Ontario Agriculture

The network for agriculture in Ontario, Canada

August 2012 Blog Posts (9)

Solar Thermal Power

Solar Thermal Power is the fuel of the future and by harnessing it you can save many dollars and save the enviroment from greater damage and leaving a future to our offspring. Converting a dairy barn to solar energy can save heating water costs up to 80%.

 

The future counts on all of us to conserve.

 

Wccontracting59@yahoo.com

Added by William Clegg on August 29, 2012 at 1:30pm — No Comments

Agostino: Observations on Midwestern US Corn Crop Tour.

Added by OntAG Admin on August 28, 2012 at 4:10pm — No Comments

FEASTT: Fertilizer Efficiency And Strip Tillage Tour Demonstration.

Added by OntAG Admin on August 24, 2012 at 5:55am — No Comments

The CFFO Commentary: A Time for Agriculture Policy Change? – Part 3

By Nathan Stevens

August 17, 2012

 

The agricultural sector is one that is poised for change.  This is the third in a series of commentaries raising questions about the direction of agriculture policy in Ontario and Canada. The first two parts of this series focused on the fundamentals that are pointing towards change and the need to focus on productivity. In the other parts of the commentary series, I will focus on the critical need…

Continue

Added by CFFO Blog on August 17, 2012 at 3:07am — No Comments

The CFFO Commentary: A Time for Agriculture Policy Change? – Part 2

By Nathan Stevens

August 10, 2012

 

The agriculture sector is one that has the potential to benefit from a focus on productivity. This is the second in a series of commentaries raising questions about the direction of agriculture policy in Ontario and Canada. In the second part of this commentary series, I want to talk about the potential of a productivity-oriented policy agenda. In other parts of the commentary series, I will focus on…

Continue

Added by CFFO Blog on August 10, 2012 at 2:45am — No Comments

Baxter Black Video: Polite Canadian At The Maple Creek Open.

Added by OntAG Admin on August 3, 2012 at 12:50pm — No Comments

How To Scout Fields For Spider Mites.

Added by OntAG Admin on August 2, 2012 at 5:09am — No Comments

Ontario Horse Racing Programme Video: Support the Industry.

Added by OntAG Admin on August 1, 2012 at 4:39am — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Farm Credit Canada Releases 2026 Hog Outlook

Farm Credit Canada is forecasting a profitable year for the pork sector, similar to last year.

Ag in the House: Feb. 2 – 6

An MP wanted answers about a proposed rail line and how it could affect farmers

Making Soybeans Great Again! And A Fools Gold?

Markets moved sharply during the week of February 2 to 6 as soybeans rallied on trade news while energy, livestock and equities strengthened and metals and cryptocurrencies weakened.

Food Freedom Day 2026 - What Canada’s Grocery Costs Really Tell Us

The Canadian Federation of Agriculture says Canadians reached Food Freedom Day on February 8, 2026 the point at which the average household has earned enough income to pay for a full year of groceries.

USDA Official Calls California’s Prop 12 a Threat to a Unified U.S. Pork Market

A senior USDA official has renewed strong criticism of California’s Proposition 12, calling the state’s animal housing and product sale standards a form of domestic trade protectionism that could disrupt the national pork market and raise costs for producers and consumers. At a recent agriculture policy event, the deputy secretary of agriculture described laws like Prop 12 as creating de-facto trade barriers within the United States. Under the complaint, when a single state sets production standards that apply not just to products sold from within the state but to all products entering its borders, it can place producers in other regions at a competitive disadvantage. Prop 12, first approved by California voters in 2018, sets minimum space requirements for certain livestock and prohibits the sale of pork and other animal products in California that do not meet those standards. Because California represents a large share of U.S. pork consumption but only a small share of production, t

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