I’m starting to show my age because I recently realized that I’ve spent very close to 30 years working at a professional career in Ontario’s entrepreneurial agricultural community. Having grown up on a century-plus farm in southern Ontario, I moved into agricultural journalism for a number of years before going to work as a staff member for the Christian Farmers Federation of Ontario. Over the course of those three decades, I’ve assembled some… Continue
Added by CFFO Blog on July 15, 2011 at 4:20am —
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Last week’s formal announcement of a Risk Management Program is arguably one of the most significant accomplishments for Ontario’s agricultural groups in a long time. From the perspective of agricultural leaders, this is a program that has been fought for over an extended time period that seeks to address needs for Ontario’s farmers in a global environment. The next step is to see whether the average farmer agrees with this assessment and chooses to… Continue
Added by CFFO Blog on July 8, 2011 at 2:44am —
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Farm business management groups have been used across Canada over the past few decades but there appears to be a renewed push today to broaden their appeal. Although these groups can vary widely from sector-to-sector, most feature a small group of farmers working with a facilitator to compare individual production and financial records against those of peers. In the process, the aim is to grow and develop the management skills of all participants in… Continue
Added by CFFO Blog on July 3, 2011 at 7:14am —
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In a world of limited financial resources, choosing the best environmental projects and the targets to be met can be difficult for policy makers. Recently, Dr. Anna Roberts from the Department of Primary Industries in Victoria, Australia, shared an approach to establishing and evaluating environmental improvement goals.
The approach is known as INFFER, which is short for Investment Framework for Environmental Resources. The key point of… Continue
Added by CFFO Blog on June 24, 2011 at 4:45am —
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The Christian Farmers Federation of Ontario has said repeatedly that a sustainable Ontario agriculture needs to be profitable for all those in the food chain. Typically, most people view the food chain as only extending upwards from farmers to processors and retailers. But the reality is that it extends much further than that conception to include both consumers and farm input suppliers.
That reality was spelled out in a recent letter I… Continue
Added by CFFO Blog on June 17, 2011 at 5:45am —
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Efforts are being made to increase awareness of the importance of the food processing industry in Ontario. The Government of Ontario and Synthesis Agri-food Consulting recently developed A Global Hub for Food Processing: Agri-food Asset Map. This document highlights the province’s diverse food growing and processing sector.
The Agri-food Asset Map highlights the strengths that Ontario has to offer as a place for…
The University of Guelph and Njala University in Sierra Leone have entered into a unique arrangement to strengthen the African institution’s ability to help in the rebuilding and development of agriculture and community service. As part of that arrangement, a delegation from the Sierra Leone university recently toured Ontario to gain a sense of how our province has put together a strong working relationship between farmers, producer groups,…
Lesson 17: Moe Agostino of Farms.com Risk Management provides some information on what the main factors that impact on the grain commodity price basis.
Lesson #16: Part 3 of 4 in the mini series of understanding basis. This video looks more closely at basis in time and space and it's effects on your bottom line.
For all the Farms.com Market School Videos - Visit…
Ontario is taking steps to protect our source water. However, we really don’t know what sort of impact this protection will have on farmers and their livelihoods. The requirements farmers may face, and the manner in which this process develops, will greatly impact agriculture’s support for the Clean Water Act.
There are a variety of options that source water committees are able to use to improve water quality. These range from…
Farming is changing. And it’s not just changing in the scale of operations we now have, or the increasingly diverse markets we now supply. It’s also changing in how we view the vocation of farming and how it connects to rural communities and our fellow farmers. Simply put, our emphasis on the business of farming now often overshadows other dimensions to farming that we used to take for granted.
At the core of this change is predominately the… Continue
Added by CFFO Blog on May 20, 2011 at 3:15am —
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There are times when a series of events come together and force change within an otherwise stable industry, game, or community. The status quo can change over time as new knowledge or societal expectations emerge. A perfect example is the shift in attitude towards head-shots in hockey. The question arises – are there uncomfortable areas within agriculture that are not being dealt with because the pressure to change isn’t great enough…
I would like to start a discussion regarding On-site ethanol processing. I believe that 'decentralized' production of ethanol using waste from farm crops is a niche that has not been exploited. The problem with the large ethanol plants trying to workout the cellulosic ethanol problem is the cost of the enzymes for pre-treatment of the waste products. However, if a farmer can process the waste him/herself on his own farm using his waste or even his corn and then use the ethanol in his/her own… Continue
Added by Richard Edmonds on May 9, 2011 at 5:32am —
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Now that the election signs are being gathered up and put away for another four years, it’s time to consider some of the implications of a majority Conservative government for Canadian agriculture. And nothing may be a greater opportunity for farmers than a commitment by the newly-elected Conservative government to create a new national farm and food strategy to guide and support agriculture over the… Continue
Added by CFFO Blog on May 7, 2011 at 7:56am —
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As reported on Wednesday, Monette Farms and its many affiliated companies have filed for creditor protection. The court document filed at Court of King's Bench in Calgary provides insight into the size and scope of Monette's operations and the extent of their financial difficulties. According to the court document, the Monette Group forms one of the largest private farming businesses in North America with operations in Alberta, Saskatchewan, Manitoba, B.C., and the states of Montana, Colorado and Arizona. The group owns approximately 274,000 acres of land and leases approximately 218,000 acres. It also has seed processing and produce storage facilities. The restructuring plan is debtor-in-possession financing, because the applicants are insolvent and don’t otherwise have the finances to seed a crop this spring. Monette did recently sell some farmland, most notably about 13,000 acres near Stewart Valley, Saskatchewan for $54 million. Subsequent activity resulted in two more sales t
Canada is one of the world's largest producers and global exporters of flaxseed. Our high-quality products are enjoyed by millions of people around the world on a daily basis. May 1, 2026, will mark the official termination of the longstanding Sampling and testing protocol for Canadian flaxseed exported to the European Union (the Protocol). Removal of this non-tariff barrier, that has been in place since 2009, is a recognition of the safety, reliability and quality of Canadian agricultural and agri-food exports. This demonstrates the strength of the Canada-EU Strategic Partnership and a shared commitment to resolving long-standing trade irritants through cooperation and dialogue. In July 2009, trace amounts of an unauthorized genetically modified flaxseed called CDC Triffid was detected in a Europe-bound shipment, leading to the immediate and temporary cessation of flaxseed exports. Following the detection, AAFC worked diligently with the Canadian Grain Commission (CGC), industry par
Cereals Canada today released its new report, Securing Global Markets for Canadian Wheat, during a webinar that brought together farmers, researchers, plant breeders, and value chain partners from across the sector. The report outlines how targeted market development, technical engagement, and science-based policy advocacy are helping to protect, maintain, and grow global demand for Canadian wheat in an increasingly complex trade environment. Canadian wheat is exported to more than eighty international markets each year, with over twenty-eight million tonnes expected to ship globally in 2025–2026. Canada is the world's number one exporter of durum wheat and oats and is on track to be the third-largest wheat exporter overall, reinforcing the importance of diversified and stable international demand. The Securing Global Markets for Canadian Wheat report provides a snapshot of six international markets that were part of Cereals Canada's 2025 market development activities. These activiti
Monette Farms has entered court-supervised restructuring under the Companies’ Creditors Arrangement Act while continuing operations across Canada and the United States.
Canada is one of the world's largest producers and global exporters of flaxseed. Our high-quality products are enjoyed by millions of people around the world on a daily basis.