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August 2009 Blog Posts (12)

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AgVisionTV: UnDiscussables with Elaine Froese: Death, Divorce and Disability.

Here is Elaine talking about a difficult… Continue

Added by Kevin Stewart on August 29, 2009 at 3:22am — 1 Comment

It's Official - I'm Now a Farmer.

So I think its official – I’m a real farmer. Now there was no certificate or degree from Guelph. No big ceremony or letter stating I was now accepted to the farming profession. I’ve decided I’m a real farmer because of one innocent thought. People told me I would have these thoughts, they warned me to expect them. I always shrugged those naysayers off saying I would not be like other farmers. But then it happened, just like it was suppose to. We were baling hay late yesterday afternoon. The… Continue

Added by Andrew Campbell on August 26, 2009 at 2:48am — 2 Comments

Which is Better-Livestock or Deadstock?

If you are going to have livestock, you are going to have deadstock.



I don’t know who coined that term, but every farmer knows it’s the truth. But that doesn’t mean you leave anything sick to die.



That would appear to be what some folks rather we do. As noted in an article in TIME Magazine and the New York Times, the world seems to have something against antibiotics.



I’m going to use our small dairy farm as an example. It’s been a tough couple of weeks. After… Continue

Added by Andrew Campbell on August 24, 2009 at 6:35am — No Comments

Learn How to Buy, Manage and Optimize Precision Agriculture Technology.

Wallace: The GPS Guru



My name is Jordan Wallace and I am a partner with a company called GPS Ontario. We have been in business for 8 years selling precision farming equipment to progressive farmers in eastern Canada.



I was asked to write this blog for Farms.Com to help growers learn more about the equipment, management and peripheral issues relating to GPS precision farming practices. With that said I’m hoping to settle a few myths and answer your questions, but my primary… Continue

Added by Jordan Wallace on August 22, 2009 at 4:31pm — No Comments

Agri-Traveller: Small Projects Pay Big Dividends in Rural Brazil

Bob Thomas: The Agri-Traveller A hand up……….not a hand out. On the wall of their simple church is written: “Nao podemos atraz e faxer um novo comeco Mas podemos recomecar fazer uma nova final” How true it is. “We are not able to go back to make a new beginning; but we can make a new ending.” I was meeting with the Sal e Luz (Salt & Light) youth group in the small town of Cha Grande in northeast Brazil to discuss their proposal to SHARE for funding of a screened shade house to raise peppers… Continue

Added by Bob Thomas on August 22, 2009 at 4:11pm — No Comments

New Opportunities Need to be Explored in Midst of Pork Crisis.

New Opportunities Need to be Explored in Midst of Pork Crisis



By Henry Stevens, Christian Farmers of Ontario



It’s no secret that Ontario’s pork sector is currently in a disastrous position. Unacceptably low live hog prices, coupled with high input costs and diminished export markets, have led to a situation in which producers lose money on every hog that leaves the farm. To top it off, there is considerable uncertainty about the role of the provincial marketing system in… Continue

Added by John Clement on August 22, 2009 at 1:55pm — 1 Comment

Leadership Lessons from a Retrofitted Lincoln

Leadership Lessons from a Retrofitted Lincoln



By John Clement



Neil Young has a vision that has leadership lessons for agriculture. Most know the singer-songwriter as either the crooner of acoustic ballads or the prototype of grunge rock. But the former Canadian musician is also sympathetic to the plight of family farmers and has been a strong force and founder of the U.S. Farm Aid concerts. He also fuels his tour bus with U.S.-based biofuels derived from the crops… Continue

Added by John Clement on August 22, 2009 at 1:52pm — No Comments

Emerging Opportunities for Farmers in the Bio-Economy

Emerging Opportunities for Farmers in the Bio-economy.



By Nathan Stevens

August 21, 2009



The emerging bio-economy has the potential to provide Ontario farmers with new and

innovative ways to improve the profitability of their farms. There are currently large hurdles

that are slowing down this process, from regulatory adjustments to policy challenges to

technological speed bumps to mature markets that make it profitable to produce for the… Continue

Added by Nathan Stevens on August 22, 2009 at 1:42pm — No Comments

Do you want biotech wheat?

Do you want biotech wheat?



Two weeks ago I wrote about my hopes for the next phase of biotech traits for agriculture. Since then, grower and processor organizations representing Canada, U.S. and Australia have come forward to indicate they are actively advocating for genetically modified wheat.



Earlier efforts to bring GM wheat with herbicide tolerance to the marketplace failed miserably. Importing nations, end users and consumers put a quick stop to this initiative a few… Continue

Added by Peter Gredig on August 22, 2009 at 1:15pm — No Comments

Interest Rates - Where From Here?

Interest rates – where from here?



Nothing sharpens management skills like a mortgage. For most producers, debt is an inescapable part of the business. In fact, it’s possible that knowing how to manage and optimize debt may be at least as important as agronomy and productivity considerations.



For agriculture, the silver lining to a global recession in outside markets is historically low interest rates. The temptation to take advantage of cheap money is very strong. For crop… Continue

Added by Peter Gredig on August 22, 2009 at 1:14pm — No Comments

Mid-Season Corn/Soy Review

Mid-Season Review



For corn and soybean growers, the calendar says we are well past the mid-season mark, but in many parts of corn/soy country, the crops didn’t get the memo.



With late planting and cool weather from spring through the end of July, it’s a race to the finish line for many corn and soybean fields. The “F” word – frost – is starting to pop up in farmer conversations and with market analysts trying to get a handle on whether we are headed for bumper crops and… Continue

Added by Peter Gredig on August 19, 2009 at 2:30pm — No Comments

Welcome to the new Ontario Agriculture Online Community Website.

We hope you will enjoy visiting and participating in this website that is set up for the Ontario Agriculture Community to share information and network together.

Please take a few minutes to set up an account and share your thoughts and comments on the major issues that are important to you.

Let us know how we can make this a valuable meeting place and resource for Ontario Agriculture.

Thanks,

Joe Dales
Farms.com Ltd.

Added by Joe Dales on August 18, 2009 at 9:35am — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Crop Report for The Period June 16 to 22, 2026

Seeding in Saskatchewan is nearly finished with 99 per cent completed. Attention has shifted to in season activities, including haying operations, herbicide applications and monitoring for pests and diseases. Over the past week, most regions in the province received significant rainfall. While these rains were welcomed in some areas, excessive precipitation in others has led to saturated fields. Combined with periodic high winds, these conditions have delayed in-crop spraying operations in several regions. The Foam Lake area recorded the highest rainfall at 110 millimetres (mm), followed by Hillsborough with 77 mm. Both Elfros and Lacadena reported 68 mm of rainfall. Rainfall significantly increased topsoil moisture, with surplus conditions increasing in most areas. Cropland topsoil moisture is: 20 per cent surplus;   77 per cent adequate; and Three per cent short. Hayland topsoil moisture is: 15 per cent surplus; 77 per cent adequate;   Seven per cent short; and   One per cent v

BCRC and CCA Statement on Funding for Federal Scientists at University of Guelph

The Beef Cattle Research Council and Canadian Cattle Association are pleased with the recent announcement that Agriculture and Agri-Food Canada (AAFC) will fund the salaries of Dr. Óscar López-Campos and Dr. Nuria Prieto at the University of Guelph for a two-year period. This funding will help reinvigorate the University’s meat science program, maintain ongoing industry research and provide valuable training opportunities for students and future beef researchers. This was one of the key requests made by the CCA and BCRC when the AAFC cuts were announced in late January, and we acknowledge the efforts made by the University, AAFC and Drs. López-Campos and Prieto to achieve this result.  Dr. Óscar López-Campos has led industry efforts to continuously improve beef carcass grading technology, as well as the recent harmonization of the Canadian and U.S. yield grades. He is also well-known and respected for engaging young producers with the importance of carcass merit through annual 4-H cl

Revolutionizing Canada’s food and fermentation sectors with new AI technology

Canada’s ability to create more value from its agricultural resources is taking a significant step forward. Today, Protein Industries Canada announced a new project with Crush Dynamics and Atomic47 Labs to develop a revolutionary AI-enabled fermentation platform that uses existing industrial sensors and advanced machine learning to continuously infer fermentation conditions, food safety indicators, energy performance and process health in real time. By transforming conventional fermentation from a manually managed process into an intelligent, autonomous system, the technology has the potential to significantly reduce energy consumption, improve product consistency, increase production efficiency and unlock new value from agricultural byproducts, creating a new model for smart and sustainable food manufacturing. “With support from Protein Industries Canada, one of Canada’s global innovation clusters, Crush Dynamics and its partners will use AI-driven innovation to strengthen Canada’s

USRSB Hosts 2026 General Assembly, Driving Progress in Beef Sustainability Through Science & Stewardship

The U.S. Roundtable for Sustainable Beef (USRSB) convened for its 2026 General Assembly Meeting, bringing together stakeholders from across the beef value chain to advance the theme “Science & Stewardship: Driving Progress.” This year’s event welcomed members and non-members alike to Tampa, Florida, and highlighted the power of collaboration and innovation through engaging main stage sessions, interactive breakout discussions, and beef sustainability-focused tours. “More than 145 industry stakeholders joined us this year to explore critical topics ranging from food waste and supply chain innovation to grazingland conversion and water stewardship,” said Samantha Werth, PhD, executive director of the USRSB. “I am proud of the work our membership is pursuing to drive progress across all facets of the beef value chain.” In addition to robust discussions and networking opportunities, which included an evening rooftop reception and option between two pre-meeting Beef Industry Sustai

Family diversifies tricentennial dairy farm

Meet Robbie and Shannon Dygert, 13th-generation dairy farmers of Dygert Farms in Palatine Bridge, New York, an operation that has been in the family for more than 300 years. The original farmstead was deeded to the family in 1723 by the British royal family and has been run as a dairy ever since. Robbie and Shannon took over ownership of the farm in 2009 to steer it into the fourth century of operation. Robbie and Shannon started milking 50 cows in a tie stall barn. Since then, they have gradually expanded the operation to milking 250 cows, housed in two freestalls, and converted the old tiestall barn into a double-eight parallel milking parlor. Looking for ways to diversify the farm, the Dygerts established Dygert Farms Creamery in 2015 with the hope they would one day bottle and sell their own milk. In the early days of the creamery, Robbie and Shannon bought and distributed milk to local businesses and through home delivery, which also allowed them to build their customer base. Th

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