Ontario Agriculture

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November 2009 Blog Posts (5)

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Synthesis Agri Food Consulting: The War for Talent.

The War for Talent.



By: Synthesis Agri-Food Insights

November 24, 2009 Volume 1, Issue 7

Helping you understand agriculture's challenges and opportunities by analyzing the issues and sharing their insights -the Synthesis consulting team Rob Hannam, Mary Lou McCutcheon, Julien DenTandt, Peter Hannam and Heidi Dancho. www.synthesis-network.com



The war for talent.



Recruiting and retaining talent has always… Continue

Added by OntAG Admin on November 25, 2009 at 8:00am — 1 Comment

The Most Important Decision of The Year. How do you approach it?

The most important decision of the year.



Despite the fact that many corn producers have yet to finish corn harvest, the corn seed sales season for 2010 has officially begun.



If you are like me, there is something a bit disconcerting about sales calls hunting seed orders for next year when I am so far behind on this year’s harvest. My thought process is, let me get the crop off, consider the performance of this year’s seed choices, and then we’ll talk about next… Continue

Added by Peter Gredig on November 21, 2009 at 6:04am — 1 Comment

Break through in soybean yields?

Soybean yields in North America have been stalled over the past 20 years as pests like aphids and Soybean Cyst Nematodes take hold. When farmers plant certified seed it allows seed companies to put profits back into research and development. Companies like Syngenta, Monsanto and Dupont are spending millions of dollars a day in research and development. With these investments by the seed industry we may finally see the soybean yield trends going in the same positive direction as the corn yield… Continue

Added by John Beardsley on November 10, 2009 at 12:47pm — No Comments

$20 million fund good news for Ontario food processors

Minister Goodyear announces investment to support Ontario’s food and beverage processors



The Honourable Gary Goodyear, Minister of State for the Federal Economic Development Agency for Southern Ontario (FedDev Ontario) announced a $20 million investment today in Guelph that will allow food and beverage processors operating in Southern Ontario access to funds to expand, modernize, innovate and/or improve their competitiveness.



AOFP President, Craig Richardson thanked… Continue

Added by Lisa McLean on November 10, 2009 at 7:30am — 3 Comments

A Lesson From Best Buy

This was written by Matt Hardecke from the Young Producers' Council, which is part of the US based National Cattlemen's Beef Association. It's an interesting perspective...



As the future leaders of American agriculture and the beef industry, we need to not only know the facts but understand the thought process of our consumers. I am looking to buy a new flat screen TV. Over the weekend I went to Best Buy to gaze at the selections of options for my view pleasure. For an hour I stood… Continue

Added by Andrew Campbell on November 3, 2009 at 3:48am — 1 Comment

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Increased U.S. Refinery Exemptions May Have Implications for Canola

The American Soybean Association (ASA) is warning that a sharp increase in small refinery exemptions under the U.S. Renewable Fuel Standard could significantly weaken domestic soybean oil demand, with potential implications extending into the canola market. In a new release Tuesday, ASA said recent reports suggest exemptions for the 2025 RFS compliance year could exceed 1.8 billion Renewable Identification Number credits under a revised methodology now being considered. That would be nearly double the level the U.S. Environmental Protection Agency assumed when it finalized its 2026-27 Renewable Volume Obligation rule. The ASA said such a large increase in exemptions could wipe out roughly 500 million gallons of biomass-based diesel demand and cost U.S. soybean farmers about US$1 billion in lost revenue. The issue is important for Canadian canola markets because Chicago soyoil prices are widely regarded as a leading price driver and directional indicator for canola oil and canola

Spring Wheat Harvest Accelerates Past Halfway Mark

The U.S. spring wheat harvest accelerated sharply this past week, while crop condition ratings slipped slightly. Monday’s USDA crop progress report pegged the national spring wheat harvest at 62% complete as of Sunday, up 21 points from a week earlier. Progress was also well ahead of the 51% harvested at the same point last year and the five-year average of 52%. South Dakota remained furthest along, with 91% of its spring wheat crop harvested, up from 81% a week earlier and ahead of the 85% average. Minnesota reached 78% complete, up from 63%. North Dakota, the largest U.S. spring wheat-producing state, made strong progress as well, with 56% of the crop harvested, up from 37% the previous week and ahead of the five-year average of 40%. Montana harvest reached 55%, nearly doubling from 28% a week earlier, although progress remained slightly behind the 60% average. Meanwhile, national spring wheat condition ratings weakened modestly. The USDA rated 51% of the crop good to excellent

Manitoba Harvest Reaches 4% as Drier Weather Helps Fieldwork

Manitoba’s harvest advanced over the past week as drier conditions allowed producers to make progress in winter cereals, peas and early spring grains, although activity remains limited in several regions. Tuesday's weekly crop report showed about 4% of the province’s major crops had been harvested as of Monday. The Central region was furthest along at 9%, followed by the Eastern region at 5%. The Southwest and Interlake were each 2% complete, while the Northwest was at just 1%. Winter wheat and fall rye harvest were each 66% complete provincially. Progress reached 99% in the Central region, while winter wheat was 95% harvested in the Eastern region. Spring wheat, barley and oats were each 7% harvested across Manitoba, while field pea harvest had reached 24%. Canola harvest was just getting underway at 2%, concentrated in the Central region. Crop development continues to advance toward maturity. Spring cereals are generally in the hard dough stage or moving into harvest, with desi

Canadian crops depend on honey bees, but disease and environmental stressors are putting them at risk

Honey bees may be best known for making honey, but they also play a vital role in Canadian agriculture, acting as pollinators for important crops like hybrid canola, sunflowers and berries. Their work supports billions of dollars in agricultural production and economic activity each year. The health of the Western honey bee (Apis Mellifera) is under threat from disease and many environmental stressors, including a rapidly changing climate.  Dr. Nuria Morfin, assistant professor in entomology in the Faculty of Agricultural and Food Sciences, has been awarded a new Natural Sciences and Engineering Research Council (NSERC) Discovery Grant to study how the community of microbes interact with the honey bee to cause disease.  “It’s estimated that honey bee colonies contribute about $7 billion annually to the Canadian economy through pollinating important crops like hybrid canola,” says Morfin. “We need to better understand how stressors interact and affect honey bee health and productivit

Canada announces retaliatory tariffs against the U.S.

The trade war between Canada and the U.S. continues to escalate.

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