Ontario Agriculture

The network for agriculture in Ontario, Canada

September 2012 Blog Posts (8)

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Government And Industry Are Progressing Slowly On Waste And Wash Water Regulations

Water use related issues are of rising importance to farmers across Ontario. Potential solutions to environmental concerns surrounding wash and waste water for fruit and vegetable growers are progressing slowly. If Ontario is going to continue to succeed as a major food producer, agriculture needs low cost, efficient solutions that meet environmental concerns head on.

Earlier this year, the Christian Farmers Federation expressed its support for greenhouse and nursery growers to have a…

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Added by CFFO Blog on September 28, 2012 at 4:45am — No Comments

The CFFO Commentary: Hay East Initiative Demonstrates Farmers Willingness to Help Each Other

By Nathan Stevens

September 14, 2012 

 

Tough times can bring out the best and worst in people. The drought that has impacted some areas of the province is an instance where the best is coming out in Canadian Farmers. The efforts being made to put together a “Hay East” campaign demonstrates that farmers separated by thousands of kilometers can pull together in times of need.

Back in 2002, Eastern Canadian…

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Added by CFFO Blog on September 14, 2012 at 4:57am — No Comments

Baxter Black: The Phone Call.

Added by OntAG Admin on September 13, 2012 at 3:50pm — No Comments

Karla Jackson Presents Weather Innovations' Station and WeatherCentral.ca Information.

Added by OntAG Admin on September 9, 2012 at 9:19am — No Comments

Steve Redmond Visits The Farm Progress Show In Boone, Iowa.

Added by OntAG Admin on September 3, 2012 at 12:45pm — No Comments

Video: Method for Estimating Corn Yields.

Added by OntAG Admin on September 3, 2012 at 7:29am — No Comments

Farm Credit Canada Leadership Video: Jamie Clarke On Climbing Mount Everest.

Added by Kevin Stewart on September 2, 2012 at 2:16pm — No Comments

Ontario Beekeepers Prize Pungent Buckwheat Honey

After spending time with another local beekeeper and helping harvest his annual summer honey crop this son of a beekeeper has become even more acutely aware of the various honey regions that are waiting to be discovered by North American kitchens , across the province of Ontario.

One such naturally occurring region is the wild buckwheat fields in northeastern Ontario, above hwy 7 on…

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Added by Robert Campbell on September 1, 2012 at 3:00pm — 1 Comment

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Welcoming Visitors: Show Off Your Herd Safely

Welcoming visitors onto your beef operation for tours, sales or informal stock viewings is a great way to connect and tell your story, but it also opens the door to a serious risk: disease. Every visit—whether from neighbours, tourists or family—carries the potential to introduce or spread disease to or from your operation. Good biosecurity practices help manage these risks while also reducing the probability of disease at the herd, national and even international levels. It’s important to understand why biosecurity matters during tours, as well as what actions should be in place before, during and after tours to minimize risk. Why Biosecurity Matters During Tours Biosecurity planning and precautions should be implemented during tours to limit the potential spread of disease to your livestock. This not only helps protect against significant reportable and trade-limiting diseases such as Foot and Mouth Disease, but also helps reduce the spread of endemic diseases, such as bovine viral

Health Canada opens consultations on drone pesticide applications

Health Canada is looking at allowing drone applications of pesticides

CWRC review of Canadian wheat breeding innovation system confirms significant gaps and risks

The Canadian Wheat Research Coalition (CWRC) has completed its review of the Canadian wheat breeding innovation system. The review, which was conducted by Synthesis Agri-Food Network, featured comprehensive analysis of related reports and studies, as well as interviews with 29 key stakeholders. This process confirmed three crucial facts about the current wheat breeding landscape in Western Canada: 1. The Agriculture and Agri-Food Canada (AAFC) wheat breeding program is an integral part of western Canadian wheat variety development. 2. The current wheat breeding system is at risk from recent and historic budget cuts, especially at the variety development and pre-market evaluation stages. 3. Wheat breeding is a long-term process and decisions made today will impact agriculture decades into the future. “It’s clear that the status quo is not a viable path forward,” says CWRC chair Jocelyn Velestuk, CWRC chair and a farmer near Broadview, SK. “Our system has been incredibly productive

Protein Industries Canada partners with nine companies to boost domestic food production and strengthen Canada’s food supply chain

Today, Protein Industries Canada announced the second cohort of companies participating in its Strengthening the Canadian Supply Chain Program: nine companies that span the value chain, focused on bringing their supply chains home to Canada and advancing the country’s value-added opportunity. This initiative builds on Protein Industries Canada’s efforts to increase domestic food and ingredient processing as a key market for Canadian crops. By working with companies to Make It Here, Protein Industries Canada is driving increased food production and value-added agriculture in Canada—critical factors for strengthening Canada’s supply chain and economy. “The Government of Canada is committed to shifting Canada’s economy from reliance to resilience—building strength at home and reinforcing the supply chains that secure our prosperity,” said the Honourable Mélanie Joly, Minister of Industry and Minister responsible for Canada Economic Development for Quebec Regions. “Through Protein Indust

Rollins, Vaden, and Forst Announce Disposal of Dilapidated USDA Facilities

Today, U.S. Secretary of Agriculture Brooke L. Rollins and Deputy Secretary Stephen A. Vaden, joined by General Services Administrator Edward C. Forst, announced the imminent disposal of the South Building and Braddock Place, returning resources to the American taxpayer, effectuating the vision of President Donald J. Trump, and reducing the real estate footprint of the U.S. Government in the National Capital Region. “This is a long overdue move to protect American taxpayer dollars from being wasted on expensive real estate inside the Washington, D.C. area when our government should be closer to the farmers and ranchers we serve,” said Secretary Brooke Rollins. “More than 85 percent of the South Building is unoccupied and there is a $1.6 billion backlog in deferred maintenance. It is simply unacceptable to put these costs on the taxpayer. We are being strong stewards of taxpayer dollars while also ensuring top notch customer service and fulfilling our promises to American farmers.” “P

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