Ontario Agriculture

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June 2015 Blog Posts (7)

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Farms.com Corn Belt Crop Tour Seeing Significant Flooding Damage.

For more videos and photos from the tour visit on the Tour Website - click the link below.

http://riskmanagement.farms.com/events/us-cornbelt-tour-2015

Added by OntAG Admin on June 28, 2015 at 6:00am — 1 Comment

Gayle Ecker, Equine Industry Vision Award Winner for 2015

Gayle Ecker, director of Equine Guelph, has been awarded the prestigious Equine Industry Vision Award for 2015.

The award, presented at the American Horse Publication Tally-Ho at the Alamo Seminar in San Antonio, Texas on Friday, June 19, 2015, recognizes Ecker’s innovation, vision and commitment to the equine industry.

Sponsored by Zoetis, the award is intended not only to recognize outstanding leadership, creativity…

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Added by Ontario Veterinary College on June 23, 2015 at 3:07am — No Comments

This year OVC Externship students are blogging all summer long

Hands-on opportunities are invaluable for student veterinarians. They provide students an opportunity to practice clinical skills, diagnostics and work one-on-one with clients, while refining their communication, technical and problem-solving skills.

Once again this summer DVM students from the Ontario Veterinary College (OVC) at the University of Guelph will be…

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Added by Ontario Veterinary College on June 16, 2015 at 3:22am — No Comments

How Do You Make Beer - From Barley to Bottle.

Added by OntAG Admin on June 10, 2015 at 12:03pm — No Comments

Annual Mike Wilson Swine Research day provides updates and networking opportunities

Traceability and predicting future research areas were two of the topics on the agenda at the recent Mike Wilson Swine Research Day at the University of Guelph.

The annual Swine Research Day provides updates on current research as well as networking opportunities with faculty, grad students, industry representatives and keynote speakers. Wilson was a faculty member in OVC’s Population Medicine department from the late 1960s to the mid-1990s.

The research day provides an…

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Added by Ontario Veterinary College on June 10, 2015 at 2:08am — No Comments

OVC announces New Dairy Welfare Program

A new animal welfare program will be offered at the Ontario Veterinary College, University of Guelph.  The Saputo Dairy Care program was made possible by a $500,000 gift from Saputo Inc. and will be taught through the Campbell Centre for the Study of Animal Welfare.  The focus will be on providing practical dairy welfare education, including workshops for veterinary students, veterinary practitioners, and dairy producers. It will also include a fourth year Dairy Welfare rotation for students…

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Added by Ontario Veterinary College on June 9, 2015 at 2:19am — No Comments

GFO Chairman Mark Brock On What Needs To Be Done To Defend Modern Agriculture.

Added by Joe Dales on June 4, 2015 at 11:08am — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

2025-2026 Year in Review Showcases Impacts of Beef Producer Investments

What have your investments in the Canadian Beef Cattle Check-Off accomplished for the industry lately? The Beef Cattle Research Council’s 2025–2026 Year in Review highlights how producer investments and input are advancing research, addressing industry priorities and delivering practical value back to Canada’s beef producers. “The BCRC continues to enhance coordination across the broader beef system, bringing researchers and industry groups together so we can make the best use of limited resources and move solutions and benefits to producers more quickly,” said BCRC Executive Director Tracy Herbert. “The BCRC’s collaborative approach is essential as we address complex challenges and position the Canadian beef industry for long-term success.”   The 2025-2026 BCRC Year in Review provides a broad funding overview by program area and source. In the past fiscal year, the BCRC received on average $0.66 (unaudited) of every $2.50 of the Canadian Beef Cattle Check-Off collected by provincial

Pre-harvest products and how to use them

Canola growers have three primary reasons for a pre-harvest spray application: Weed control ???????Desiccation Manage uneven crop ??????????????Use scenarios for pre-harvest spray Weed control Pre-harvest can be a good time to manage weeds, especially when straight combining. The act of swathing and curing can also provide weed control. Effective control is challenging on big weeds: apply product at the recommended rate with high water volumes to penetrate the crop canopy and achieve thorough coverage. Note: Set reasonable expectations on preventing seed set. Charles Geddes, weed management scientist with Agriculture and Agri-Food Canada in Lethbridge, Alberta, says: “There is no easy way to tell if weeds will have mature seed, but in my experience, it happens earlier than one might think. I suggest that the latest a weed should be left is until it is flowering. Once it starts to flower, then some of the seed can mature on the plant after it is terminated. From a weed management p

Pre-harvest glyphosate staging tips help produce market-ready crops

As harvest approaches, Keep it Clean is reminding Canadian canola, cereal and pulse growers to follow proper staging practices for pre-harvest glyphosate application to help protect crop marketability and preserve access to domestic and export markets. Applying pre-harvest glyphosate for weed control too early can result in unacceptable product residues in harvested grain. Keep it Clean’s Pre-Harvest Glyphosate Staging Guide provides visual examples to help growers identify when grain moisture content in canola, cereals and pulses is less than 30 per cent – the only stage at which pre-harvest glyphosate may be applied. Where allowed, glyphosate is registered for pre-harvest weed control and is not to be used as a desiccant. Pre-harvest glyphosate may only be applied when grain moisture content is less than 30 per cent in the least mature part of the field, including any areas of regrowth that may produce seed. “Glyphosate is an important tool in the grower’s toolbox for crop manage

Safeguarding Cereals Against Allergens

Maintaining a reputation for clean, safe grain is essential for both domestic and international markets. Shipments contaminated with allergenic grains can lead to costly rejections, recalls and long-term damage to market confidence. Unintentional mingling of allergenic grains with cereals is a concern for export markets and must be actively managed.  Certain crop types can be allergen sources in our export markets. When these crops are unintentionally mixed with cereals, they can pose serious food safety and market access risks.   Common allergen sources in grain exports include:  Mustard   Soy   Buckwheat   Buckwheat is considered highly allergenic, and even very small amounts mixed into wheat, barley or oats can cause severe reactions in some markets. Because of these risks, many export markets apply strict limits for allergenic material in cereal shipments.  How allergens can contaminate grain  Allergen contamination most often occurs through shared equipment and handling system

Canada Launches First Private Forest Owner Survey in Over 20 Years, Farmers Invited to Participate

Canadian farmers who own woodlots or private forests are being asked to participate in the first national survey of private forest owners in more than 20 years.

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