Ontario Agriculture

The network for agriculture in Ontario, Canada

January 2014 Blog Posts (10)

NOTIFICATION TO ONTARIO PORK INDUSTRY :A farrow-to-finish farm in Middlesex County has been identified having Porcine Epidemic Diarrhea virus (PEDV)

NOTIFICATION TO ONTARIO PORK INDUSTRY: (SCROLL DOWN TO SEE ALL THE LATEST NOTIFICATIONS from Ontario Pork and OMAF)

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Added by OntAG Admin on January 23, 2014 at 10:30am — 6 Comments

Ontario Precision Agriculture Conference Topics And Speakers Announced, February 26, 27 at the Lamplighter Inn, London, Ontario.

The Precision Agriculture Conference, being held February 26 and 27th, 2014, at the Best Western Lamplighter Inn and Conference Centre, in London, Ontario has announced several more presentation topics and speakers.

www.farms.com/precisionagriculture

The Masters of Ceremony for the conference will be Steve Redmond, Precision Ag Specialist with Hensall District Co-Operative.  A highlight of the conference will be…

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Added by OntAG Admin on January 20, 2014 at 12:00pm — No Comments

Thinking GMO

As great as the benefits are for Golden Rice, with the potential to save 2 million children from dying of malnutrition, the reality is most GMO products are not focused on food nutrition but rather pesticide use.  A Pesticides is a general term for a substance used to control or prevent unwanted pests, such as insects, weeds and diseases.  There are numerous types of pesticides, a few common types include herbicides (controlling…

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Added by Gus Ternoey on January 17, 2014 at 1:57pm — No Comments

Top Funding for Agriculture and Agri-Food in Ontario

Originally posted on Mentor Works

The agriculture and food processing sectors are among the most heavily funded in Canada as regular recipients of 10’s of billions…

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Added by Ryan Weaver on January 17, 2014 at 8:42am — No Comments

Free Webinar: Ontario Funding for Agriculture & Agri-Food in 2014

Mentor Works has helped dozens of Canada’s fastest growing agriculture and agri-food businesses select and access government funding programs. Now, Mentor Works gives agriculture and agri-food businesses across Canada the opportunity to learn from Canada’s top government funding expert,…

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Added by Ryan Weaver on January 16, 2014 at 8:00am — No Comments

Thinking GMO part 1

Agriculture has advanced continuously throughout the ages to ensure that people have enough to eat.  In years past the majority of the worlds population were directly involved in agriculture and so they didn't fear these advancements.  That is no longer the case, at least not in the privileged countries of the world.  Here in Canada roughly 98% of the population has nothing to do with the growing of there food, excluding any small garden they may maintain.  So it should not come to any…

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Added by Gus Ternoey on January 10, 2014 at 1:06pm — 5 Comments

2013 Harvest in Ontario Video: CLAAS Lexion Combine by HJV Equipment

Added by OntAG Admin on January 1, 2014 at 1:06pm — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Depopulation could destabilize food systems

It’s difficult to argue that climate change isn’t the most pressing threat to our agri-food sector. Farmers, processors, distributors, retailers and transporters have all been forced to adapt in real time to extreme weather events, shifting growing seasons and volatile conditions. From droughts to floods to wildfires, climate change has tested the resilience of every link in the food supply chain. Yet, for all the challenges the sector has faced – and will continue to face – due to climate pressures, it has managed to cope reasonably well. Investments in technology, new crop varieties, smarter logistics and infrastructure upgrades have helped absorb many of the shocks. But there is another looming threat – quieter, slower, and far more difficult to reverse – that few in the industry appear prepared for: depopulation. At its core, the food industry is built on one assumption: that there will always be more mouths to feed. Growth in population has long been a proxy for market growth.

Labour shortages create dragnet for agri-food

Canadian agriculture and agri-food consistently punch above their weight. Agriculture and agri-food contribute $111 billion per year – more than $30 million per day – to the Canadian economy, or over six per cent of our GDP. However, there are still more than 16,000 job vacancies on Canadian farms, and this labour crisis is resulting in avoidable financial strain. With that considered, you would think that smoothing out the regulatory red tape – especially on access to labour for farmers – should be highest priority for federal and provincial governments when the shortage is both critical and chronic, proven with many years of data and evidence. When COVID-19 challenged supply chains, action was taken to secure our food supply, but this level of urgency and priority for the sector appears to have come to an end. Producers and workers need new solutions Agriculture is theoretically prioritized in the immigration regulations, but it continues to be squeezed by on all sides. Agriculture

Syngenta brings new fungicide to Canadian potato growers

The Orondis Advanced premix combines a Group 29 and Group 49

Mastering Controlled Burns -- Essential Safety Tips for Farmers

Controlled burns can improve soil health and manage vegetation, but they require careful planning and strict safety measures.

Carney heading to China to talk ag and other issues

Prime Minister Carney is expected to discuss ag when he visits China next week

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