Ontario Agriculture

The network for agriculture in Ontario, Canada

AALP's Blog (118)

Learning the RULEs of Leadership at State College, Pennsylvania

Today marks our ninth stop on this “Amazing Race across North America.” We’ve parked our bus at Penn State University in State College, Pennsylvania, for a joint day of leadership learning with the RULE participants and alumni of Pennsylvania. RULE stands for “Rural Urban Leadership” and they’re currently in their 16th class of participants, just like us…

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Added by AALP on July 12, 2016 at 3:00am — No Comments

Day 8: Out with a bang! Battles, beers and baseball

The day started off early with a 6:30 departure from Alexandria, Virginia, with a two-hour drive to Gettysburg, Pennsylvania. Our in-flight service was compliments of Tom and Robin and consisted of snacks, moist towelettes and…

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Added by AALP on July 11, 2016 at 4:30am — 1 Comment

Day 7: Talking about the rural/urban divide

We started the day bright eyed, bushy tailed, and ready to learn!! First stop was at the Chestertown Town Hall where Nancy Nunn, Educator, Outreach, and Advancement Coordinator at the Harry R. Hughes Center for Agro-Ecology, and Kees de Mooy, Zoning Administrator for the Town of Chestertown, spoke to us about the history, troubles and opportunities of Chestertown.…

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Added by AALP on July 10, 2016 at 3:00am — No Comments

Day 6: A day at the Canadian Embassy

Our day began with a fabulous breakfast at the Crown Plaza hotel. We boarded the bus and were reminded a few times by our daily coordinators, Ann Vermeersch and Dylan Wiens, not to forget our passports for the Embassy. We arrived safely at the Canadian Embassy, driven, of course, by our spectacular bus driver Nancy, where we were reminded once again – do not forget your passports!…

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Added by AALP on July 9, 2016 at 2:30am — No Comments

Day 5: The rich history of Washington, DC

Thursday morning started with an early breakfast so Nancy could get us on the road and headed towards Washington to the United States Holocaust Memorial Museum.



Once on the bus, we all enjoyed some quiet time to catch a few zzzz’s for the first hour or so to help prepare us for the busy schedule we have over the next few days. Throughout the morning we had the opportunity to meet with our Issues Analysis Project teams to…

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Added by AALP on July 8, 2016 at 5:30am — No Comments

Day 4: From melons to margaritas

AALP Class 16 started Day 4 of our North American Study Tour in the New York State capital of Albany with a breakfast speaker. Jackie Lendrum from the New York Department of Environmental Conservation shared her experiences with water quality regulations and issues primarily with dairy farms in the state. Dairy is the…

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Added by AALP on July 7, 2016 at 7:30am — No Comments

Day 3: More farms and fun in Quebec

After participating in the famous local tradition that is Montreal International Jazz Festival, the class packed up and headed for the border, making stops along the way before crossing.

The first stop was La Ferme Quinn, a 150-acre…

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Added by AALP on July 6, 2016 at 5:00am — No Comments

Day 2: A day at the Farm

As the chariot pulled away from the Crown Plaza in Montreal this group of AALP participants knew they were in for an info-packed day starting off with McGill MacDonald Campus.

We all have our favourite post-secondary campus, but many participants on the…

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Added by AALP on July 5, 2016 at 4:03am — No Comments

Day 1: The journey begins

With blue skies and sun, we couldn’t have asked for a better day to start our North American Study Tour. The majority of the class gathered at the Rural Ontario Institute parking lot and we are thrilled to reunite with our classmates, and to see that our chariot is NOT a yellow school bus but in fact a coach bus. After Andy McTaggart confirms that all are present -- although it takes a couple of counts -- we start off on the first…

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Added by AALP on July 4, 2016 at 3:30am — No Comments

Day 14: Our final tour and journey home

It seems like only a day ago that we were all greeting each other in Toronto Pearson, excited to embark on this two week adventure of learning, growing, gaining new experiences and deepening of understanding of agriculture in the world that we live in - this global village. It is with equal anticipation that we get up this morning, pile our belongings on the bottom of our carriage and find our seats. But this anticipation is different. Armed with new information, perspectives and deepened…

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Added by AALP on March 2, 2015 at 5:03am — No Comments

Day 12: Centro Cultural El Obrador

Today we started the day by packing our bags after our one night stay in Rosario.

Centro Cultural El Obrador was our next stop. This cultural centre provides social programs for Indigenous people mainly from northeast Argentina. The programming includes activities to preserve their culture by sharing their crafts, native languages, stories and woodworking.  All…

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Added by AALP on March 1, 2015 at 12:36pm — No Comments

Day 11: Aceitera General Deheza and Bunge Corp

We had an early start today but were excited to be visiting a large grain terminal in Rosario, the third largest city in Argentina with a population of about 1.2 million. When we arrived at the terminal it was raining outside so we rushed to the control room and the laboratory. We were shocked by the size of the terminal and some of the stats we learned! …

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Added by AALP on March 1, 2015 at 12:36pm — No Comments

Day 10: Back to school

Day 10 started with boarding the bus for an hour trip to an Ag School in Venado Tuerto (One Eyed Deer).  The name of the school was Escuela Agricola and it was a private school with students from Kindergarten to Grade 12 established in 1968. The school sits on…

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Added by AALP on February 28, 2015 at 12:30pm — No Comments

Day 9: Farm tours and good eats!

Today we headed northwest out of Buenos Aires to the Area of Pergamino... and it wasn’t long before the land opened up into soybean, corn, cattle and horses. It’s safe to say this was a welcome sight for all of us!

Our first stop was at a machinery shed in Cabana El Desafio. This mid-sized farm consists of 1000 ha of soybean, corn, wheat and specialty green peas and…

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Added by AALP on February 26, 2015 at 3:08am — No Comments

Day 8: Arriving in Argentina

On Sunday we ended our time in Chile and Argentina welcomed us. It was also the time to say goodbye to our new Atlantic friends and our wonderful guide Andres and driver Horatio. 

On our way to the airport Kenny Graham, one of our new Atlantic friends, gave a wonderful farewell by commenting about what he learned about each AALPer. It was an extremely thoughtful send…

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Added by AALP on February 24, 2015 at 8:42am — No Comments

Day 7: Making memories (and wine!) at Montgras Estate

We started the day with the anticipation of our last stop of the day - wine tasting at Montgras Estates! Alas we had a few stops before getting to the winery. 

Our first stop was with a visit with a small vegetable and fruit producer. Luis Carrasco Saldana is a forward-thinking farmer who took the initiative three years ago to…

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Added by AALP on February 22, 2015 at 7:06am — No Comments

Day 6: Agricultural tours and a rare rain

Our class started the day with a goal - to make it through six stops and return at the end of the day with all the windows on the bus!

After a short drive…

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Added by AALP on February 21, 2015 at 10:50am — No Comments

Day 5: Getting a taste of the Chilean fruit & vegetable basket

Today's International Study Tour got off to an early start with a visit to Lo Valledor Wholesale Market in Santiago.  Similar to the Ontario Food Terminal, Lo Valledor trades about 90% of the fruits and vegetables in Chile, with daily transactions totalling over $5 million US dollars. The most unique product that is sold is dried seaweed.

We then travelled to the…

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Added by AALP on February 21, 2015 at 10:22am — No Comments

Day 4: A Chilean Education

We started off day four of our International Study Tour learning about the Chilean economy at Scotiabank.  Chile has the fifth largest economy in Latin America and has seen significant growth in their economy over the last 30 years.  The Canadian Dollar and the Chilean Peso react to the world economy in a similar fashion; when one appreciates the other tends to appreciate as…

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Added by AALP on February 18, 2015 at 11:35am — No Comments

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Cannabis stocks surge after reports of Trump planning to ease federal restrictions

Shares in Canada’s cannabis companies surged after reports U.S. President Donald Trump is planning to ease federal restrictions on the drug. The Washington Post first reported that the president is expected to direct agencies to reclassify marijuana as a Schedule III drug. The move would make it similar to some common prescription painkillers, the newspaper says. A reclassification of the drug in the U.S. could offer an opportunity for Canadian cannabis companies to expand their businesses stateside. Shares of Tilray Brands Inc. jumped 29 per cent or $3.35 to $14.94 in mid-morning trading Friday on the Toronto Stock Exchange, while Canopy Growth Corp. shares were up 32 per cent or 49 cents at $2.07. Aurora Cannabis Inc. shares were up 13 per cent and Organigram Global Inc. was up nearly 10 per cent.  While many states have passed laws legalizing cannabis for adult use in the U.S., federally it remains a Schedule I drug, the same category as heroin and LSD. This report by The Cana

USDA Raises World Rapeseed Production to New High

Thanks mainly to a record large Canadian crop, 2025-26 global rapeseed output is estimated by the USDA at a new peak as well. The USDA this week pegged world rapeseed production for the current marketing year at 95.27 million tonnes. That’s up 3 million tonnes or 3.25% from last month’s projection and now sits almost 9.3 million or 10.8% above the 2024-25 global crop of 86 million. The rebound comes after the 2024-25 crop was hit by poor weather in major producing countries. The USDA has raised its 2025-26 Canadian rapeseed (canola) production estimate to 22 million tonnes, up 2 million from its November forecast, following updated Statistics Canada data released last week. The survey-based StatsCan report pegged national canola output at 21.803 million tonnes, up about 1.7 million from the federal agency’s model-based September projection and now 13.3% above the 2024 crop of 19.239 million. If accurate, it would be the largest crop on record, surpassing the 2017 crop of 21.458 m

New CDC Oat and Barley Varieties Gain Momentum With Prairie Growers

For more than two decades, Aaron Beattie has been a driving force behind some of Western Canada’s most prominent oat and barley varieties. Based at the University of Saskatchewan’s Crop Development Centre (CDC), Beattie continues to shape the future of Prairie cereals — work that increasingly impacts growers in Alberta. Beattie’s latest oat material, showcased earlier this year at the meetings of the Prairie Grain Development Committee in Winnipeg, continues to deliver standout performance. “OT3125 did perform really well again this summer. So it is still up there — over 10% higher than Camden,” he says. While the variety does not yet have a commercial name, Beattie expects significant discussion around it next year as it moves further into promotion and industry awareness. Momentum in the Market Beyond pipeline material, several CDC varieties are gaining traction with Prairie growers. “CDC Anson really took a big jump this year, from no acres to about 10% of the oat acres all in

Why Midge Tolerant Wheat is Sold as a Blend — and Why it Matters for Spring 2026

Unexpected wheat midge outbreaks across Western Canada highlight why the varietal blend remains essential. As farmers look ahead to spring, it’s a good time to revisit the cornerstone of protecting the Sm1 (midge tolerant) wheat gene: understanding why Midge Tolerant Wheat is sold as a varietal blend. In these blends, a variety of Midge Tolerant Wheat is mixed in with a small amount (10%) of wheat that isn’t tolerant to the wheat midge. That is, it doesn’t contain the gene Sm1, the source of genetic resistance. These non-tolerant wheat plants serve as a “refuge” to ensure the wheat midge doesn’t develop resistance to the Sm1 gene. “You never know when the wheat midge is going to strike or where it’s going to strike,” says Tyler Wist, an entomologist with Agriculture and Agri-Food Canada (AAFC). “Sometimes it’s predicted to be a low-risk year, and then the rains come at just the right time and — boom — population explosion.” Wheat Midge Can Appear When Least Expected Forecasting too

This is Agriculture: Training Coordinator

There are an abundance of different careers in agriculture, and Angela Pearen has tried several of them. Now the coordinator of the agriculture extension programs at Russ Edwards School of Agriculture and Environment, Assiniboine College, Angela has also worked helping producers diversify their farm income, and held positions in rural leadership, stakeholder engagement and strategic planning with Manitoba Agriculture. She says her role at Assiniboine College brings her back to the work she loves the most. Describe your job or product in one sentence. I coordinate training programs for people working in the ag industry and those that support the ag industry. Where did you grow up? Was it an agriculture or urban environment? I grew up in the Roseland district, southwest of Brandon on an acreage. We crop shared with our land neighbours and my parents still crop share with the next generations of that family – it’s been over 50 years. What was your dream job when you were a kid? The

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