Ontario Agriculture

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February 2015 Blog Posts (13)

Day 10: Back to school

Day 10 started with boarding the bus for an hour trip to an Ag School in Venado Tuerto (One Eyed Deer).  The name of the school was Escuela Agricola and it was a private school with students from Kindergarten to Grade 12 established in 1968. The school sits on…

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Added by AALP on February 28, 2015 at 12:30pm — No Comments

Day 9: Farm tours and good eats!

Today we headed northwest out of Buenos Aires to the Area of Pergamino... and it wasn’t long before the land opened up into soybean, corn, cattle and horses. It’s safe to say this was a welcome sight for all of us!

Our first stop was at a machinery shed in Cabana El Desafio. This mid-sized farm consists of 1000 ha of soybean, corn, wheat and specialty green peas and…

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Added by AALP on February 26, 2015 at 3:08am — No Comments

Day 8: Arriving in Argentina

On Sunday we ended our time in Chile and Argentina welcomed us. It was also the time to say goodbye to our new Atlantic friends and our wonderful guide Andres and driver Horatio. 

On our way to the airport Kenny Graham, one of our new Atlantic friends, gave a wonderful farewell by commenting about what he learned about each AALPer. It was an extremely thoughtful send…

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Added by AALP on February 24, 2015 at 8:42am — No Comments

Day 7: Making memories (and wine!) at Montgras Estate

We started the day with the anticipation of our last stop of the day - wine tasting at Montgras Estates! Alas we had a few stops before getting to the winery. 

Our first stop was with a visit with a small vegetable and fruit producer. Luis Carrasco Saldana is a forward-thinking farmer who took the initiative three years ago to…

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Added by AALP on February 22, 2015 at 7:06am — No Comments

Day 6: Agricultural tours and a rare rain

Our class started the day with a goal - to make it through six stops and return at the end of the day with all the windows on the bus!

After a short drive…

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Added by AALP on February 21, 2015 at 10:50am — No Comments

Day 5: Getting a taste of the Chilean fruit & vegetable basket

Today's International Study Tour got off to an early start with a visit to Lo Valledor Wholesale Market in Santiago.  Similar to the Ontario Food Terminal, Lo Valledor trades about 90% of the fruits and vegetables in Chile, with daily transactions totalling over $5 million US dollars. The most unique product that is sold is dried seaweed.

We then travelled to the…

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Added by AALP on February 21, 2015 at 10:22am — No Comments

Research event highlights ongoing dairy research

A recent dairy research event at the University of Guelph provided research updates to Dairy Farmers of Ontario board members and staff, as well as local dairy producers and industry partners.

“It is highly important and rewarding to share research results with the end users, such as dairy producers and dairy advisors,” says Dr. Todd Duffield, a professor in the Population Medicine Department at the Ontario Veterinary College. “If our dairy research results are to be adopted…

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Added by Ontario Veterinary College on February 19, 2015 at 4:55am — No Comments

Day 4: A Chilean Education

We started off day four of our International Study Tour learning about the Chilean economy at Scotiabank.  Chile has the fifth largest economy in Latin America and has seen significant growth in their economy over the last 30 years.  The Canadian Dollar and the Chilean Peso react to the world economy in a similar fashion; when one appreciates the other tends to appreciate as…

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Added by AALP on February 18, 2015 at 11:35am — No Comments

Day 3: Visit to the Canadian Embassy and more

Our morning began with a great breakfast at the hotel followed by a speaker from ASOEX which is the Chilean Association of Fruit Exports. As a not for profit organization, they facilitate the export process, stimulate research and innovation and encourage industry training by defending the sectors interests, managing agreements, administration of inspection…

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Added by AALP on February 18, 2015 at 11:21am — No Comments

Day 2: Casablanca Valley in Chile



Today we began our adventure with a visit to a Chilean dairy farm in the Casa Blanca Valley. The farm is home to a 1200 head milking cow herd and the farmer is working to grow the herd to 1800. The farm owner is a retired professor of plant physiology and now manages about 200 employees. 40 of these employees work full-time at the dairy, milking 23 hours…

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Added by AALP on February 17, 2015 at 4:33am — No Comments

Day 1: We made it!

AALP Class 15 and our friends from the Atlantic Agricultural Leadership Program secured the farms at home, wrapped up last minute projects, said goodbye to loved ones and battled vicious winter weather to descend on Terminal 1, excited - and maybe a little nervous - to kick off our grand adventure.

While some caught fitful sleep and others binge…

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Added by AALP on February 17, 2015 at 4:33am — No Comments

And they're off! Class 15's International Study Tour is February 14 to March 1, 2015

Class 15 departs on February 15, 2015 for their International Study Tour themed “Political, Economic and Cultural Comparisons”. The class will be touring Chile and Argentina and will return on March 1, 2015.

Here are some of their destinations:

  • Chile
    • Excursion to vegetable and dairy farms Valparaiso and Pacific Coast
    • Tour of the city of Santiago and visit to the Canadian Embassy
    • Presentations from agricultural organizations including Fundacion…
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Added by AALP on February 12, 2015 at 6:05am — No Comments

Bees Matter Video.

Added by OntAG Admin on February 2, 2015 at 10:09am — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Alberta Biotech to Strengthen Environmental Performance in the Energy Sector

Genome Alberta, with support from the Government of Alberta, is pleased to announce five new projects, with a total value of $2.9 million to accelerate broader application of genomic technologies for improving environmental outcomes in Alberta’s energy sector. Genomics is the big data science that allows us to study the genetic material in all living things. Leveraging machine learning and AI tools allows us to understand how things function at a molecular level including how microbes contribute to environmental processes like reclamation, enhance recovery of oil while lowering emissions intensity and interact with hydrogen through production, transportation and storage. The Genomic Innovations: Energy and Environmental Solutions initiative supports collaborative projects between academic research and industry to scale genomics innovations from the lab and support their real-world deployment for broader benefit. This initiative brings energy companies and researchers together to brid

Replenish Nutrients Secures $250,000 in Sustainable CAP Funding to Support Beiseker Facility Scale-Up

Replenish Nutrients Holding Corp. (CSE: ERTH) (OTC: VVIVF) ("Replenish" or the "Company"), a leader in regenerative agriculture solutions, is pleased to announce that it has been approved for a grant of up to $250,000 funded by the governments of Canada and Alberta under the Sustainable Canadian Agricultural Partnership (Sustainable CAP) Value-Added Program. The funding is designated for the Beiseker Granulation project, supporting the Company's previous 2025 capital investments in fertilizer processing equipment at its Beiseker, Alberta facility. This facility recently achieved significant operational milestones, reaching sustained production rates of 4–5 metric tonnes per hour as it transitions toward full-scale commercial operations. The facility's targeted output is approximately 2,000 metric tonnes per month once final conveyance, load-out systems, and 24-hour operations are fully implemented. Supporting Diversification, Innovation and Growth The Sustainable CAP Value-Added Pro

Alberta Insect Pest Monitoring Network

Quality assurance, market access and yield are key to the success of Alberta’s agriculture industry. Surveillance and monitoring for insects provides a key piece to this success by gathering information about established species populations and new invasive threats to the cropping industry. This information can play an important piece in support of pest related trade discussions. This work helps us to understand insect populations and range expansion of the targeted insects so that industry can understand the risk and potential damage. The information gathered from pheromone traps, field insect collections and counts or damage assessment is used to create forecast maps and make control recommendations. The data from the surveys is used for more than just creating forecast maps though, it can be used to direct insect pest research priorities or researchers can use the collection of samples in their studies. The Alberta Insect Pest Monitoring Network coordinates, manages and carries ou

Cleanfarms Recognized as a Best Workplace in Canada for 2026

Cleanfarms is proud to announce it has been identified among the top organizations on the Best Workplaces™ in Canada list for 2026. Ranked 69th out of the top 100 in the group of companies with under 100 staff, this recognition highlights the organization’s strong commitment to its staff and reflects the positive workplace culture that supports its mission to provide sustainable solutions to farmers across the country. The ranking is based entirely on employee feedback gathered through the Great Place to Work® Trust Index™ survey, which evaluates key factors such as trust in leadership, respect, camaraderie, and pride in one’s work. The results represent the experiences of more than 600,000 employees across Canada, highlighting organizations that consistently deliver inclusive, high-quality workplace environments. For Cleanfarms, this recognition is especially meaningful because it reflects the voices of its team members working across Canada in just our third year of participating i

Public feedback welcomed for updating Beef Code of Practice

Canada's Beef Code of Practice is undergoing its most significant update in more than a decade. The code, last updated in 2013, sets national expectations for cattle care and animal welfare. One of the most noticeable changes in the draft is a stronger focus on how cattle cope with adverse weather. For the first time, heat and humidity are clearly addressed. "There is a recommendation pertaining to accessing adequate water during heat events and also strategies to support cattle and I will note that this is heat and/or humidity, recognizing that the two operate very much in tandem." said Dr. Leigh Rosengren, Chief Veterinary Officer with the Canadian Cattle Association. Nutrition and water management are another focus. Dr. Rosengren notes there will be strengthened expectations around monitoring body condition and taking action before cattle become too thin. "We did emphasize in the code that there is a requirement for corrective action to be taken for beef cattle with a body cond

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