Ontario Agriculture

The network for agriculture in Ontario, Canada

All Blog Posts (764)

David Hooker - The SMART Initiative

The SMART Initiative is a projects run in part by Prof David Hooker and Horst Bohner. The Strategic Management Adding Revenue Today program aims to help farmers increase the yield and productivity of soybean and wheat…

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Added by SPARK*Air on December 15, 2011 at 2:30am — No Comments

Derek Haley - Two Stage Weaning in Beef Cattle

University of Guelph Professor Derek Haley explains his research into the use of nose flaps to wean beef cattle. The Use of the flap reduces the stress on calves and increases the health and welfare of the animal. This is the second video in a series of twelve created by SPARK for…

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Added by SPARK*Air on December 8, 2011 at 3:00am — No Comments

The CFFO Commentary: No Guilt Advised for Farmers Who Succeed and Have Larger Operations

By John Clement

December 2, 2011

 

 

Pat Lynch is an unabashed supporter of farmers who work hard at their vocation and aren’t afraid to see their operations grow larger. A long-time fixture within Ontario agriculture, Lynch believes that farming is something that should be pursued with great passion and that those with farms of significant size shouldn’t feel guilty about their success.

 

Lynch isn’t without credentials for his opinions. He’s been awarded for the…

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Added by CFFO Blog on December 2, 2011 at 2:46am — No Comments

Video: Would You Drive Your Tractor and Combines Through Water This Deep?

Added by OntAG Admin on December 1, 2011 at 1:15pm — No Comments

Bonnie Mallard - High Immune Response Technology



University of Guelph Researcher Bonnie Mallard has developed a safe, natural and accurate test called High Immune Response for dairy cattle. The technology identifies animals with High Immune systems for breeding…

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Added by SPARK*Air on December 1, 2011 at 5:30am — No Comments

OFA salutes Donna Lunn with 75th anniversary volunteer award

 

Guelph, ON [November 22, 2011]– Rural leader Donna Lunn received special recognition from the Ontario Federation of Agriculture (OFA) with the organization’s 75th anniversary volunteer award for her tremendous volunteer contributions to Ontario agriculture. Donna was presented with the award at OFA’s annual convention…

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Added by OntAG Admin on November 23, 2011 at 1:41pm — 2 Comments

The CFFO Commentary: Focus on Planning Tools Key to Improvements

By Nathan Stevens…

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Added by CFFO Blog on November 11, 2011 at 4:22am — No Comments

Corn Ear Moulds - Identification

Gibberella Ear Rot

 

  • The most common and important ear mould in Ontario is Gibberella zeae which is the sexual reproductive stage of Fusarium graminearium
  • Infection often begins at the ear tip and moves down towards the ear base.
  • Although the fungus can produce a white-coloured mould which makes it difficult to tell apart from Fusarium Kernel Rot, the two can be distinguished easily when Gibberella produces its characteristic red or…
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Added by AgOntario on November 9, 2011 at 10:39am — No Comments

The CFFO Commentary: Meeting the Challenge of Continued Agricultural Investment

By John Clement…

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Added by CFFO Blog on November 4, 2011 at 2:10am — No Comments

The CFFO Commentary: Animal Agriculture’s Role in Feeding a Hungry World

By Nathan Stevens

October 28, 2011

 

According to some estimates, mankind will cross the seven billion person threshold on October 31st, 2011. Despite that unrelenting growth, thousands are dying each and every day of hunger as we climb towards nine…
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Added by CFFO Blog on October 28, 2011 at 7:55am — No Comments

The CFFO Commentary: CFFO Convention to Focus on Building Agriculture through Sustainable Profits

By John Clement

October 21, 2011

 

Farm meetings generally contain a lot of material regarding management techniques or marketing opportunities. But without sustainable profits throughout the entire farming venture, management techniques alone simply won’t keep a…
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Added by CFFO Blog on October 21, 2011 at 1:47am — No Comments

The CFFO Commentary: Price Volatility a Key Challenge for Global Food Security

By Nathan Stevens

October 14, 2011

 

A recent global food security conference at McGill University in Montreal looked at the issue of feeding a hungry world from a number of different angles. At the heart of the conversation is the incredible challenge that agriculture faces as the human population soars towards nine billion people by 2050. One of the key factors in the discussion was the impact of food price volatility in the developing world.

 

The volatile situation of… Continue

Added by CFFO Blog on October 14, 2011 at 2:32am — No Comments

Thank You Farmers For Producing Our Food.

Added by OntAG Admin on October 8, 2011 at 4:30am — No Comments

The CFFO Commentary: Selling Confidence and Authenticity alongside Pork Chops and Pears

By John Clement

October 7, 2011

 

Farmers may think that they’re just selling products like pork chops or pears to consumers. But they’re selling much more. They’re also selling health, environmental sustainability, animal welfare and a host of associated “values.” By understanding these consumer values, farmers can capitalize on this knowledge to develop strategies that increase or diversify sales.

 

John Scott, head of the Canadian Federation of Independent Grocers,…

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Added by CFFO Blog on October 7, 2011 at 1:30am — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

‘It’s another blow’: Farmers deal with surging fertilizer prices ahead of seeding

Fertilizer is an essential part of Kevin Peters’ farm in southwestern Manitoba. But since Israel and the U.S. attacked Iran, the average price of urea fertilizer, which is widely used around the world, has skyrocketed, surging around 30 per cent over the last week. Peters says the interruption in supply didn’t come as a huge surprise to him. “We deal with geopolitical issues all the time with markets, be it pork, be it grain, and now fertilizer,” he said. “There’s always some disruption seeming to happen somewhere in the world that is changing our daily prices.” Peters says he pre-purchased his fertilizer for this farming season back in the fall but is concerned about prices later this year when he has to buy fertilizer again. “We’ll see what the market looks like in eight months,” he said. Like Peters, Andrew James also pre-bought his fertilizer in the fall for his farm in Anola, Man., and he says he is happy he did. “My fertilizer bill for that (at the time) was around $350,00

From a Piece of Wire to Contaminated Feed: Preventing Foreign Material Hazards in Beef Cattle Operations

Foreign material and toxin consumption by beef cattle can lead to significant health problems, reduced performance and economic losses. Canadian cattle producers take great pride and care in how they manage their farms and ranches, from providing proper nutrition to stewarding their land and ensuring excellent animal care. Yet even with the best intentions, foreign materials and toxins can quietly find their way into feed, water or pastures. Understanding where they come from and how to prevent exposure is a key part of protecting your herd. Foreign materials and toxins often slip in through everyday farm activities such as repairing fences, running equipment, feeding hay or dealing with weather-stressed crops. A small piece of wire, leftover net wrap or contaminated feed source might not seem like much, but if consumed by cattle, it can trigger health issues, lost performance or even death. Understanding Hardware Disease When cattle consume sharp metal objects like nails or pieces

Farmers Balance Costs and Technology Investments - Tractor Sales Down

Tractor sales fell across most categories in February, but strong combine demand highlights farmers’ continued investment in productivity boosting technology.

Crude Oil and Natural Gas Outlook - What Farmers Need to Know in 2026–2027

Brent crude prices surge as Middle East conflict disrupts supply. See the 2026–2027 outlook for oil, natural gas, and electricity—and what it means for U.S. agriculture

Principal field crop areas, 2026

Canadian farmers expect to plant more canola, barley, soybeans and corn for grain in 2026, while they anticipate area seeded to wheat, oats, lentils and dry peas to decrease compared with the previous year. Wheat At the national level, farmers anticipate planting 26.7 million acres of wheat in 2026, down 1.1% from the previous year. If this anticipation is realized, national wheat area would remain well above the five-year average, despite a decrease from 2025, which would likely be attributable to continued strong global demand. Producers expect spring wheat area to edge down 0.1% to 18.8 million acres in 2026. They anticipate durum wheat area to decrease 2.4% to 6.4 million acres, while they expect winter wheat area to fall 6.7% to 1.6 million acres. Farmers in Saskatchewan anticipate planting 13.9 million acres of wheat in 2026, down 1.0% from the previous year. Producers expect spring wheat area to fall 0.6% to 8.7 million acres, while they anticipate durum wheat area to remain

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