Ontario Agriculture

The network for agriculture in Ontario, Canada

September 2009 Blog Posts (6)

Search Blog Posts

Funding initiatives

This past summer has been an interesting one along the lakeshore. Living and farming in the Ashfield Twp area is particularly interesting each summer due to the influx of tourists that bring their stress and frustrations to the lakeshore for some quality recharge time. Smooth washing waves, romantic sunsets, green fields of crops, quiet countryside and tourist events.

In order to keep them coming some people suggest we need to improve our environmental standards when it comes to water… Continue

Added by Wayne Black on September 26, 2009 at 2:00am — 1 Comment

People Watching

Over the last several years I've been fortunate to be part of the Western Fair - the big fall fair in London. Each year I'm in the barns doing some livestock show announcing and new this year kids pedal tractor pulls. In between events barn staff tend to find each other for a visit and some people watching. You really do get people from all walks of life coming to the fair in the city and the one thing I've learned from all of them, is that people really don't know anything about agriculture.… Continue

Added by Andrew Campbell on September 14, 2009 at 1:30am — 1 Comment

REACH Grand Opening Gala and Open House

This past week I was fortunate enough to participate in two events at the new Regional Equine & Agricultural Centre of Huron. The first was the "black tie" Gala for invited guests in the new Riding Arena on Thursday night. A great list of sponsors made it a fabulous entertaining night that people will be talking about for quite a while. Not very often something like this happens in Huron County. The REACH staff made sure everything was as close to perfect as possible. It was also quite… Continue

Added by Wayne Black on September 12, 2009 at 2:04pm — 2 Comments

Pass the Mayonaise originally written for the September issue of the Rural Voice Magazine

Don't read this article on local food; go to http://www.eatrealeatlocal.ca/ and watch a short video. Seriously, watch the video, download it, send the link to all your friends and contact lists. It should be required reading for every politician and bureaucrat.

Pig farmers will have to examine these latest government handouts and determine if the glass is half empty or half full. I would like to thumb my nose at all government programs. They are all made up of half measures and ad hoc vote… Continue

Added by John Beardsley on September 10, 2009 at 4:20pm — 2 Comments

It Isn't Always Our Fault

Covering agriculture has meant I've been to a pile of meetings. Meetings on getting more profit on your farm, meetings on government regulations, meetings on just about anything you can think of in order to help you be a better farmer. One of the topics that comes up a lot for livestock producers is developing a consistent product. While this usually is directed towards beef producers today, at one time it applied to everyone. Processors and retailers say if you want a better price - they need… Continue

Added by Andrew Campbell on September 7, 2009 at 12:44am — 1 Comment

Unseen Losses By Stewart Skinner

Too often we get caught up in the economic impacts that the loss of an industry can have. We never talk about the social costs of the disappearing jobs. In my own community I have witnessed the devastation to the rural social fabric that follows a major loss of jobs. Children have left rural schools as their families search for better opportunities elsewhere; heck, we haven’t had a full slate of hockey teams in Wallace Township since I was playing peewee. I look at what my own family does in… Continue

Added by OntAG Admin on September 1, 2009 at 2:30pm — 1 Comment

Featured Blog Posts

View All

Latest Blog Posts

Most Popular Blog Posts

Monthly Archives

2020

2019

2018

2017

2016

2015

2014

2013

2012

2011

2010

2009

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Food-culture extremes reverberate back to farm

The absurdity of our civilization’s extreme relationship with food hit me like a runaway snowboard the other night while watching the Ozempic Olympics in between commercials advertising pizza and french fries. The relentless marketing, alternately promoting weight-loss support and foods that lean towards making us fat, isn’t aimed at the elite winter athletes strutting their stuff on the world stage in Italy. It’s a safe bet they didn’t achieve the peak of human fitness on a diet of pizza and french fries. It’s equally doubtful they require injections of the GLP-1 class of drugs to help manage their weight. These athletes deserve our admiration and respect, but to be fair to the rest of us, most working stiffs don’t have the time, drive or resources to devote full-time to the pursuit of extreme fitness. No, those commercials are aimed at the couch potatoes back home, subjecting us to both temptation and a shortcut to redemption as we bear witness to these feats of human endurance.

Nutrien sees potash demand growing again this year after record harvest

Nutrien Ltd. is expecting strong fundamentals for agricultural commodities to help its business this year.  Mark Thompson, Nutrien’s chief financial officer, said demand for potash is expected to grow in 2026 for the fourth consecutive year.  “We’ve seen good engagement across all major markets, with most benchmark prices approximately 20 per cent higher compared to 12 months ago. We anticipate relatively tight fundamentals through 2026, as trend line demand growth is testing existing global operating and supply chain capabilities,” he said on the company’s fourth-quarter earnings call on Thursday.  Nutrien said it expects potash sales volumes to come in between 14.1 million tonnes and 14.8 million tonnes this year. Meanwhile, Thompson said nitrogen markets are seeing issues with tight supply while demand is poised to grow amid rising usage in Asian and Latin American markets.    The company expects nitrogen sales volumes to come in between 9.2 and 9.7 million tonnes in 2026.  Th

Top 6 Calf Management Resources for Beef Producers this Calving Season

As the calving season approaches, beef cattle producers are preparing to give newborn calves the best possible start to life. From managing difficult births to ensuring adequate colostrum intake, early intervention and proven management practices can make a big difference in calf health, survival and long-term productivity. Here are six of the most valuable BCRC calf management resources to use this calving season: #1: Be Prepared To Assist with a Difficult Calving Calving is one of the most critical times in any operation. Problems during birth can affect both calf survival and future cow fertility. Difficult births (dystocia) may occur when a calf: Presents backwards Has a leg turned back Is too large to pass easily The BCRC’s calving intervention video outlines step-by-step guidance, including: When and how to assist during calving Proper hygiene practices How to assess calf positioning and viability How to use calving chains correctly Use the BCRC’s calving decision tree for g

Bayer Launches New Product to Help Farmers Profit from the Low-Carbon Fuel Economy

Bayer’s newgold® seed gives farmers an opportunity to grow low-carbon crops and tap into the expanding biofuel economy without disrupting their current operations.

Avoid De-Registered Varieties to Safeguard International Canola Trade

Farmers are urged to grow only registered canola varieties, avoid no-grow lists, and protect export quality to maintain strong global markets and reduce production risks.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service