Ontario Agriculture

The network for agriculture in Ontario, Canada

CFFO Blog's Blog – August 2012 Archive (2)

The CFFO Commentary: A Time for Agriculture Policy Change? – Part 3

By Nathan Stevens

August 17, 2012

 

The agricultural sector is one that is poised for change.  This is the third in a series of commentaries raising questions about the direction of agriculture policy in Ontario and Canada. The first two parts of this series focused on the fundamentals that are pointing towards change and the need to focus on productivity. In the other parts of the commentary series, I will focus on the critical need…

Continue

Added by CFFO Blog on August 17, 2012 at 3:07am — No Comments

The CFFO Commentary: A Time for Agriculture Policy Change? – Part 2

By Nathan Stevens

August 10, 2012

 

The agriculture sector is one that has the potential to benefit from a focus on productivity. This is the second in a series of commentaries raising questions about the direction of agriculture policy in Ontario and Canada. In the second part of this commentary series, I want to talk about the potential of a productivity-oriented policy agenda. In other parts of the commentary series, I will focus on…

Continue

Added by CFFO Blog on August 10, 2012 at 2:45am — No Comments

Agriculture Headlines from Farms.com Canada East News - click on title for full story

CFIA placing import restrictions on some U.S. livestock

New World screwworm was confirmed in a Texas calf

Ag in the House: June 1 – 5

Minister MacDonald highlighted ag investments on June 1

Canola Crisis and Cattle Threat Shake Global Commodity Markets

Heavy rains in Canada and cattle disease in the US are impacting crop production and livestock markets, creating uncertainty. Experts warn of supply issues and possible price changes in coming weeks.

Water Based Nanotech Improves Pesticide Use on Crops

University researchers developed a water based nanotech solution that helps pesticides stick better to crop leaves reducing waste improving pest control and supporting sustainable farms worldwide

10% of the Cows, Half the Beef Exported: How Canada Punches Above Its Weight

With just under 3.5 million beef cows and a fed kill shy of 3 million head, Canada raises a fraction of North America’s cattle — but exports roughly half of what it produces as live cattle or beef. Canadian Cattle Association (CCA) General Manager Ryder Lee says Alberta–Saskatchewan cow country, Ontario and Alberta feeding hubs, and U.S. packing plants in Washington, Utah and Pennsylvania are tightly interlinked, making border access and science-based trade rules non-negotiable for producers on both sides. Raised on a commercial cow-calf operation in southern Saskatchewan — just 20 miles north of Montana — Lee grew up in what he describes as “cattle country.” After earning an animal science degree, he spent six years in agricultural sales with Dow AgroSciences before stumbling into cattle industry association work. He spent a decade in Ottawa doing policy lobbying, then served seven years as CEO of the Saskatchewan Cattlemen’s Association before joining CCA as General Manager three y

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service