Ontario Agriculture

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May 2010 Blog Posts (10)

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Rich in Agriculture, Poor in food

This past week I attended a Kitchen Table Conversations in Clinton. My wife and I were two of only about seven people who attended. It was the last of 5 meetings held in the past two weeks across Huron County. There were two reps from the local food banks in attendance. It was interesting to learn about how the system operates and what their challenges are. They were "pleased" to see that the number of clients have increased. "Pleased" because the… Continue

Added by Wayne Black on May 29, 2010 at 3:45pm — No Comments

Canada Takes a Clean Sweep in the Global Phase of the Alltech Young Scientist Competition

[Lexington, KENTUCKY] – The audience was singing “Oh Canada” as two University of Guelph students took home the top prize when global animal health company, Alltech announced the prestigious winners of its annual Young Scientist competition during Tuesday’s general session at its 26th Annual Animal Health and Nutrition…

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Added by Cindy Schickedanz on May 27, 2010 at 2:37am — 1 Comment

AALP Class 13 North American Study Tour

Each class of the Advanced Agricultural Leadership Program (AALP) includes two study tours as part of the curriculum – one in North America, and one involving international travel. These study tours give participants the opportunity to gain an even broader perspective and understanding of regional/national/ international issues and their…

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Added by AALP on May 20, 2010 at 8:00am — No Comments

Future of Dairy Farming = Efficiency

Dairy farmers can sometimes get a bad reputation. Because of supply management, I'd agree that some farms can hang on longer than they would if they were open to the free market. The free market can be very good and eliminating the least efficient very quickly. Unfortunately - it can also eliminate some good farmers who just get mixed up in a market they can't control (just ask a hog farmer).



However - I think those least efficient dairy farmers are going to have to make…

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Added by Andrew Campbell on May 20, 2010 at 7:00am — 1 Comment

AgriEnergy Producers' Association of Ontario (APAO) Looks Forward to Building Relationships and Communications Channels. Click Here For More.

The AgriEnergy Producers’ Association of Ontario (APAO) conducted a strategic planning workshop on March 29 & 30th – 2010 in Ottawa, Ontario to develop a future direction and road map for the association. The combined efforts of the out-going and newly elected board members, as well as input from stakeholders helped to develop the following key strategic goals that…

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Added by OntAG Admin on May 14, 2010 at 8:13am — No Comments

Wheat School: Evaluating Seeding Depth After Plant Emergence

wheat_school_logo



It is easy to talk about seeding depth pre-planting but it is even more critical to review planting depth after emergence. It is no different than any other business process. PLAN - EXECUTE - REVIEW - IMPROVE - REPEAT THE CYCLE.



The stand above ground tells only part of the story though. You also need to consider and observe what the plants are showing you below the soil as well.…



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Added by RealAgriculture.com on May 13, 2010 at 8:08pm — No Comments

When Bigger Isn't Better

When I think of farming, I think of a few things. Feeding cows, planting and harvesting corn, baling hay. They, and most of the jobs I do around the farm, all relate to production. Most of you will agree that is one of the big reasons we farm -- we like being around animals, we like being on the land, we don't like numbers.



But I was lucky enough to get the chance to realize that even if we don't like the numbers, we all like making more money.



The Ontario Dairy Youth…

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Added by Andrew Campbell on May 12, 2010 at 8:32am — 1 Comment

Changing Face of Dairy Farming Rawdon View Farms, Ontario



David and Colin Lake farm at Rawdon View Farms. They are one of the few dairy farms left in the area. They are looking to the future not only to make their dairy operation as efficient as possible but also to see how they should adapt their business to changing times.



Great video on Dairy Farm found on Hastings Local Food Blog… Continue

Added by AgOntario on May 12, 2010 at 2:06am — No Comments

U of Guelph Research: Early Weaning Impacts Gut Enzyme in Piglets, Study Finds

Early Weaning Impacts Gut Enzyme in Piglets, Study Finds

University of Guelph researchers have uncovered one of the reasons piglets often struggle with illness and sometimes die when they are weaned from their mothers.According to the new study, published recently in The Journal of Nutrition, a gut enzyme involved in digesting phosphate and fighting off harmful bacteria is significantly compromised during the early-weaning process.

“We found that…

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Added by OntAG Admin on May 8, 2010 at 6:30am — No Comments

Ontario Farm Animal Council Video: Know Farmers, Know Food.

The Ontario Farm Animal Council presents this video snapshot of modern Canadian agriculture. Farmers are proud to showcase how they raise their animals and grow their… Continue

Added by OntAG Admin on May 2, 2010 at 3:36pm — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Increased U.S. Refinery Exemptions May Have Implications for Canola

The American Soybean Association (ASA) is warning that a sharp increase in small refinery exemptions under the U.S. Renewable Fuel Standard could significantly weaken domestic soybean oil demand, with potential implications extending into the canola market. In a new release Tuesday, ASA said recent reports suggest exemptions for the 2025 RFS compliance year could exceed 1.8 billion Renewable Identification Number credits under a revised methodology now being considered. That would be nearly double the level the U.S. Environmental Protection Agency assumed when it finalized its 2026-27 Renewable Volume Obligation rule. The ASA said such a large increase in exemptions could wipe out roughly 500 million gallons of biomass-based diesel demand and cost U.S. soybean farmers about US$1 billion in lost revenue. The issue is important for Canadian canola markets because Chicago soyoil prices are widely regarded as a leading price driver and directional indicator for canola oil and canola

Spring Wheat Harvest Accelerates Past Halfway Mark

The U.S. spring wheat harvest accelerated sharply this past week, while crop condition ratings slipped slightly. Monday’s USDA crop progress report pegged the national spring wheat harvest at 62% complete as of Sunday, up 21 points from a week earlier. Progress was also well ahead of the 51% harvested at the same point last year and the five-year average of 52%. South Dakota remained furthest along, with 91% of its spring wheat crop harvested, up from 81% a week earlier and ahead of the 85% average. Minnesota reached 78% complete, up from 63%. North Dakota, the largest U.S. spring wheat-producing state, made strong progress as well, with 56% of the crop harvested, up from 37% the previous week and ahead of the five-year average of 40%. Montana harvest reached 55%, nearly doubling from 28% a week earlier, although progress remained slightly behind the 60% average. Meanwhile, national spring wheat condition ratings weakened modestly. The USDA rated 51% of the crop good to excellent

Manitoba Harvest Reaches 4% as Drier Weather Helps Fieldwork

Manitoba’s harvest advanced over the past week as drier conditions allowed producers to make progress in winter cereals, peas and early spring grains, although activity remains limited in several regions. Tuesday's weekly crop report showed about 4% of the province’s major crops had been harvested as of Monday. The Central region was furthest along at 9%, followed by the Eastern region at 5%. The Southwest and Interlake were each 2% complete, while the Northwest was at just 1%. Winter wheat and fall rye harvest were each 66% complete provincially. Progress reached 99% in the Central region, while winter wheat was 95% harvested in the Eastern region. Spring wheat, barley and oats were each 7% harvested across Manitoba, while field pea harvest had reached 24%. Canola harvest was just getting underway at 2%, concentrated in the Central region. Crop development continues to advance toward maturity. Spring cereals are generally in the hard dough stage or moving into harvest, with desi

Canadian crops depend on honey bees, but disease and environmental stressors are putting them at risk

Honey bees may be best known for making honey, but they also play a vital role in Canadian agriculture, acting as pollinators for important crops like hybrid canola, sunflowers and berries. Their work supports billions of dollars in agricultural production and economic activity each year. The health of the Western honey bee (Apis Mellifera) is under threat from disease and many environmental stressors, including a rapidly changing climate.  Dr. Nuria Morfin, assistant professor in entomology in the Faculty of Agricultural and Food Sciences, has been awarded a new Natural Sciences and Engineering Research Council (NSERC) Discovery Grant to study how the community of microbes interact with the honey bee to cause disease.  “It’s estimated that honey bee colonies contribute about $7 billion annually to the Canadian economy through pollinating important crops like hybrid canola,” says Morfin. “We need to better understand how stressors interact and affect honey bee health and productivit

Canada announces retaliatory tariffs against the U.S.

The trade war between Canada and the U.S. continues to escalate.

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