Ontario Agriculture

The network for agriculture in Ontario, Canada

May 2010 Blog Posts (10)

Rich in Agriculture, Poor in food

This past week I attended a Kitchen Table Conversations in Clinton. My wife and I were two of only about seven people who attended. It was the last of 5 meetings held in the past two weeks across Huron County. There were two reps from the local food banks in attendance. It was interesting to learn about how the system operates and what their challenges are. They were "pleased" to see that the number of clients have increased. "Pleased" because the… Continue

Added by Wayne Black on May 29, 2010 at 3:45pm — No Comments

Canada Takes a Clean Sweep in the Global Phase of the Alltech Young Scientist Competition

[Lexington, KENTUCKY] – The audience was singing “Oh Canada” as two University of Guelph students took home the top prize when global animal health company, Alltech announced the prestigious winners of its annual Young Scientist competition during Tuesday’s general session at its 26th Annual Animal Health and Nutrition…

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Added by Cindy Schickedanz on May 27, 2010 at 2:37am — 1 Comment

AALP Class 13 North American Study Tour

Each class of the Advanced Agricultural Leadership Program (AALP) includes two study tours as part of the curriculum – one in North America, and one involving international travel. These study tours give participants the opportunity to gain an even broader perspective and understanding of regional/national/ international issues and their…

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Added by AALP on May 20, 2010 at 8:00am — No Comments

Future of Dairy Farming = Efficiency

Dairy farmers can sometimes get a bad reputation. Because of supply management, I'd agree that some farms can hang on longer than they would if they were open to the free market. The free market can be very good and eliminating the least efficient very quickly. Unfortunately - it can also eliminate some good farmers who just get mixed up in a market they can't control (just ask a hog farmer).



However - I think those least efficient dairy farmers are going to have to make…

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Added by Andrew Campbell on May 20, 2010 at 7:00am — 1 Comment

AgriEnergy Producers' Association of Ontario (APAO) Looks Forward to Building Relationships and Communications Channels. Click Here For More.

The AgriEnergy Producers’ Association of Ontario (APAO) conducted a strategic planning workshop on March 29 & 30th – 2010 in Ottawa, Ontario to develop a future direction and road map for the association. The combined efforts of the out-going and newly elected board members, as well as input from stakeholders helped to develop the following key strategic goals that…

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Added by OntAG Admin on May 14, 2010 at 8:13am — No Comments

Wheat School: Evaluating Seeding Depth After Plant Emergence

wheat_school_logo



It is easy to talk about seeding depth pre-planting but it is even more critical to review planting depth after emergence. It is no different than any other business process. PLAN - EXECUTE - REVIEW - IMPROVE - REPEAT THE CYCLE.



The stand above ground tells only part of the story though. You also need to consider and observe what the plants are showing you below the soil as well.…



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Added by RealAgriculture.com on May 13, 2010 at 8:08pm — No Comments

When Bigger Isn't Better

When I think of farming, I think of a few things. Feeding cows, planting and harvesting corn, baling hay. They, and most of the jobs I do around the farm, all relate to production. Most of you will agree that is one of the big reasons we farm -- we like being around animals, we like being on the land, we don't like numbers.



But I was lucky enough to get the chance to realize that even if we don't like the numbers, we all like making more money.



The Ontario Dairy Youth…

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Added by Andrew Campbell on May 12, 2010 at 8:32am — 1 Comment

Changing Face of Dairy Farming Rawdon View Farms, Ontario



David and Colin Lake farm at Rawdon View Farms. They are one of the few dairy farms left in the area. They are looking to the future not only to make their dairy operation as efficient as possible but also to see how they should adapt their business to changing times.



Great video on Dairy Farm found on Hastings Local Food Blog… Continue

Added by AgOntario on May 12, 2010 at 2:06am — No Comments

U of Guelph Research: Early Weaning Impacts Gut Enzyme in Piglets, Study Finds

Early Weaning Impacts Gut Enzyme in Piglets, Study Finds

University of Guelph researchers have uncovered one of the reasons piglets often struggle with illness and sometimes die when they are weaned from their mothers.According to the new study, published recently in The Journal of Nutrition, a gut enzyme involved in digesting phosphate and fighting off harmful bacteria is significantly compromised during the early-weaning process.

“We found that…

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Added by OntAG Admin on May 8, 2010 at 6:30am — No Comments

Ontario Farm Animal Council Video: Know Farmers, Know Food.

The Ontario Farm Animal Council presents this video snapshot of modern Canadian agriculture. Farmers are proud to showcase how they raise their animals and grow their… Continue

Added by OntAG Admin on May 2, 2010 at 3:36pm — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

$15.1M to Scale Whole-Cut Plant-Based Protein

A $15.1 million investment led by Protein Industries Canada will scale a breakthrough manufacturing platform for whole-cut protein alternatives, strengthening Canada’s food system and creating new value for Canadian-grown crops.

Syngenta Canada names Matt Legg as head of professional solutions

Syngenta Professional Solutions North America and Syngenta Canada have named Matt Legg as head of Syngenta Professional Solutions (SPS), Canada, effective June 1, 2026. In his new role, Legg will lead the Canadian SPS business and be responsible for driving strategy, customer success, and portfolio growth across the Canadian market. "Matt is a customer-focused, solutions-oriented leader with deep technical expertise and a genuine passion for the professional solutions industry," says Dave Ravel, Head, Professional Solutions, North America. "His ability to connect technical knowledge, market insight, and commercial priorities has consistently delivered meaningful value for our customers. Matt's strong industry background and proven leadership make him exceptionally well positioned to guide our Canadian SPS business into its next chapter." Legg brings more than 25 years of experience in the turf industry, including five years of dedicated SPS experience with Syngenta, to this leadershi

Ag Canada Bumps New-Crop Canola Ending Stocks Estimate Higher

Agriculture Canada has raised its 2026-27 canola ending stocks forecast from last month, although the outlook is still tight overall. In updated monthly supply-demand estimates released late Thursday afternoon, new-crop canola ending stocks were pegged at 1.319 million tonnes, up from the April estimate of 1.064 million but still well below the slightly downwardly revised 2025-26 ending stocks of 2.72 million. Even with this month’s increase, projected 2026-27 canola ending stocks would still be the lowest in 10 years, Ag Canada said. The higher new-crop canola ending stocks estimate is due to a 300,000-tonne reduction in this month’s export forecast, which falls to 7.5 million tonnes. The 2026-27 canola crush forecast of 13 million tonnes was left unchanged from April but remains a new record high. In its accompanying commentary, Ag Canada did note that seeding of the 2026 canola crop is off to a slow start in some parts of Western Canada due to cold and wet conditions, but i

Seeding progress made, despite mixed precipitation

Seeding is muddling along as 29 per cent of the provincial crop has been planted so far, according to the latest crop report from the Saskatchewan Ministry of Agriculture. While it's up from 16 per cent last week, it's really behind the five year average of 55 per cent and the ten year average of 52 per cent. Crop Extension Specialist with the Ministry of Agriculture Davidson Ugheoke says farmers in the south made the bulk of progress with the southwest at 55 per cent complete and the southeast at 41 per cent complete. The west-central region is at 30 per cent, the northwest 16 per cent, the east-central at 11 per cent and the northeast is still lagging behind at just three per cent complete. "A couple of my colleagues drove around the province, (and) you could see some action in some places, so by this time next week, I think we should have significant numbers up." said Ugheoke. A weather system last week brought strong winds and mixed precipitation through the province, with som

U.S. flour consumption continues long slump

Flour consumption continues its decades-long slide in the United States, according to a new report. Per capita wheat flour consumption fell to 126.6 pounds in 2025, continuing a trend that started around the turn of the century, according to the Wheat Sector at a Glance report produced by the U.S. Department of Agriculture’s Economic Research Service. That is well below the 146.4 lb. of wheat flour consumed per person in 2000. That is not great news for Canadian farmers. The U.S. was Canada’s fourth largest wheat market from 2021-25 , accounting for an average of seven per cent of sales. Jane DeMarchi, president of the North American Miller’s Association, said there are several reasons why consumption has tumbled. It began with the widespread adoption of low-carbohydrate diets, such as the Atkin’s Diet. The rise of the gluten-free movement exacerbated the problem. There was a brief reprieve from the downward trend during COVID-19, when people started eating comfort food at home

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