Ontario Agriculture

The network for agriculture in Ontario, Canada

March 2014 Blog Posts (13)

Why I Chose to Work in Agriculture

Please follow this link to my blog post about why I chose to work in agriculture!

http://kelseybanks.me/2014/03/31/why-i-chose-to-work-in-agriculture/

Added by Kelsey Banks on March 31, 2014 at 4:57am — No Comments

TED TALK by Chris Hadfield, Astronaut, Cmdr Hadfield is the Keynote Speaker at the 2014 March Classic, March 24th in London, Ontario

 

2014 March Classic - Grain Farmers of Ontario Event - will be held on Monday March 24th at the London Convention Centre.…

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Added by OntAG Admin on March 19, 2014 at 8:30am — 2 Comments

University of Guelph President Alastair Summerlee on Misinformation Circulating on Enrollment for Agriculture Campuses

Summerlee: Correcting Tweets and Misinformation

I have noticed that there is misinformation circulating in social media and elsewhere with respect to application figures to our campuses at Ridgetown, Kemptville and Alfred. I think it important to set the record straight. Fall 2014 application figures for the associate diploma program on the three campuses are as follows:

Ridgetown - 1117 

Kemptville -…

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Added by OntAG Admin on March 19, 2014 at 5:45am — No Comments

Stats Can: Corn for grain: the world’s top cereal crop

Stats Can: Corn: Canada's third most valuable crop…

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Added by OntAG Admin on March 19, 2014 at 5:00am — No Comments

The World is Getting Hungrier -and that's Good News for Canada's Agriculture Industry!

You’ve probably heard it before, but the numbers are worth repeating. The OECD Observer notes that the size of “the global middle class” is increasing at breakneck speed. In fact the number…

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Added by Ryan Weaver on March 18, 2014 at 5:21am — No Comments

Farms.com Market School: How Grain Prices Are Determined. Click to Watch.



For additional videos visit

http://www.marketschool.farms.com

Added by OntAG Admin on March 16, 2014 at 1:40pm — No Comments

University of Guelph President Alastair Summerlee on the closure of the University’s Kemptville and Alfred campuses

Summerlee: Facts, Not Conjecture, Needed in Times Like These

Earlier today, I took part in a live radio discussion with North Grenville Mayor David Gordon about the closure of the University’s Kemptville and Alfred campuses. This followed yesterday’s announcement that the University is consolidating the academic and research programs delivered at these two campuses to improve efficiency and ensure quality.

I was touched by David’s commitment,…

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Added by OntAG Admin on March 13, 2014 at 7:30am — No Comments

Canada Space-Based Crop Map Coast to Coast - And Interactive Map to "Play with the Data"



Thanks to our friends at Agriculture and Agri-Food Canada there is an interactive map where you can zoom in on the crop map data: CLICK HERE…

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Added by OntAG Admin on March 12, 2014 at 7:30am — 2 Comments

Corn Share Program Teaches Young Farmers To Grow Their Own Crop.

Young farmers walking their fields with DuPont Pioneer this season

Fifteen to 18-year-old farmers have the opportunity to plant their own corn crop with the 2014 DuPont Pioneer Corn Share for the third year running. Corn Share started as a pilot program in 2012, with 18 participants in Perth and Huron counties. Last year, it grew to include 123 young farmers from across the province. Pioneer expects even higher numbers this…

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Added by OntAG Admin on March 11, 2014 at 5:16am — No Comments

Innovative Farmer of the Year Winner: Tom Barrie

Creativity and advancements in crop rotation systems in their no-till farming operation have earned Tom Barrie, a Bowmanville grower, and his team, the 2013 Innovative Farmer of the Year Award. Each year, BASF Canada and the Innovative Farmers Association of Ontario recognize an…

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Added by OntAG Admin on March 1, 2014 at 8:00am — 1 Comment

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Canadian pork producers respond to Product of USA rule

Following this week's announcement by U.S. Agriculture Secretary Tom Vilsack that the finalized Product of USA rule now means all meat products sold with that label must be derived from animals raised, slaughtered, and processed in the U.S., the Canadian pork industry, as well as Canada's Minister of Agriculture and Agri-Food and Minister of Export Promotion, International Trade and Economic Development have expressed concern. In a joint statement, Minister Lawrence MacAulay and Minister Mary Ng said they are reviewing the final rule carefully and will closely monitor its impacts and implementation, including U.S. international trade obligations. "Canada remains concerned about any measures that may cause disruptions to the highly integrated North American meat and livestock supply chains. We are disappointed that the final rule does not appear to take into account the concerns we have continually brought forward related to our unique and important trading relationship. Canada inten

Canada responds to U.S. V-COOL rule

Canadian reps will continue to advocate for equitable U.S. market access

Canada’s farmland values continued to climb in 2023, FCC reports

The average value of Canadian farmland continued its steady climb in 2023, increasing by 11.5 per cent, slightly less than the 12.8 per cent increase reported in 2022, according to the latest FCC Farmland Values Report.

CANADIAN PORK COUNCIL REACTS TO VOLUNTARY PRODUCT OF USA ANNOUCEMENT

The Canadian Pork Council is disappointed comments from the pork industry on both sides of the border were not taken into consideration in the finalized rule, announced Monday by United States Agriculture Secretary Tom Vilsack, mandating that all meat products sold with a “Product of the U.S.A.” label be derived from animals raised, slaughtered, and processed in the United States.

Canadian Pork Council reacts to voluntary product of USA announcement

The Canadian Pork Council is disappointed comments from the pork industry on both sides of the border were not taken into consideration in the finalized rule, announced Monday by United States Agriculture Secretary Tom Vilsack, mandating that all meat products sold with a “Product of the U.S.A.” label be derived from animals raised, slaughtered, and processed in the United States.

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