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Visiting a citrus cooperative

AALP class 17 left Seville the morning of January 15 heading to Sunaran Citrus Coop near the town of Palma De Rio. We were greeted by our tour guide Rosa for an informative tour of one of the biggest citrus coops in Spain. The coop consists of 98-100 members, all of which are farmer members.

The coop has 1500 acres of land growing a wide variety of orange variety’s with the main being “Salustiana” which is a juice press variety. Besides oranges they also do grapefruits with the main…

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Added by AALP on January 16, 2020 at 4:00am — No Comments

Picking strawberries in January

Day 7 of AALP Class 17 IST contintued with one of the highlights so far on the trip, a fruit cooperative named Cuna De Platero. We were lucky enough to be taken on a tour of their greenhouses where they allowed to try some of the different varieties of strawberries that they grow.  The greenhouses are once again made with plastic and are of similar style to our previous visits this trip. They have a cooperative structure, which is something we have come to find is very common here in Spain.…

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Added by AALP on January 14, 2020 at 4:00am — No Comments

Exploring traditional and modern agriculture in Spain

Jan 12 - Sunday

Our day began leaving the sunny Mediterranean coast and travelling to the small rural village of Alameda. We visited the Centre Tematico del campo Andaluz. This was a museum dedicated to teaching people about the past farming practices and traditions. We were met by a museum guide, and two local farmers, a father and son – Antonio Sr. and Antonio Jr. Antonio Sr. was 90 years old and had, in his lifetime, farmed in the traditional way which, for olive oil production,…

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Added by AALP on January 13, 2020 at 7:00am — No Comments

Ag and city tours make up our first few days in Spain

The AALP Class left the beautiful Toledo to head to a feedlot outside the city. We were toured around a feedlot that is part of a cooperative that consists of 9,500 head of cattle. Our host, who is the president of the cooperative, has two feedlots and 600 hectares of crop land. It was interesting to learn that the cooperative’s major export market outside of Spain are Lebanon, Turkey and Israel. These destinations have particularly stringent standards for how the beef must be treated and…

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Added by AALP on January 10, 2020 at 11:00am — No Comments

AALP Class 17 leaves for Spain

Sadly, one class member, Bernice Weber Passchier, is ill and was unable to join us for our rescheduled International Study Tour. The rest of AALP Class 17 met at Pearson airport and boarded the plane to Philadelphia; after a short layover we were on an overnight flight to Madrid, Spain. 

Once we landed, we met up with Rafa, our bus driver, and Ismael, our tour guide. We were happy to learn that Ismael had an agricultural background and has been doing ag-focused tours for the last five…

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Added by AALP on January 9, 2020 at 11:00am — No Comments

Telling our story in Plano

Out last day in Texas had the AALP Class visit BNSF Railway headquarters (the air traffic control of the railway) a 23-billion dollar company situated outside of Fort Worth in an impressive, modern facility. We were greeted by James Titsworth, General Director of Business Development. We viewed the impressive state-of-the-art dispatch area, where over 250 people work together 24/7 ensuring safety of the railway system West of…

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Added by AALP on July 18, 2018 at 4:30am — No Comments

Going back in time in Dallas

Sunday, July 15th saw AALP Class 17 visit the Sixth Floor Museum Sixth Floor Museumin Dallas. This is the floor…

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Added by AALP on July 15, 2018 at 4:00am — No Comments

History, Culture and Cowboys

Our day began in the historic Stockyards District of Fort Worth, once called "Cowtown". This was once the great livestock exchange of the region, as animals made their way into the area‎ by rail. The economy and infrastructure has changed, but the industry has adapted.

At Superior Livestock Auction, bimonthly…

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Added by AALP on July 14, 2018 at 3:30am — No Comments

In the fields of Texas

Friday morning saw the group continue its NAST with an early morning visit to the Texas Farm Bureau (TFB). Located on a 70-acre campus outside of Waco, the Texas Farm Bureau advocates for the agricultural needs of all Texas farmers at the local, state and national level. With over 500,000 member families, the TFB prides itself as being the “Voice of Agriculture”.…

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Added by AALP on July 13, 2018 at 12:00am — No Comments

From the Capitol to cattle

Day 5 of our tour started with the drive from College Station to the capital city of Austin. We headed to the Capitol, taking in the architecture and city sights. We also learned a few fun facts about the Capitol building, such as it is taller than the US Capitol building!

Our first speaker was Christi Craddick, Chairman of the Texas Railroad Commission.…

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Added by AALP on July 12, 2018 at 10:00am — No Comments

Farms.com 20 Years Helping Farmers and Agri Business.

Added by OntAG Admin on July 11, 2018 at 3:17am — No Comments

Everything's bigger in Texas

Our first visit of the day was to J.D. Hudgins, a family business breeding registered Brahman cattle for sale in ‎38 states and 43 countries, most located around the equator. This breed is very well suited to tropical and subtropical climates, having originated in India. We got to "meet" Manso, the bull bought by Hudgins in…

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Added by AALP on July 10, 2018 at 12:30am — No Comments

AALP class takes NASA

Houston, we have landed. On day two of the North American study tour AALP class 17 stopped in at NASA Johnson Space Center. We had the chance to see the historic mission control center where they navigated the first man to the moon, in addition to many other missions to space.

The control center, which closed in 1992, still features the speaker where many historic words were said –…

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Added by AALP on July 9, 2018 at 12:30am — No Comments

Howdy from Texas

AALP Class 17 arrived at the George Bush Intercontinental Airport in Houston, and were greeted by Dr. Jim Mazurkiewicz, the leadership program director and professor of Texas A&M AgriLife Extension Service. Jim is also the director of Texas Agricultural Lifetime Leadership…

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Added by AALP on July 8, 2018 at 10:00am — No Comments

What's New at the London Farm Show at Western Fair District - March 7-9, 2018

Added by Joe Dales on February 20, 2018 at 4:15am — No Comments

AALP Class 17 continues with their leadership journey at Seminar 3 in Sarnia

Sixteen of the eighteen current and emerging Agricultural Leaders in agriculture, agri-food and rural sectors have been continuing their leadership journey with their third seminar in the Advanced Agriculture Leadership Program. For Class 17’s seminar in Sarnia, the customized leadership program explored the theme of “Shaping the Future, Dynamics of Change, Decision Making and Responsibility”.

During their time in Sarnia, the AALP Class 17 group had the opportunity to expand…

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Added by AALP on January 30, 2018 at 9:00am — No Comments

Farms.com Technology Report - Using Imagery To Check Plant Health

Added by Joe Dales on December 15, 2017 at 6:42am — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

U.S. Opens Door to Additional Beef Imports in Bid to Lower Ground Beef Prices

U.S. has unveiled a temporary measure allowing additional imported beef into the United States without higher tariff penalties.

Crop Report for the Period August 11 to 17, 2026

Harvest progress remained slow last week, reaching four per cent complete as scattered rain showers and thunderstorms moved across the province. While the moisture was welcome in some regions, early-morning humidity shortened harvest windows and created poor desiccation conditions. Producers noted that warmer temperatures are needed to help advance crop maturity. Rainfall was variable across the province last week. Some areas reported receiving significant precipitation from scattered showers and thunderstorms, while others recorded trace or no rainfall, resulting in uneven moisture conditions across crop districts. The highest rainfall was reported in the Browning area, with 115 millimetres (mm) of rain, followed by the Enniskillen area with 106 mm and the Coalfields area with 102 mm. The Reciprocity and Meadow Lake areas reported 73 mm. Localized showers resulted in slight improvements to topsoil moisture conditions across the province. Cropland topsoil moisture is: 2 per cent s

Hail, harvest & inspection strips

With harvest fast approaching in some areas of the province, producers with hail-damaged crops are starting to wonder if Agriculture Financial Services’ (AFSC) claims adjusters will make it to their farm before they need to start harvest. “Our adjusters are working hard to assess hail damage,” said George Kueber, AFSC Claims Adjusting manager. “This year’s storm season is a bit unprecedented. We had two large scale hail events back-to-back on July 4 and 5. We haven’t had claims volumes like this since 2016. “We can’t get to everyone immediately,” said Kueber, adding that there are 2,951 outstanding hail inspections as of August 18. “We prioritize our work based on a number of factors and with harvest getting underway across the province, we will be asking clients to leave representative strips.” Producers with hail-damaged acres can harvest before the crop is assessed, provided they contact their preferred AFSC branch office for approval to leave inspection strips before starting a

Making memories with Meals in the Field

It started over breakfast. And by the time it was over, George and Gail Slusarczyk had welcomed a circle of their friends to their farm to share a meal, watch some live entertainment, and to catch up with one another. “I filled out the form over breakfast one day and submitted it, and walked away from the idea to never think of it again,” explained Gail, during a recent phone conversation. “Then one day, he (George) came in the house and said, ‘We’re getting company.’ And I’m going, ‘Who?’” The answer was the 840 CFCW Meals in the Field crew, including Jackie Rae Greening, Stella Stevens and Dan Davidson, as well as Agriculture Financial Services (AFSC) team members. In addition, Stawnichy’s Mundare Sausage brought a Ukrainian feast, and the Slusarczyks received prizes from Rig Hand Distillery, AFSC, and Meridian Manufacturing. George and Gail, who farm northwest of Warburg, had won the last spot for 2025 in the popular harvest season contest, and they could now invite friends and

Bertha Armyworms, Weeds and Sclerotinia

Bertha armyworm is a native pest so it has lots of natural enemies. If berthas are below thresholds, it may be best to avoid spraying and let these beneficials do their work. A few important beneficials:  –tachinid fly  –parasitic wasp (Banchus flavescens)  –fungus  –virus Among these beneficials, the virus is mostly likely to bring down an outbreak cycle. Infected berthas climb to the top of plants, go all gooey, and rain down virus on the worms below. It can spread fast. If a canola field has a lot of berthas on the pods, make sure they’re actually eating. A lot of them may be dead. Bertha loves quinoa (and a few weeds) Why are some fields overrun with berthas while nearby fields have so few? Timing of canola flowering and the attraction of alternate host plants (weeds in the crop) are possible factors. For example, fields with a lot of kochia, lamb's-quarters, wild mustard or quinoa could be more attractive to egg-laying bertha armyworm moths. (Quinoa is not that common but bert

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