thanks to the powerful X-rays of the Canadian Light Source (CLS) at USask. These images showed that fluid had built up in the lungs during this short exposure perio

Wet harvest? Protect Stored Cereals from OTA

Wet harvest conditions across parts of the Prairies have put added focus on how cereal grain is managed in storage. Cool, wet weather has slowed harvest progress in some areas, with reports of tough cereals and grain quality concerns. For growers bringing grain off at higher moisture levels, careful drying, cooling and monitoring will be especially important this fall. Ochratoxin A (OTA) is a mycotoxin that can develop in stored cereal grain when moisture and temperature conditions are favourable for fungal growth. Unlike deoxynivalenol (DON), which develops in the field as a result of Fusarium infection, OTA develops during storage. Grain stored above safe moisture levels, condensation or water entering the bin, contaminated dust or soil, and residues from previously stored grain can all contribute to OTA development. Even a small pocket of damp grain can create problems. That means managing the entire grain mass, not just relying on an average moisture reading. Make Storage Manage

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