Ontario Agriculture

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February 2015 Blog Posts (13)

Day 10: Back to school

Day 10 started with boarding the bus for an hour trip to an Ag School in Venado Tuerto (One Eyed Deer).  The name of the school was Escuela Agricola and it was a private school with students from Kindergarten to Grade 12 established in 1968. The school sits on…

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Added by AALP on February 28, 2015 at 12:30pm — No Comments

Day 9: Farm tours and good eats!

Today we headed northwest out of Buenos Aires to the Area of Pergamino... and it wasn’t long before the land opened up into soybean, corn, cattle and horses. It’s safe to say this was a welcome sight for all of us!

Our first stop was at a machinery shed in Cabana El Desafio. This mid-sized farm consists of 1000 ha of soybean, corn, wheat and specialty green peas and…

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Added by AALP on February 26, 2015 at 3:08am — No Comments

Day 8: Arriving in Argentina

On Sunday we ended our time in Chile and Argentina welcomed us. It was also the time to say goodbye to our new Atlantic friends and our wonderful guide Andres and driver Horatio. 

On our way to the airport Kenny Graham, one of our new Atlantic friends, gave a wonderful farewell by commenting about what he learned about each AALPer. It was an extremely thoughtful send…

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Added by AALP on February 24, 2015 at 8:42am — No Comments

Day 7: Making memories (and wine!) at Montgras Estate

We started the day with the anticipation of our last stop of the day - wine tasting at Montgras Estates! Alas we had a few stops before getting to the winery. 

Our first stop was with a visit with a small vegetable and fruit producer. Luis Carrasco Saldana is a forward-thinking farmer who took the initiative three years ago to…

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Added by AALP on February 22, 2015 at 7:06am — No Comments

Day 6: Agricultural tours and a rare rain

Our class started the day with a goal - to make it through six stops and return at the end of the day with all the windows on the bus!

After a short drive…

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Added by AALP on February 21, 2015 at 10:50am — No Comments

Day 5: Getting a taste of the Chilean fruit & vegetable basket

Today's International Study Tour got off to an early start with a visit to Lo Valledor Wholesale Market in Santiago.  Similar to the Ontario Food Terminal, Lo Valledor trades about 90% of the fruits and vegetables in Chile, with daily transactions totalling over $5 million US dollars. The most unique product that is sold is dried seaweed.

We then travelled to the…

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Added by AALP on February 21, 2015 at 10:22am — No Comments

Research event highlights ongoing dairy research

A recent dairy research event at the University of Guelph provided research updates to Dairy Farmers of Ontario board members and staff, as well as local dairy producers and industry partners.

“It is highly important and rewarding to share research results with the end users, such as dairy producers and dairy advisors,” says Dr. Todd Duffield, a professor in the Population Medicine Department at the Ontario Veterinary College. “If our dairy research results are to be adopted…

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Added by Ontario Veterinary College on February 19, 2015 at 4:55am — No Comments

Day 4: A Chilean Education

We started off day four of our International Study Tour learning about the Chilean economy at Scotiabank.  Chile has the fifth largest economy in Latin America and has seen significant growth in their economy over the last 30 years.  The Canadian Dollar and the Chilean Peso react to the world economy in a similar fashion; when one appreciates the other tends to appreciate as…

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Added by AALP on February 18, 2015 at 11:35am — No Comments

Day 3: Visit to the Canadian Embassy and more

Our morning began with a great breakfast at the hotel followed by a speaker from ASOEX which is the Chilean Association of Fruit Exports. As a not for profit organization, they facilitate the export process, stimulate research and innovation and encourage industry training by defending the sectors interests, managing agreements, administration of inspection…

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Added by AALP on February 18, 2015 at 11:21am — No Comments

Day 2: Casablanca Valley in Chile



Today we began our adventure with a visit to a Chilean dairy farm in the Casa Blanca Valley. The farm is home to a 1200 head milking cow herd and the farmer is working to grow the herd to 1800. The farm owner is a retired professor of plant physiology and now manages about 200 employees. 40 of these employees work full-time at the dairy, milking 23 hours…

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Added by AALP on February 17, 2015 at 4:33am — No Comments

Day 1: We made it!

AALP Class 15 and our friends from the Atlantic Agricultural Leadership Program secured the farms at home, wrapped up last minute projects, said goodbye to loved ones and battled vicious winter weather to descend on Terminal 1, excited - and maybe a little nervous - to kick off our grand adventure.

While some caught fitful sleep and others binge…

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Added by AALP on February 17, 2015 at 4:33am — No Comments

And they're off! Class 15's International Study Tour is February 14 to March 1, 2015

Class 15 departs on February 15, 2015 for their International Study Tour themed “Political, Economic and Cultural Comparisons”. The class will be touring Chile and Argentina and will return on March 1, 2015.

Here are some of their destinations:

  • Chile
    • Excursion to vegetable and dairy farms Valparaiso and Pacific Coast
    • Tour of the city of Santiago and visit to the Canadian Embassy
    • Presentations from agricultural organizations including Fundacion…
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Added by AALP on February 12, 2015 at 6:05am — No Comments

Bees Matter Video.

Added by OntAG Admin on February 2, 2015 at 10:09am — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Impact of U.S. Biofuel Tax Credit on Canadian Oilseeds

The upcoming U.S. tax credit adjustment for biofuel production could create challenges for Canadian biodiesel producers and the demand for refined canola and soy oil.

Canada’s Pork Exports Face Labeling Challenges in the U.S.

The USDA final ruling on voluntary country-of-origin labeling for beef and pork products will take effect in January 2026, potentially impacting Canadian livestock exports and pricing dynamics.

For Farmers, By Farmers: Alberta Canola Delivers

As Alberta Canola gears up for this fall’s Grower Engagement Meetings (GEMs), I would like to share details on the efforts we’ve invested in this past year. Like the farmers we serve, we’d rather work hard than talk about our achievements. However, it’s important you know the work Alberta Canola is doing on your behalf.  Alberta Canola’s mission is to support the long-term success of canola farmers in Alberta. For 35 years, Alberta Canola has steadily evolved to meet the changing needs of canola farmers. Today, the commission’s work revolves around four main priorities:  Research Given ongoing and significant declines in public research investment, grower-funded research is more important than ever. We fund and interface with the canola research community to help growers meet their production challenges, drive innovation, and address critical issues like clubroot management, integrated pest control, on-farm efficiency and sustainability. Our research is fully directed by and for gro

Palette Skills Digital Agriculture Specialist program to expand to Manitoba in 2025

As a long-time supporter of Palette Skills, and in particular its Digital Agriculture Specialist program, EMILI is pleased that the program will expand to Manitoba in 2025, benefitting Manitobans with diverse skills interested in upskilling to agricultural positions, as well as the industry and economy.  The program, which launched in Saskatchewan in 2022, then expanded to Alberta in 2023, is an 8-week intensive upskilling course that combines theoretical learning and practical hands-on experience in emerging technologies for people mid-career who are looking to advance or build on their existing skills. The curriculum is taught by industry experts who support and prepare participants for in-demand roles in the sector. Key career paths include operations, ag sales and agribusiness, and industry and technical positions. To date, 170 people have upskilled their careers in digital agriculture. Palette Skills Program Manager Morag Morison told the Manitoba Digital Agriculture Table about

Economist Craig Klemmer shares insights on innovation and productivity at Ag Enlightened

Productivity is top of mind in Canadian agriculture, and we are delighted to welcome Craig Klemmer, Manager, Thought Leadership with Farm Credit Canada (FCC) to EMILI’s 2024 Agriculture Enlightened conference to dig into the topic. Klemmer will touch on the state of productivity in Canadian agriculture, how we measure productivity, as well as ways that the industry can improve productivity.  Agtech innovation is an essential piece in unlocking productivity. In fact, Canada is already recognized worldwide as a leader in both AI and agricultural innovation thanks to heavy investments into basic research. According to FCC, agricultural productivity growth has slowed in Canada since 2011. Klemmer will share insights into the importance of unlocking the potential of agtech innovation to boost agriculture productivity, which could potentially add as much as $30 billion in net income over the next decade.  2024 marks EMILI’s fifth year hosting its annual Agriculture Enlightened conference

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