Ontario Agriculture

The network for agriculture in Ontario, Canada

July 2014 Blog Posts (23)

OVC Student Veterinarians Share Externship Experience: Apparently all hay is not created equally

Each summer DVM students from the Ontario Veterinary College delve into practical experience at veterinary clinics across Ontario and additional locales. These blog posts are an opportunity to tag along with five of them this summer. This week student veterinarian Jodi took a pasture-to-plate approach to some hay samples. Check out all the student blogs at www.ovc.uoguelph.ca/externship

Working with Dr.…

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Added by Ontario Veterinary College on July 4, 2014 at 2:19am — No Comments

AALP Class 15 - North American Study Tour

The 29 participants in AALP Class 15 leave on Sunday, July 6 for their North American Study Tour.

During the eight-day tour, they'll learn from a wide range of speakers and tours, from wineries to organic farms and from the Canadian embassy to Gettysburg National Military Park.

Blogs will be posted here daily - follow along on this great journey!

Added by AALP on July 2, 2014 at 4:12am — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Royal Canin Clarifies Groundwater Use With Amended Water Permit Near Guelph

Ontario regulators have approved an amended water-taking permit for Royal Canin’s Puslinch facility near Guelph, clarifying groundwater limits and addressing local environmental concerns.

Old Farmer’s Almanac releases Canadian summer forecast

The guide predicts a warm and wet summer

Conservative MP wants faster ag product approvals

David Bexte introduced the FARM Act on April 14

Canadian Farmland Values Rise Faster Than US

Canadian farmland prices are rising faster than in the US creating affordability pressure. FCC analysis explains impacts on farm income equity and long-term planning for producers across Canada today.

Unlocking the full value of Canadian pulses through innovative foods and ingredients

Today, Protein Industries Canada announced a new project in partnership with AGT Foods and Sweet Nutrition aimed at advancing the next generation of pulse-based ingredients and food products. The project will improve the functionality of pulse proteins, starches and fibres, while expanding production capacity and bringing affordable, nutritious products made from Canadian-grown crops to market. “This project will strengthen Canada’s ability to transform homegrown pulses into nutritious, affordable foods for Canadian families, while creating new opportunities for farmers and processors,” said the Honourable Mélanie Joly, Minister of Industry and Minister responsible for Canada Economic Development for Quebec Regions. “The project, which is supported by Protein Industries Canada, reflects our government’s commitment to supporting Canadian jobs and building a resilient economy.” “Canada’s pulse sector is a strong driver of our agri-food economy, and projects like this demonstrate how in

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