Ontario Agriculture

The network for agriculture in Ontario, Canada

AALP's Blog – July 2016 Archive (11)

AALP Class 16 Interacts with Leaders in Canada and the United States

Guelph, ON, July 25, 2016 - Over 10 days in early July, the future agricultural leaders that make up the current Advanced Agriculture Leadership (AALP) class were exposed to interactive learning through their North America Study Tour (NAST).



The 2016 NAST included stops in Eastern Ontario, Quebec, New York State, Washington DC, Maryland and Pennsylvania focusing on production challenges, unique marketing initiatives, environmental obligations and the evolving concept of social…

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Added by AALP on July 28, 2016 at 4:02am — No Comments

Heading home

As we pack up the bus for the last time open, we begin to prepare for the long ride home. Many are excited to see their family and friends, to share their experiences during our NAST and to get back to normal life.

We start off our journey with off the cuff (impromptu) speaking, responding to questions about our thoughts regarding specific speakers and stops along our travels. We hear members reflect on the importance of the relationship between Canada and the USA, our…

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Added by AALP on July 13, 2016 at 7:00am — No Comments

Learning the RULEs of Leadership at State College, Pennsylvania

Today marks our ninth stop on this “Amazing Race across North America.” We’ve parked our bus at Penn State University in State College, Pennsylvania, for a joint day of leadership learning with the RULE participants and alumni of Pennsylvania. RULE stands for “Rural Urban Leadership” and they’re currently in their 16th class of participants, just like us…

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Added by AALP on July 12, 2016 at 3:00am — No Comments

Day 8: Out with a bang! Battles, beers and baseball

The day started off early with a 6:30 departure from Alexandria, Virginia, with a two-hour drive to Gettysburg, Pennsylvania. Our in-flight service was compliments of Tom and Robin and consisted of snacks, moist towelettes and…

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Added by AALP on July 11, 2016 at 4:30am — 1 Comment

Day 7: Talking about the rural/urban divide

We started the day bright eyed, bushy tailed, and ready to learn!! First stop was at the Chestertown Town Hall where Nancy Nunn, Educator, Outreach, and Advancement Coordinator at the Harry R. Hughes Center for Agro-Ecology, and Kees de Mooy, Zoning Administrator for the Town of Chestertown, spoke to us about the history, troubles and opportunities of Chestertown.…

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Added by AALP on July 10, 2016 at 3:00am — No Comments

Day 6: A day at the Canadian Embassy

Our day began with a fabulous breakfast at the Crown Plaza hotel. We boarded the bus and were reminded a few times by our daily coordinators, Ann Vermeersch and Dylan Wiens, not to forget our passports for the Embassy. We arrived safely at the Canadian Embassy, driven, of course, by our spectacular bus driver Nancy, where we were reminded once again – do not forget your passports!…

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Added by AALP on July 9, 2016 at 2:30am — No Comments

Day 5: The rich history of Washington, DC

Thursday morning started with an early breakfast so Nancy could get us on the road and headed towards Washington to the United States Holocaust Memorial Museum.



Once on the bus, we all enjoyed some quiet time to catch a few zzzz’s for the first hour or so to help prepare us for the busy schedule we have over the next few days. Throughout the morning we had the opportunity to meet with our Issues Analysis Project teams to…

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Added by AALP on July 8, 2016 at 5:30am — No Comments

Day 4: From melons to margaritas

AALP Class 16 started Day 4 of our North American Study Tour in the New York State capital of Albany with a breakfast speaker. Jackie Lendrum from the New York Department of Environmental Conservation shared her experiences with water quality regulations and issues primarily with dairy farms in the state. Dairy is the…

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Added by AALP on July 7, 2016 at 7:30am — No Comments

Day 3: More farms and fun in Quebec

After participating in the famous local tradition that is Montreal International Jazz Festival, the class packed up and headed for the border, making stops along the way before crossing.

The first stop was La Ferme Quinn, a 150-acre…

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Added by AALP on July 6, 2016 at 5:00am — No Comments

Day 2: A day at the Farm

As the chariot pulled away from the Crown Plaza in Montreal this group of AALP participants knew they were in for an info-packed day starting off with McGill MacDonald Campus.

We all have our favourite post-secondary campus, but many participants on the…

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Added by AALP on July 5, 2016 at 4:03am — No Comments

Day 1: The journey begins

With blue skies and sun, we couldn’t have asked for a better day to start our North American Study Tour. The majority of the class gathered at the Rural Ontario Institute parking lot and we are thrilled to reunite with our classmates, and to see that our chariot is NOT a yellow school bus but in fact a coach bus. After Andy McTaggart confirms that all are present -- although it takes a couple of counts -- we start off on the first…

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Added by AALP on July 4, 2016 at 3:30am — No Comments

Agriculture Headlines from Farms.com Canada East News - click on title for full story

ABP Working Groups address key issues

From traceability to trade structure, coal mining to wildlife conflict, ABP has active working groups on four of the most important files facing Alberta beef producers. Here are updates from each of the groups: Traceability Following the direction of resolutions carried by delegates at the 2026 Annual General Meeting, ABP’s board is forming a dedicated Traceability Working Group. The working group will examine traceability closely, with the objective of providing producer-driven feedback and solutions that reflect on-the-ground realities across Alberta’s beef sector. Members of the working group are being finalized, and will include representatives from ABP’s executive, directors and delegates; partner cattle organizations; and groups such as the Government of Alberta. The working group will be supported by a dedicated facilitator to maintain clear timelines, while also ensuring issues are thoroughly examined. The goal is to develop realistic, workable recommendations to present t

What drives the true cost of forage production?

New COP Network benchmarks reveal what drives forage production costs in Canadian cow-calf operations, from hay and silage to greenfeed, and where producers can improve efficiency. Forage is the backbone of every cow-calf operation — but how much does it really cost to grow? While feed is often viewed as a “homegrown” input, the reality is that forage production can make or break cost competitiveness, especially as input costs continue to rise. Data from the Canadian Cow-calf Cost of Production Network show wide differences in the cost of producing forages such as hay, corn silage, corn for grazing, cereal silage, and greenfeed. But the real insight isn’t just what those costs are, it’s why they differ from farm to farm. Forage costs vary, management matters This analysis includes data from 59 COP Network benchmark farms from 2020 to 2024, covering five major forage types — hay, corn silage, corn for grazing, cereal silage, and greenfeed. Hay remains the dominant forage on Canadia

Multiple pickup trucks under recall

Like any piece of farm equipment, pickup trucks are subject to recalls

Most regions hit the home stretch of seeding

Provincial seeding progress is nearly complete as 93 per cent of seed has been put in the ground across Saskatchewan. The latest figure is up from 80 per cent the previous week, but is still behind the five and ten year average of 97 per cent. The west-central region leads the way at 98 per cent complete, the southwest at 97 per cent, the southeast 96 per cent, the northwest 95 per cent and the northeast entered the home stretch at 92 per cent complete. But farmers in the east-central region still have some work to do as progress currently sits at 84 per cent. While it's a large increase from 63 per cent the previous week, it remains behind the five year average of 93 per cent for the region. Crops Extension Specialist with the Ministry of Agriculture Samantha Marcino, who is based out of Yorkton, notes the Calder area had 164 millimetres of rain and the Canora area around 72 mm. "This did increase the topsoil moisture levels, obviously, in those regions, and some of them were sit

Horizon School Division, Nutrien bring hydroponic learning lab to Lanigan students

Students at Lanigan School will soon get their hands dirty while learning about food production and agriculture. Horizon School Division and Nutrien announced this week a partnership that will see the installation of a hydroponic grow container at the school. Director of Education for Horizon Kevin Garinger says they first saw the grow container in Alberta a few years ago, and the one to be established in Lanigan is the first of its kind within the School Division. "Food security is so vital, and I think one of the things that we are trying to do through this process is educate our children about the impact of the work our farmers, our communities, and our big businesses do in support of agriculture in our province and ultimately across our country and world." said Garinger, adding its opportunities like this that can inspire students to pursue a career in agriculture. "If we make that impact, if we make that kind of impact on the ag industry, on our children to understand that the

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