Ontario Agriculture

The network for agriculture in Ontario, Canada

March 2015 Blog Posts (10)

Corn Specialist (OMAFRA) Greg Stewart now Lead Agronomist at Maizex Seeds

Maizex Seeds is pleased to announce the addition of Greg Stewart to their team in the role of Lead Agronomist

March 23, 2015:  Greg has been very influential in changing the landscape of agriculture in regards to corn fertility management in Ontario. His expertise and ability to communicate has helped raise the yield and profitability for Ontario Farmers. Greg is very well-known and respected from his nearly 17 years with OMAFRA; he holds a…

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Added by OntAG Admin on March 23, 2015 at 4:48am — No Comments

Oxford Agricultural Awards of Excellence (best time of the year)

One of the most exciting parts of my job is being able to make the Oxford County Agricultural Awards of Excellence happen during the beginning of April. It truly is an evening that recognizes and celebrates our industry!

Please see below for info about this years' event.



The Oxford County Federation of Agriculture (OCFA) is pleased to present 15th annual Agricultural Awards of Excellence at the Oxford Auditorium in Woodstock on Wednesday April 1, 2015.



OCFA has a…

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Added by Amy Matheson on March 11, 2015 at 2:57am — No Comments

Attention dairy farmers - have you completed the research survey on calf feeding?

Researchers at the University of Guelph want to find out more about the way dairy farmers feed and manage young dairy calves. In particular, they are interested in the use of automated milk feeders in Canada. Dairy farmers across Canada are encouraged to fill out an online survey at http://fluidsurveys.com/s/milkfeedingdairycalves/

You may have already seen or heard about this survey through CanWest DHI,…

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Added by Ontario Veterinary College on March 10, 2015 at 7:39am — No Comments

Day 14: Our final tour and journey home

It seems like only a day ago that we were all greeting each other in Toronto Pearson, excited to embark on this two week adventure of learning, growing, gaining new experiences and deepening of understanding of agriculture in the world that we live in - this global village. It is with equal anticipation that we get up this morning, pile our belongings on the bottom of our carriage and find our seats. But this anticipation is different. Armed with new information, perspectives and deepened…

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Added by AALP on March 2, 2015 at 5:03am — No Comments

Video: CBC Fifth Estate: THE WAR ON WHEAT

​CBC Fifth Estate Program: THE WAR ON WHEAT

It's a multi-billion dollar battle for your belly. Millions of people are joining the anti-wheat revolution.

Kellogg's, the world's largest cereal maker, has seen its biggest drop in sales since the 1970s. Food companies are selling off their struggling bread divisions. It's all because best-selling health evangelists say that wheat is causing everything from fat bellies to schizophrenia. But do they have science on their side? Mark…

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Added by OntAG Admin on March 2, 2015 at 4:00am — No Comments

Day 12: Centro Cultural El Obrador

Today we started the day by packing our bags after our one night stay in Rosario.

Centro Cultural El Obrador was our next stop. This cultural centre provides social programs for Indigenous people mainly from northeast Argentina. The programming includes activities to preserve their culture by sharing their crafts, native languages, stories and woodworking.  All…

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Added by AALP on March 1, 2015 at 12:36pm — No Comments

Day 11: Aceitera General Deheza and Bunge Corp

We had an early start today but were excited to be visiting a large grain terminal in Rosario, the third largest city in Argentina with a population of about 1.2 million. When we arrived at the terminal it was raining outside so we rushed to the control room and the laboratory. We were shocked by the size of the terminal and some of the stats we learned! …

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Added by AALP on March 1, 2015 at 12:36pm — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Canadian pork producers respond to Product of USA rule

Following this week's announcement by U.S. Agriculture Secretary Tom Vilsack that the finalized Product of USA rule now means all meat products sold with that label must be derived from animals raised, slaughtered, and processed in the U.S., the Canadian pork industry, as well as Canada's Minister of Agriculture and Agri-Food and Minister of Export Promotion, International Trade and Economic Development have expressed concern. In a joint statement, Minister Lawrence MacAulay and Minister Mary Ng said they are reviewing the final rule carefully and will closely monitor its impacts and implementation, including U.S. international trade obligations. "Canada remains concerned about any measures that may cause disruptions to the highly integrated North American meat and livestock supply chains. We are disappointed that the final rule does not appear to take into account the concerns we have continually brought forward related to our unique and important trading relationship. Canada inten

Canada responds to U.S. V-COOL rule

Canadian reps will continue to advocate for equitable U.S. market access

Canada’s farmland values continued to climb in 2023, FCC reports

The average value of Canadian farmland continued its steady climb in 2023, increasing by 11.5 per cent, slightly less than the 12.8 per cent increase reported in 2022, according to the latest FCC Farmland Values Report.

CANADIAN PORK COUNCIL REACTS TO VOLUNTARY PRODUCT OF USA ANNOUCEMENT

The Canadian Pork Council is disappointed comments from the pork industry on both sides of the border were not taken into consideration in the finalized rule, announced Monday by United States Agriculture Secretary Tom Vilsack, mandating that all meat products sold with a “Product of the U.S.A.” label be derived from animals raised, slaughtered, and processed in the United States.

Canadian Pork Council reacts to voluntary product of USA announcement

The Canadian Pork Council is disappointed comments from the pork industry on both sides of the border were not taken into consideration in the finalized rule, announced Monday by United States Agriculture Secretary Tom Vilsack, mandating that all meat products sold with a “Product of the U.S.A.” label be derived from animals raised, slaughtered, and processed in the United States.

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